Rutmus Recipes

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RUTMUS



Rutmus image

I love this, though I will admit that for some it is an acquired taste. I like to top mine with lingon berry sauce, whole cranberry relish would do. It is pronounced 'Rootmoose' or 'rut-Muss' depending on where the speaker is from. I am from the states so I tend to say 'rootmoose'.

Provided by KookieMomster

Categories     Potato

Time 30m

Yield 6-10 serving(s)

Number Of Ingredients 5

1 lb firm potato
1/2 lb turnips or 1/2 lb rutabaga
1/4 cup butter
1/3 cup cream or 1/3 cup milk
salt and pepper

Steps:

  • Boil potatoes until tender.
  • In second pot Boil turnips (rutabagas) until fork tender.
  • Drain well.
  • Combine all ingredients in mixer.
  • Blend until smooth.
  • Serve hot.

SUPER EASY HUMMUS



Super Easy Hummus image

Super easy hummus that only takes minutes. Great with veggies or pita chips. Really it's great with ANYTHING!

Provided by Chelsey

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Hummus Recipes

Time 5m

Yield 4

Number Of Ingredients 7

1 (15 ounce) can garbanzo beans, drained, liquid reserved
1 tablespoon lemon juice
1 tablespoon olive oil
1 clove garlic, crushed
½ teaspoon ground cumin
½ teaspoon salt
2 drops sesame oil, or to taste

Steps:

  • Blend garbanzo beans, lemon juice, olive oil, garlic, cumin, salt, and sesame oil in a food processor; stream reserved bean liquid into the mixture as it blends until desired consistency is achieved.

Nutrition Facts : Calories 120.6 calories, Carbohydrate 16.5 g, Fat 4.7 g, Fiber 3.1 g, Protein 3.6 g, SaturatedFat 0.6 g, Sodium 500.7 mg, Sugar 0.1 g

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