Rye Whiskey Weiners Recipes

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RYE WHISKEY WEINERS



Rye Whiskey Weiners image

Make and share this Rye Whiskey Weiners recipe from Food.com.

Provided by Bergy

Categories     Pork

Time 35m

Yield 40 weiners

Number Of Ingredients 5

1 lb cocktail franks, some you may want to cut in half
1/2 cup rye whiskey (you can use Jack Daniels but not as good for this recipe)
1/2 cup ketchup
1/2 cup brown sugar
1/2 teaspoon hot sauce (Denzel, Pepri-Peri, Tabasco, mare depending on your taste)

Steps:

  • Mix together the ketchup, brown sugar& hot sauce, heat to simmer add rye& weiners simmer for 30 minutes.
  • Serve on toothpicks.
  • These can be frozen.

Nutrition Facts : Calories 53.8, Fat 3, SaturatedFat 1.3, Cholesterol 7, Sodium 145.8, Carbohydrate 3.6, Sugar 3.5, Protein 1.4

WHISKEY WIENERS RECIPE



Whiskey Wieners Recipe image

[Photograph: Robyn Lee] This recipe comes from our own Meredith Smith, who once made them at a hot dog party of mine (not to be confused with a sausage party). They were by far the most popular snack of the...

Provided by J. Kenji López-Alt

Categories     Appetizer     Hot Dog     Snacks     Whiskey

Time 6h

Yield 20

Number Of Ingredients 4

1 cup ketchup
1 cup brown sugar
1 cup bourbon
3 pounds cocktail wieners (or you can use hot dogs cut into bite-sized pieces)

Steps:

  • Add ketchup, brown sugar, and bourbon to slow cooker and stir to combine. Add wieners and cook on low for 6 hours. Serve straight out of the cooker with toothpicks. Wieners can also be cooked on the stovetop. Combine the ingredients in a large saucepan, then place it on top of a large skillet over low heat and cook at below a simmer for 6 hours.

Nutrition Facts : Calories 297 kcal, Carbohydrate 14 g, Cholesterol 42 mg, Fiber 0 g, Protein 8 g, SaturatedFat 8 g, Sodium 719 mg, Sugar 12 g, Fat 21 g, ServingSize Serves 15-20, UnsaturatedFat 0 g

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