Sage And Garlic Black Beans Low Fat Recipes

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SAGE AND GARLIC BLACK BEANS (LOW FAT)



Sage and Garlic Black Beans (Low Fat) image

Make and share this Sage and Garlic Black Beans (Low Fat) recipe from Food.com.

Provided by Miss Diggy

Categories     Black Beans

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

2 teaspoons oil
2 garlic cloves (I add more because I love garlic)
1 green pepper, minced
1 bay leaf
2 cups cooked black beans
1 teaspoon sage
1 dash hot pepper sauce, to taste

Steps:

  • Heat oil and add garlic, peppers, and bay leaf and saute until peppers are just barely soft (about 4 minutes) (DO NOT LET GARLIC BURN).
  • Add beans, sage and sauce and saute again until heated through (3 minutes).
  • Remove bay leaf and serve as a side dish or a dip.

Nutrition Facts : Calories 142.2, Fat 2.8, SaturatedFat 0.4, Sodium 4, Carbohydrate 22.4, Fiber 8.1, Sugar 0.7, Protein 8

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