Rustic Turkey Tart Recipes

RUSTIC TURKEY TART

Rustic Turkey Tart image

I just saw this in Cook's Country magazine. Oh my, if you could see the picture! This tart is definitely on my list for leftover Thanksgiving turkey! I often make a starter of pears with a bleu cheese-nut combination, and the flavors are fantatic! This recipe was the grand prize winner for their leftover turkey recipes.

Provided by Chef PotPie

Categories Savory Pies

Time 55m

Yield 1 tart, 6-8 serving(s)

Number Of Ingredients 10

Ingredients

1 (9 inch) round prepared pie dough (The test kitchen recommends Pillsbury's "Just Unroll It!")
1 1/2 cups leftover turkey meat, cut into bite-sized pieces
3/4 cup crumbled blue cheese
4 firm pears, peeled, cored, and diced
1/4 cup pecans, toasted and chopped
1/4 cup dried cranberries
1 cup sour cream
3 tablespoons heavy cream
1 tablespoon minced fresh thyme
salt and pepper

Steps:

Adjust oven rack to middle position and heat oven to 425 degrees. Gently press pie crust into 9-inch tart pan and trim excess dough with knife. Prick bottom of dough all over with tines of fork. Bake until lightly browned, about 15 minutes; cool on wire rack.
Combine turkey, ½ cup cheese, pears, pecans, cranberries, sour cream, heavy cream, and thyme in large bowl; season with salt and pepper. Transfer turkey mixture to cooled pie crust, then sprinkle with remaining cheese.
Bake until crust is golden brown and cheese is melted, about 20 minutes. Let cool 20 minutes. Serve warm or at room temperature. (Tart can be refrigerated for 24 hours. Bring to room temperature before serving.).

Nutrition Facts : Calories 265.3, Fat 19.1, SaturatedFat 10.2, Cholesterol 39.8, Sodium 259.8, Carbohydrate 20.6, Fiber 4.1, Sugar 11.3, Protein 5.8

RUSTIC APPLE TART

Rustic Apple Tart image

Provided by The Hearty Boys

Categories dessert

Time 1h30m

Yield 8 servings

Number Of Ingredients 17

Ingredients

6 Granny Smith apples, peeled and cored
1/2 cup sugar
2 tablespoons dry sherry
1 tablespoon lemon juice
1 1/2 teaspoons ground cinnamon
1/4 teaspoon ground allspice
1/4 teaspoon ground ginger
1/8 teaspoon ground nutmeg
1 recipe Pate Sucree, recipe follows
2 tablespoons butter, cut into bits
2 tablespoons heavy cream, to brush crust
1 tablespoon sugar, to sprinkle on crust
1 1/4 cups all-purpose flour
1 tablespoon sugar
1/8 teaspoon salt
7 tablespoons butter, chilled and cut into bits
3 tablespoons ice water

Steps:

Preheat the oven to 350 degrees F.
Cut each apple into 12 segments and put in a large mixing bowl. Add the sugar, sherry and lemon juice and toss to coat well. Add the cinnamon, allspice, ginger and nutmeg and mix well. Set aside to let the flavors blend for 15 minutes.
On a well floured surface, roll the dough out to a 15-inch circle. Transfer to a baking sheet and mound the apples in the center, making sure to leave a generous 2-inch border. Dot the apples with the 2 tablespoons of butter and fold the dough border up around the apples. (It won't meet in the center.) Brush the dough with the heavy cream and sprinkle with the sugar. Place in the bottom third of the oven for 30 minutes. After 30 minutes, transfer to the top third of the oven for an additional 30 minutes. Remove and let cool for 15 minutes before serving.
Put the flour, sugar and salt into the bowl of a food processor. Pulse to combine. Add the butter and pulse until the mixture resembles coarse crumbs. With the processor running add the water 1 tablespoon at a time until a dough just begins to form. Turn out onto a lightly floured surface and pat into a disk. Wrap in plastic wrap and refrigerate for at least 20 minutes.

More about "rustic turkey tart recipes"

RUSTIC BERRY TART | RICARDO | RICARDO CUISINE

WEB Filling. Arrange the strawberries and blueberries over the dough. Drizzle with the honey and sprinkle with the sugar. Fold the edges of the dough over the fruit to form a 1-inch (2.5 …
From ricardocuisine.com

See details

31 RUSTIC CHRISTMAS RECIPES | TASTE OF HOME

WEB Nov 26, 2018 31 Rustic Christmas Recipes. By Grace Mannon. Taste of Home's Editorial Process. Updated Sep. 18, 2024. Save Saved ... Nantucket Cranberry Tart Recipe …
From tasteofhome.com

See details

WHEN YOU DON’T WANT TO BAKE A PIE, MAKE THESE TARTS INSTEAD

WEB Sep 16, 2021 It’s a refreshingly simple alternative to making an entire pie, but beyond just being a basic substitute, this recipe stands all on its own in at least four distinct ways. …
From kingarthurbaking.com

See details

WEEKEND RECIPE: RUSTIC TURKEY TART RECIPE | PBS SOCAL | KCET

WEB Nov 28, 2016 2. Combine turkey, 1/2 cup cheese, pears, pecans, cranberries, sour cream, heavy cream, and thyme in large bowl; season with salt and pepper. Transfer …
From pbssocal.org

