Rustic Antipasto Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ANTIPASTO SALAD RECIPE



Antipasto Salad Recipe image

An Antipasto salad is filled with sliced meats, soft cheeses, green and black olives with bright red cherry tomatoes that is simple to toss together and enjoy in a homemade light lemon olive oil dressing. This is an Italian salad that everyone loves!

Provided by Alyssa Rivers

Categories     Salad

Time 15m

Number Of Ingredients 13

3 cups romaine (chopped)
1/2 cup green olives (halved)
1/2 cup medium black olives
1/2 cup cherry tomatoes (halved)
1/2 cup mini pepperoni
1/4 cup jarred roasted red peppers (chopped)
8 ounce Genoa Salami (cut into bite sized pieces)
1/2 cup mozzarella cheese balls
13 ounce artichoke hearts (quartered)
8 ounces provolone cheese (cut into bite size pieces)
1/4 cup olive oil
1/2 lemon juice
1 teaspoon Italian seasoning

Steps:

  • In a large bowl add the romaine, olives, tomatoes, pepperoni, red peppers, salami, mozzarella, artichoke hearts, and provolone.
  • To make the lemon olive oil dressing: In a small bowl whisk the olive oil, lemon juice, and Italian seasoning. Pour over the solid and toss.

Nutrition Facts : Calories 407 kcal, Carbohydrate 5 g, Protein 17 g, Fat 35 g, SaturatedFat 11 g, Cholesterol 52 mg, Sodium 1518 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving

RUSTIC ANTIPASTO SALAD



Rustic Antipasto Salad image

This antipasto salad is as easy as it is rustic, with just a few key ingredients-including tomatoes, salami and feta cheese.

Provided by My Food and Family

Categories     Appetizers & Snacks

Time 10m

Yield 1 serving

Number Of Ingredients 5

1 tomato, chopped
2 Tbsp. KRAFT Balsamic Vinaigrette Dressing
2 cups loosely packed torn salad greens
3 slices OSCAR MAYER Cotto Salami, cut into strips
2 Tbsp. ATHENOS Crumbled Feta Cheese with Garlic & Herb

Steps:

  • Combine tomatoes and dressing.
  • Cover serving plate with salad greens; top with salami, cheese and tomato mixture.

Nutrition Facts : Calories 350, Fat 26 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 80 mg, Sodium 1610 mg, Carbohydrate 14 g, Fiber 3 g, Sugar 8 g, Protein 17 g

RUSTIC ANTIPASTO



Rustic Antipasto image

Provided by Rachael Ray : Food Network

Categories     appetizer

Time 30m

Yield 4 to 6 servings

Number Of Ingredients 18

1 small eggplant, thinly sliced
Extra-virgin olive oil, to baste slices plus 1 tablespoon
1/2 teaspoon crushed red pepper flakes
Salt and freshly ground black pepper
1 tablespoon red wine vinegar
1 tablespoon chopped flat leaf parsley, to garnish
2/3 pound total Italian table cheeses, 1/3 pound each of 2 varieties: sharp provolone, Pepato, Fontina, Parmigian-Reggiano
1 jar, 16 ounces, roasted red peppers, drained and sliced
1 can quartered artichoke hearts, 15 ounces, drained well
1 can button mushrooms, 14 ounces, drained
1 clove garlic, crushed
1/2 lemon, juiced
Drizzle extra-virgin olive oil
1 tablespoon chopped flat-leaf parsley
1/2 tablespoon thyme
Salt and freshly ground black pepper
3/4 pound total (1/4 pound each) thinly sliced Italian meats: sliced sopressata, capicola and Genoa salami
1/2 pound black olives from bulk olive bins, any variety

Steps:

  • Preheat a grill pan to high. Brush eggplant slices with oil and place on grill. Season with red pepper flakes, salt and pepper. Grill eggplant 2 to 3 minutes on each side. Arrange sliced grilled eggplant on a platter and top with a splash of red wine vinegar and 1 tablespoon extra-virgin olive oil and chopped fresh parsley.
  • Wedge table cheeses and arrange them on your antipasto platter. Arrange sliced drained roasted red peppers next to your eggplant.
  • Combine artichokes and mushrooms in a bowl and toss with crushed garlic, lemon, extra-virgin olive oil, parsley, and thyme. Season artichokes and mushrooms with salt and pepper. Set aside.
  • Fan out sliced Italian meats on your platter between cheeses and pile your olives at the center of the platter. Prepare the rest of your meal. Just before serving, remove crushed garlic clove from artichokes and mushrooms and transfer the mixture to the antipasto platter.

ANTIPASTO



Antipasto image

Provided by Food Network

Categories     appetizer

Time 5m

Number Of Ingredients 9

2 pieces soppresata
1 pieces cacio cavalle provolone
1 pound mortadella
13 marinated anchovies
16 pieces crusty bread
Extra virgin olive oil
Fennel
Black olives
Pepperoni

Steps:

  • Arrange attractively and serve with prosecco.

