Safe Chocolate Chip Cookie Dough Recipes
HEATHER'S SAFE TO EAT RAW CHOCOLATE CHIP COOKIE DOUGH
We are huge cookie fans and possible even bigger cookie dough fans! Realizing it probably wasn't all that great to be allowing my family to devour chunks of cookie dough at a time - I created a SAFE TO EAT raw cookie dough recipe. We keep this in the fridge and grab a hunk whenever we feel the urge - and we also freeze scoops of this stuff to snack on later. Perfect for mixing into ice cream.
Provided by dukeswalker
Categories Drop Cookies
Time 8m
Yield 30 serving(s)
Number Of Ingredients 9
Steps:
- In large bowl cream butter and sugar until light in color.
- Add pudding and combine well.
- Stir in vanilla and milk.
- Add baking soda, if you choose to & flour 1/2 cup at a time until combined.
- Stir in chocolate chips.
- Store in fridge or freeze small scoops in the freezer.
- Enjoy, WITHOUT the worry of eating raw eggs.
- You can choose to leave out the baking soda, but it adds a nice flavor to the dough, and I find we miss it when it is not there.
Nutrition Facts : Calories 171.5, Fat 9.7, SaturatedFat 6, Cholesterol 16.6, Sodium 104.2, Carbohydrate 21.7, Fiber 1.2, Sugar 14.5, Protein 1.6
EDIBLE CHOCOLATE CHIP COOKIE DOUGH
Quick, easy, and delicious way to make edible cookie dough that the whole family will love. Best with semisweet or milk chocolate Nestle® chocolate chips. Store in a sealed container in the refrigerator.
Provided by Lauraalex
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Time 15m
Yield 36
Number Of Ingredients 10
Steps:
- Mix butter, milk, and vanilla extract together in a large bowl.
- Combine flour, brown sugar, white sugar, baking soda, and salt in a separate bowl; slowly mix into butter mixture, beating on low speed with an electric mixer until dough is just combined.
- Fold chocolate chips and walnuts into dough; drop by rounded tablespoon onto waxed paper.
Nutrition Facts : Calories 135.7 calories, Carbohydrate 16.4 g, Cholesterol 13.7 mg, Fat 7.7 g, Fiber 0.6 g, Protein 1.4 g, SaturatedFat 4.2 g, Sodium 138.1 mg, Sugar 9.8 g
SAFE TO EAT RAW CHOCOLATE CHIP COOKIE "DOUGH"
I was searching the web for something like this. I doubled this recipe for my son's bake sale. I labeled if "Safe to Eat." I worried about the ice melting and dough getting too soft. Not to worry, it was gone in 20 minutes.
Provided by AnnNH
Categories Dessert
Time 15m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Cream butter, and sugars together.
- Blend in milk and vanilla.
- Add flour and salt and mix well.
- Stir in chocolate chips.
EDIBLE CHOCOLATE CHIP COOKIE DOUGH
Provided by Food Network Kitchen
Categories dessert
Time 2h
Yield about 3 cups
Number Of Ingredients 7
Steps:
- Beat the butter, brown sugar, vanilla and salt in a large bowl with a mixer on low speed until combined. Increase the speed to medium high and beat until pale and fluffy, about 3 minutes.
- Reduce the speed to low, add the toasted flour and beat until combined, about 30 seconds. Add the milk, increase the speed to medium and beat until creamy, about 30 seconds. Stir in the chocolate chips. Refrigerate at least 1 hour or overnight.
CHOCOLATE CHIP COOKIE DOUGH
Meet your new favorite sweet treat; just a little bit will enhance your ice cream, milkshake, buttered toast-or serve as the filling of a cookie sandwich (smush some of the dough in between two vanilla wafers).
Provided by Food Network Kitchen
Categories dessert
Time 10m
Yield about 1 cup
Number Of Ingredients 9
Steps:
- Microwave the flour in a small microwave-safe bowl for 1 minute. Remove and stir well. Microwave for an additional minute or until the temperature reaches 180 degrees F. Sift into a medium bowl, then whisk in the baking soda and salt (see Cook's Note).
- Beat the brown sugar, granulated sugar, butter, yogurt and vanilla extract with an electric mixer on medium-high speed in a large bowl until well combined, about 2 minutes. Add the flour mixture and mix on low speed until well incorporated. (Turn off the beaters and use your hands to help combine if needed.) Fold in the chocolate chips with a rubber spatula or mix them in with your hands.
- Refrigerate in an airtight container for up to 5 days.
