Sage Sour Recipes

PINEAPPLE-SAGE TEQUILA SOUR

Pineapple-Sage Tequila Sour image

Provided by Food Network Kitchen

Time 10m

Yield 1 drink (plus extra simple syrup)

Number Of Ingredients 5

Ingredients

1/2 cup sugar
4 chunks pineapple
2 large sage leaves
2 ounces reposado tequila
1/2 ounce fresh lemon juice

Steps:

Make the simple syrup: Bring 1/2 cup water and the sugar to a simmer in a saucepan over medium heat. Cook, stirring, until the sugar dissolves. Let cool. (You should have about 2/3 cup syrup, enough for 10 cocktails.)
For each drink: Muddle the pineapple, sage and 1/2 ounce of the simple syrup in a shaker with the handle of a wooden spoon. Add the tequila and lemon juice, fill with ice and shake well. Strain into a chilled coupe glass.

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