More about "rustic antipasto salad recipes"

RUSTIC ANTIPASTO PLATTER RECIPE | CDKITCHEN.COM
rustic-antipasto-platter-recipe-cdkitchencom image
Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are …
From cdkitchen.com
Servings 8
Total Time 29 mins


ANTIPASTO PASTA SALAD - MEDITERRASIAN
antipasto-pasta-salad-mediterrasian image
Antipasto pasta salad Serves 4-6 A rustic and mouthwatering pasta salad chock full of traditional Italian ingredients including olives, fresh mozzarella, roasted red peppers, sun-dried tomatoes and artichoke hearts, all coated in a creamy basil …
From mediterrasian.com


SALAD PIZZA - RUSTIC CRUST
salad-pizza-rustic-crust image
Directions: Preheat oven to 425 degrees. Brush olive oil and garlic over one side of crust. Sprinkle a little blue cheese, and place crust in oven until cheese melts and crust browns. In a bowl, mix together oil, vinegar, Dijon mustard, and pepper to …
From rusticcrust.com


ANTIPASTO SALAD | RICARDO
Salad. 1 head Boston lettuce, shredded. 2 jarred roasted sweet peppers, drained and cut into thin slices (or roasted red bell pepper) 1 cup (250 ml) cocktail bocconcini, halved. 1 jar 170 ml …
From ricardocuisine.com
  • In a large shallow serving platter, scatter the lettuce, peppers, bocconcini, artichokes, eggplant and sausage. Drizzle with the vinaigrette. Garnish with the cheese shavings. Sprinkle with salt and pepper.


ANTIPASTO SALAD - AM I HUNGRY?
A salad is simple when you have interesting ingredients on hand! We love to serve (or bring) a colorful Antipasto Platter for parties, especially because there are sometimes assorted leftovers perfect for a beautiful Antipasto Salad the next day. For the Antipasto Platter, simply place bite size pieces of your favorite Italian vegetables, meats, and cheese. The your salad the next …
From amihungry.com
Estimated Reading Time 2 mins


ITALIAN MARINATED EGGPLANT - INSIDE THE RUSTIC KITCHEN
2017-06-29 To make the marinade, finely chop the garlic, mint and chili (seeds removed) add to 80ml of olive oil with the red wine vinegar and oregano, stir. When the eggplant has cooled add a layer of the eggplant slices on a serving plate or bowl. Drizzle over 1 tablespoon of the marinade then continue until all the slice and marinade has been used up.
From insidetherustickitchen.com
5/5 (9)
Total Time 1 hr
Category Appetizer
Calories 136 per serving


ANTIPASTO SALAD (ADAPTED FROM SOUTHERN LIVING RECIPE ...
Directions. Cut mozzarella into small cubes. Slice salami & provolone into strips. Slice onion. Whisk together the olive oil, lemon juice, vinegar, garlic, oregano, s & p. Layer some of each ingredient & drizzle some of the dressing. Repeat until all ingredients have been used. Recipe submitted by SparkPeople user LACEYGJ.
From recipes.sparkpeople.com
Servings 16
Calories 331 per serving


RUSTIC HEARTY ANTIPASTI, 3-WAYS, RECIPE | MY BARIATRIC LIFE
2018-12-24 Rustic Meat-Lovers Antipasto. A Rustic Meat-Lovers Antipasto of cured meats and marinated or fermented vegetables follows the low carb / high protein Paleo diet and will satisfy appetites until the main course is ready. It’s also hearty enough to stand alone as a meal, which is the way that I am serving it at my holiday party accompanied by a few other appetizers.
From mybariatriclife.org
Estimated Reading Time 4 mins


RUSTIC BREAD SALAD - ALL INFORMATION ABOUT HEALTHY RECIPES ...
Recipe: Rustic Bread Salad - Recipelink.com top www.recipelink.com. RUSTIC BREAD SALAD When preparing bread salad, do not drizzle with oil and vinegar until just before serving, or the bread cubes will become soggy. 1 thin French bread, halved lengthwise and cut into 1-inch cubes (about 6 cups) 7 tablespoons extra-virgin olive oil Salt and freshly ground black pepper, to …
From therecipes.info


ANTIPASTO - VINCENZO'S PLATEVINCENZO'S PLATE
2015-03-04 Bresaola Salad Recipe | An Healthy Italian Tasty Salad This refreshing Bresaola Salad fuses together everything you love about an antipasto dish! Get Recipe. on January 14, 2015 In Italian | By Vincenzo. 0 Comments . Italian Panini Recipe | The Best Italian Sandwich. 5 of 5 1 . Italian Panini Recipe | The Best Italian Sandwich Italian Panino takes some of the …
From vincenzosplate.com


CHEF SALAD VS ANTIPASTO SALAD - ALL INFORMATION ABOUT ...
Italian Antipasto Salad Platter Recipe - Seeking Good Eats tip seekinggoodeats.com. Italian Antipasto Salad Platter is the perfect salad for a crowd. All your favorite antipasto ingredients but in a salad - kale, olives, artichokes, marinated vegetables, cucumber, tomato, salami, and cheeses, tossed with a tangy antipasto dressing.. This low-carb keto antipasto salad has …
From therecipes.info