More about "safe chocolate chip cookie dough recipes"
EDIBLE COOKIE DOUGH RECIPE THAT'S SAFE TO EAT - PUREWOW
From purewow.com
2.8/5 (776)Total Time 10 minsServings 12Calories 514 per serving
- In the bowl of an electric mixer, cream the butter with the sugar and brown sugar until light and fluffy, 4 to 5 minutes. Add the vanilla extract and mix to combine.
- Add the almond flour and salt; mix to combine. Add the chocolate chips and mix just until evenly incorporated.
- The cookie dough can be served immediately or refrigerated in an airtight container until ready to serve (for up to a week).
CHOCOLATE CHIP COOKIE DOUGH TRUFFLES: PERFECT EDIBLE ...
From honestandtruly.com
5/5 (5)Category DessertCuisine AmericanTotal Time 45 mins
- Cream together 1 cup butter with the sugars until lightened and fluffy. Add the vanilla and mix again. Add the cinnamon, salt, and baking soda, and mix until incorporated. Add the milk and beat.
- Scrape down your bowl, then mix again. Add flour and stir until just about mixed, then add the mini chips.
- Using the smallest cookie scoop you own, scoop out truffles. Place on a cookie sheet with parchment or a silpat.
- If they are sticky, place the cookie sheet in the fridge for a few minutes (no more than 5). Roll it in your hands to smooth it into a sphere and replace on the cookie sheet. Place the sheet in fridge until chocolate is ready.
EDIBLE COOKIE DOUGH: BEST CHOCOLATE CHIP COOKIE DOUGH RECIPE
From thedecoratedcookie.com
Reviews 4Estimated Reading Time 5 mins
SAFE, EDIBLE COOKIE DOUGH - HOW TO MAKE SAFE RAW COOKIE DOUGH
From oxo.com
Estimated Reading Time 3 mins
EDIBLE EGG-LESS CHOCOLATE CHIP COOKIE DOUGH RECIPE
From centercutcook.com
EGGLESS COOKIE DOUGH - DINNER, THEN DESSERT
From dinnerthendessert.com
4.6/5 (7)Total Time 10 minsCategory DessertCalories 78 per serving
- Add the flour to a microwave safe bowl and microwave in 15 second increments 5 times, stirring in between each increment.
- In a bowl with a mixer or a stand mixer, cream the butter and sugars. until they are noticeably lighter in color and very fluffy. This usually takes a 2-3 minutes.
- Add in water and vanilla and mix for a couple of seconds then add in the flour, salt and chocolate chips, mixing until combined.
VEGAN COOKIE DOUGH - SAFE TO EAT RAW! GLUTEN FREE.
From showmetheyummy.com
5/5 (1)Total Time 5 minsCategory DessertCalories 307 per serving
EDIBLE CHOCOLATE CHIP COOKIE DOUGH | DOUGH-EYED
From dougheyed.com
5/5 (2)Estimated Reading Time 3 mins
- To cook the flour- I recommend doing this in a big batch and storing it for future use. Preheat your oven to 350 degrees, and evenly spread flour over the sheet. Bake for about 10 minutes, cool, and store. I find that this process can make the flour clump up a bit, which means you'll want to sift before using it.
- In a medium bowl, beat together the butter, sugar, brown sugar, salt, vanilla, and milk until smooth. Sift in the cooked flour (it will likely clump from baking, so sifted is needed here) and beat until smooth. Add a little more flour or milk if you'd like a different consistency. Fold in the chopped chocolate.
- You can enjoy this now at room temperature, or cold, which is my favorite. Store in a container in the fridge- it will stay good for about a week. Enjoy!
CHOCOLATE CHIP COOKIE DOUGH SQUARES - SUGARED & STIRRED
From sugaredandstirred.com
5/5 (1)Category CandyServings 25Total Time 1 hr 55 mins
- Heat-treat your flour either by microwaving or oven-baking 2 cups of flour until the temperature of the flour reaches 165°F. Fluff up the flour and allow to cool completely - around 30 minutes. Discard any clumps before measuring out 1 3/4 cup or 240 grams.
- In a large bowl, beat together the butter and sugars. Beat in the applesauce and vanilla extract. Beat in the salt.
- Add the flour (be sure to use the scoop & level method - see Note 2 - or a kitchen scale) and gently mix until nearly combined. Stir in the chocolate chips.
- Line an 8x8" baking dish/pan with two parchment paper strips that criss-cross in the bottom. Add the cookie dough and evenly press it into the dish using your fingers, spoon, or measuring cup. Chill in the freezer for 20 minutes.