See details

BLUEBERRY GALETTE (RUSTIC TART) | A COUPLE COOKS

WEB Aug 9, 2022 Sprinkle the crust with turbinado sugar (or more granulated sugar). Bake the galette for 28 to 32 minutes until the crust is golden brown. Remove from the oven and transfer the parchment paper to a baking …
From acouplecooks.com

See details

QUICK RUSTIC APPLE TART | FOODIECRUSH.COM

WEB Oct 26, 2015 Add apple mixture; cover and cook until the apples soften and release their juices, about 7 minutes. Uncover and continue to cook until juices thicken to a light syrup, 1 to 2 minutes longer. Meanwhile, …
From foodiecrush.com

See details

RUSTIC TURKEY TART RECIPE | EAT YOUR BOOKS

WEB Save this Rustic turkey tart recipe and more from The Complete Autumn and Winter Cookbook: 550+ Recipes for Warming Dinners, Holiday Roasts, Seasonal Desserts, …
From eatyourbooks.com

See details

RUSTIC TURKEY TART RECIPE | BIG Y

WEB 5. In a large bowl, combine turkey, blue cheese, pears, pecans, cranberries, sour cream and heavy cream. Transfer turkey mixture to cooked pie crust and sprinkle with thyme, parsley, salt and pepper. 6. …
From bigy.com

See details

TASTY TURKEY TARTS | MEMORIES FROM A RECIPE BOX

WEB Oct 10, 2022 Fill your tarts to about the rim of the shell and top with approximately 2 tablespoons of stuffing or until the filling is covered. Bake in a 350°F oven for 35-40 minutes or until the tart shell looks brown and …
From memoriesfromarecipebox.com

See details

RUSTIC FRENCH APPLE TART | ONCE UPON A CHEF

WEB Jan 24, 2024 Bake for 55 to 65 minutes, or until the apples are tender and the crust is golden and cooked through. Transfer the pan to a rack and let cool. While the tart cools, make the optional glaze: mix the apricot jam …
From onceuponachef.com

See details

SAVORY TURKEY AND PARMESAN TART RECIPE | THE SPRUCE …

WEB Apr 11, 2021 Gather the ingredients. Place the olive oil and butter in a large skillet over medium-low heat. When the butter has melted and foaming has subsided, mix them together with a wooden spoon and add …
From thespruceeats.com

See details

RORY AND DARINA'S RUSTIC TURKEY PIE WITH TARRAGON | RTÉ

WEB Dec 18, 2018 When cooked remove and cool. Whisk together the egg and yolk, cream, parmesan and tarragon and season with salt and pepper. Mix the cooled onions and garlic, chard and turkey and season to taste ...
From rte.ie

See details

RUSTIC TURKEY TART RECIPE | GROUP RECIPES

WEB Combine turkey, 1/2 cup blue cheese, pears, pecans, cranberries, sour cream, heavy cream and thyme in large bowl. Season with salt and pepper to taste. Transfer turkey …
From grouprecipes.com

See details

RUSTIC ZUCCHINI TART | CUISINART.CA

WEB Carefully transfer the tart with parchment paper to a shallow baking pan or cookie sheet. Transfer to refrigerator to chill. While tart is chilling, preheat oven to 375°F with the rack …
From cuisinart.ca

See details

3 INGREDIENT RUSTIC PLUM TART | COMFORTABLY DOMESTIC

WEB Sep 3, 2014 Roll out one disk pie dough into an 11-inch circle. Transfer the dough to a rimmed metal baking sheet. Arrange the plum halves in the center of the dough, leaving a 2-inch clear perimeter. Sprinkle the sugar …
From comfortablydomestic.com

See details

RUSTIC PEAR TART | THE COMFORT OF COOKING

WEB Aug 5, 2015 Heat oven to 400° F. On a lightly floured surface, roll the pie dough into one 9-inch circle. Transfer to a parchment-lined baking sheet. In a large bowl, toss the pears, cornstarch, lemon juice, ginger, cinnamon, …
From thecomfortofcooking.com

See details

RUSTIC PEACH TART RECIPE | EVERYDAY DISHES BAKING

WEB Jul 26, 2015 Chill in the fridge at least 45 minutes. Once dough has chilled, preheat oven to 425 degrees and line a baking sheet with parchment paper. Remove dough from the fridge and place on a floured …
From everydaydishes.com

See details

25 SAVORY TARTS TO MAKE TONIGHT | TASTE OF HOME

WEB Oct 12, 2020 Leek Tart. This tart has a flaky pastry crust and tasty filling of leeks, bacon, eggs and cream. Satisfying and delicious, it makes a nice brunch dish, but you can …
From tasteofhome.com

See details

RUSTIC PEAR TART RECIPE ~ QUICK AND EASY TO MAKE

WEB Sep 19, 2017 Add a bit more apple juice if the sauce gets too thick. Remove from heat, stir in vanilla and allow to cool. Preheat oven to 375°. On a lightly floured surface, roll dough into a 7" circle. Transfer to a …
From ohthatsgood.com

See details

TORTA RUSTICA - A SAVORY ITALIAN PASTRY | PASTRIES LIKE A PRO

WEB Jan 12, 2017 Roll the larger amount of pastry into a 14 inch round. This is very rudimentary and does not have to be perfect as you can see. Step 9. Place in the …
From pastrieslikeapro.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #savory-pies #main-dish #eggs-dairy #poultry #easy #fall #cheese #turkey #seasonal #meat #3-steps-or-less