RUSTIC ANTIPASTO TART RECIPE
Rustic antipasto tart recipe. Learn how to cook great Rustic antipasto tart . Crecipe.com deliver fine selection of quality Rustic antipasto tart recipes equipped with ratings, reviews and mixing tips. Get one of our Rustic antipasto tart recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com


10 BEST RUSTIC SALADS RECIPES | YUMMLY
Rustic Salads Recipes 234 Recipes. Last updated Jan 23, 2022. This search takes into account your taste preferences. 234 suggested recipes. Sandwich Salads Diabetes Forecast. pepper, lean bacon, nonfat greek-style yogurt, sweet paprika and 21 more. Summer Salads The Diary of a Nomadic Atllete. olive oil, balsamic vinegar, thyme, Dijon mustard, chile powder and 8 more. …
From yummly.com


RUSTIC ANTIPASTO SALAD RECIPES
Rustic Antipasto Salad Recipes ANTIPASTO SALAD II. After searching for a recipe for an antipasto salad that I had envisioned in my head, I gave up and just decided to create one myself. I made this dish for a party and everyone couldn't stop talking about it. The ratio of meat/cheese to veggies can be adjusted to taste. Provided by Katie Greco. Categories Salad. …
From tfrecipes.com


RUSTIC RECIPE: HOW TO CREATE AN ANTIPASTO PLATTER - EASY ...
Rustic Antipasto. Ingredients. Lettuce Leaves (primarily for decoration) 1 can, water packed tuna (or packed in olive oil) 1 jar roasted peppers. 1 small jar yellow peppers. 6 Plum tomatoes cut in wedges. 1 can pitted black olives. Antipasto platters are usually offerings of cured deli meats, salty olives, tasty cheeses, marinated vegetables, seafood delicacies […]
From recipegoulash.com


RUSTIC ANTIPASTO RECIPE
Rustic antipasto recipe. Learn how to cook great Rustic antipasto . Crecipe.com deliver fine selection of quality Rustic antipasto recipes equipped with ratings, reviews and mixing tips. Get one of our Rustic antipasto recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com


ANTIPASTO SALAD WITH RUSTIC CROUTONS | MARY DUKE COOKS!
2014-05-10 As a mother I secretly love all the attention I get on Mother’s day! I think it’s the one-day of the year when kids actually say “Thank You” for the things we do for them all year long. For all you hard working moms this salad is so healthy it screams I love you! Most…
From marydukecooks.com


RUSTIC ANTIPASTO RECIPES
Rustic Antipasto Recipes ANTIPASTO. This recipe makes a huge amount. I can it and give it away as Christmas gifts. We usually make this as a group project to cut down on prep time and cost. The ingredient amounts may be altered proportionally as needed. Provided by Karen. Categories Appetizers and Snacks Antipasto Recipes. Time 9h30m. Yield 56. Number Of …
From tfrecipes.com


72 ANTIPASTO IDEAS | ANTIPASTO, ANTIPASTO PLATTER, RECIPES
Jan 20, 2018 - Explore Theaoplis Counts Jr.'s board "antipasto", followed by 197 people on Pinterest. See more ideas about antipasto, antipasto platter, recipes.
From pinterest.ca


ANTIPASTO RECIPES - MY FOOD AND FAMILY
Antipasto recipes at one time may have been considered an Italian dish, but these days, it’s hard to get any party started without a platter!While the classic versions of antipasto recipes include some kind of cheese, cured meat and an assortment of olives, tomatoes, and perhaps some tortellini, this easy-to-prepare appetizer can include whatever you like.
From myfoodandfamily.com


ANTIPASTO SALAD - DELICIOUS DELIGHTS - MEDIUM
2022-01-07 Antipasto salad with rustic Italian rolls. Diced heirloom tomatoes, fresh mozzarella cheese, Genoa salami, Kalamata olives, fresh ribbon …
From medium.com


RUSTIC ANTIPASTO RECIPE - ITALIAN FOOD
Rustic Antipasto. Ingredients. Lettuce Leaves (primarily for decoration) 1 can, water packed tuna (or packed in olive oil) 1 jar roasted peppers 1 small jar yellow peppers 6 Plum tomatoes cut in wedges 1 can pitted black olives 1 small jar green olives with pimento 1 pound Sharp Provolone cheese, cut into 1"x2" pieces 1 pound Asiago Cheese, cut into 1"x1" pieces 1/2 pound Ham …
From bellaonline.com


ANTIPASTO – THE BEST OF BRIDGE
Put all ingredients, except the fish, into a large Dutch oven. Bring to a boil, then simmer for 20 minutes, stirring often. Pour boiling water over all the fish to rinse. Drain and add to mixture. Gently stir and simmer for another 10 minutes. Pour into clean airtight containers, leaving 1 inch (2.5 cm) headspace. Let cool completely.
From bestofbridge.com


Related Search