CHOCOLATE CHIP COOKIE DOUGH DIP RECIPE - SHUGARY SWEETS
From shugarysweets.com
4.8/5 (6)Category AppetizersCuisine AmericanTotal Time 10 mins
- Melt butter in a small saucepan over medium heat. Add in brown sugar and whisk until sugar dissolves. When the mixture starts to bubble, set it aside to cool. Whisk in the vanilla extract.
- In a large mixing bowl, mix together the softened cream cheese and powdered sugar until creamy. Add in the butter mixture. Mix until combined. Fold in mini chocolate chips.
CHOCOLATE CHIP COOKIE DOUGH BITES - SMART NUTRITION WITH ...
From smartnutrition.ca
Total Time 10 minsCalories 61 per serving
EDIBLE COOKIE DOUGH {3 DELICIOUS FLAVORS} - COOKING CLASSY
From cookingclassy.com
5/5 (85)Calories 338 per servingCategory Dessert
- Add butter, brown sugar and granulated sugar to a medium mixing bowl, sprinkle salt evenly over.
CHOCOLATE CHIP COOKIE DOUGH TRUFFLES | BAKERELLA
From bakerella.com
Reviews 272Total Time 1 hr 30 minsEstimated Reading Time 5 mins
- In a large bowl, beat butter and sugars with an electric mixer until light and fluffy (about 3 minutes). Mix in milk and vanilla. Add flour and salt and mix on low until combined. Stir in chocolate chips.
- Chill dough in refrigerator for about 30 minutes until firm enough to roll or scoop into 1-inch balls.
- Place rolled balls on a wax paper lined baking sheet and place in the freezer for at least 15 minutes. (I had mine in for about an hour so longer is okay, too)
- Melt candy coating following instructions on the package. Remove a couple of balls from the freezer at a time and insert the cut stick into the ball. Dip in candy coating and let any excess fall off back into the bowl.
EDIBLE COOKIE DOUGH {BEST EVER} | CHELSEA'S MESSY APRON
From chelseasmessyapron.com
Ratings 89Calories 406 per servingCategory Dessert, Snack
- Meanwhile, melt the butter 80% of the way and then set it aside to cool back to room temperature. (It's fine if the butter does melt all the way, you'll just need to chill the dough for a little to avoid "greasy" cookie dough.)
- Toast the flour in the oven for 5 to 7 minutes (watch carefully to avoid burning). Remove and allow to completely cool.
- In a medium-size bowl, add the melted and cooled to room-temperature butter (if the butter is still hot, it will melt the sugars and make the dough grainy), brown sugar, and white sugar. Stir until smooth. Add the vanilla, salt, and milk and stir until combined. Stir in the toasted and cooled flour and chocolate chips. Stir until combined.
EDIBLE COOKIE DOUGH RECIPE- WITH CHOCOLATE CHIPS! | ONE ...
From onesweetappetite.com
4.5/5 (2)Category DessertsCuisine AmericanTotal Time 10 mins
- Add the butter and brown sugar to a mixing bowl. Whisk 2 to 3 minutes, or until combined and fluffy.
CHOCOLATE CHIP COOKIE DOUGH DIP - EASY DESSERT RECIPES
From easydessertrecipes.com
Ratings 1Calories 160 per servingCategory Dessert
- Preheat oven to 300F. Spread flour on a baking sheet over parchment and cook for 5 minutes. Let cool completely. (This eliminates bacteria and makes it safe for eating raw)
THREE SAFE-TO-EAT COOKIE DOUGHS: CHOCOLATE CHIP, SUGAR ...
From willowbirdbaking.com
Estimated Reading Time 5 mins
EDIBLE CHOCOLATE COOKIE DOUGH RECIPE - CRAZY FOR CRUST
From crazyforcrust.com
Servings 16Total Time 15 minsCategory DessertCalories 211 per serving
EDIBLE COOKIE DOUGH RECIPE WITH CHOCOLATE CHIPS | BEN ...
From benjerry.com
Cuisine Cookie Dough DessertCategory DessertServings 2Total Time 15 mins
COOKIE DOUGH ICE CREAM SANDWICHES | MEL'S KITCHEN CAFE
SAFE CHOCOLATE CHIP COOKIE DOUGH RECIPES
From tfrecipes.com
EDIBLE CHOCOLATE CHIP COOKIE DOUGH | CAKE ME HOME TONIGHT
From cakemehometonight.com
BEST CHOCOLATE CHIP COOKIES - THE COOKIE ROOKIE®
From easydinnersrecipe.herokuapp.com
EDIBLE COOKIE DOUGH BALLS STORY - MIGHTY MRS | SUPER EASY ...
From mightymrs.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
