Sakura Sauce Recipes

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JAPANESE WHITE SAUCE-SAKURA SAUCE



Japanese White Sauce-Sakura Sauce image

This tastes very close to the sauces that Japanese restaurants serve! I found it http://www.japanese-steakhouse-white-sauce.com/ and is the first one that actually resembles the sauce they serve. It is great on top of rice! Thanks White Sauce Guru!

Provided by codeblusqrl

Categories     Sauces

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

1 1/4 cups Hellmann's mayonnaise
1/4 cup water
1 teaspoon tomato paste
1 tablespoon melted butter
1/2 teaspoon garlic powder
1 teaspoon sugar
1/4 teaspoon paprika
1 dash cayenne pepper

Steps:

  • Whisk all ingredients together to make a creamy sauce.
  • Let it sit overnight in the fridge so the flavors will blend.
  • enjoy!

SAKURA SAUCE



Sakura Sauce image

Make and share this Sakura Sauce recipe from Food.com.

Provided by Wendy W88

Categories     Sauces

Time 9m

Yield 4-6 serving(s)

Number Of Ingredients 7

3 egg yolks
1 whole egg
1 quart vegetable oil
1 tablespoon white pepper
1 tablespoon salt
5 tablespoons soy sauce
cooking wine

Steps:

  • In a medium bowl, add the 3 egg yolks, whole egg, and a little vegetable oil.
  • Note: Be careful to add the oil very slowly. If too much is added at once, the mixture will separate and be wasted. You can tell the mixture has separated when it does not look smooth and creamy like mayonnaise.
  • Using a hand-held blender, begin mixing until of mayonnaise consistency, slowly adding the rest of the oil.
  • Add white pepper, salt, soy sauce, and remaining oil.
  • Mix until well blended.
  • Use with seafood or chicken, covering with sakura sauce when almost completely cooked.
  • Sprinkle wine around food, simmering for 3 to 4 minutes, and serve.
  • *The wine creates steam so sauce will cook on top.

Nutrition Facts : Calories 2001.2, Fat 222.3, SaturatedFat 29.7, Cholesterol 194.5, Sodium 3024.1, Carbohydrate 3, Fiber 0.7, Sugar 0.5, Protein 5.9

YUM YUM SAUCE



Yum Yum Sauce image

Japanese steakhouse white sauce.

Provided by Maybole

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 8h5m

Yield 12

Number Of Ingredients 8

1 teaspoon tomato paste
1 tablespoon melted butter
½ teaspoon garlic powder
¼ teaspoon paprika
1 ¼ cups mayonnaise
1 teaspoon white sugar
1 pinch cayenne pepper
¼ cup water

Steps:

  • Whisk tomato paste, melted butter, garlic powder, paprika, mayonnaise, sugar, cayenne pepper, and water together until smooth. Cover and refrigerate overnight.

Nutrition Facts : Calories 175.3 calories, Carbohydrate 1.3 g, Cholesterol 11.3 mg, Fat 19.2 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 3.3 g, Sodium 141 mg, Sugar 0.7 g

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