Russian Green Bean And Potato Soup Recipes
RUSSIAN GREEN BEAN AND POTATO SOUP
Make and share this Russian Green Bean and Potato Soup recipe from Food.com.
Provided by seattlelove
Categories Russian
Time 55m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat vegetable oil in a large saucepan over medium heat. Stir in the onion, and gently cook until softened and translucent, about 5 minutes. Add the potatoes and green beans; cook until the green beans have slightly softened, about 5 more minutes.
- Pour in the vegetable stock. Bring to a boil over high heat, then lower heat to medium-low, cover, and cook until the potatoes have softened, about 15 minutes. Stir the flour into the sour cream, and add it a spoonful at a time to the simmering soup. Stir in the sauerkraut and dill, season to taste with salt and pepper. Simmer for 5 minutes more before serving.
Nutrition Facts : Calories 265.7, Fat 8.2, SaturatedFat 3.2, Cholesterol 10.4, Sodium 814, Carbohydrate 42.1, Fiber 5.2, Sugar 6, Protein 7.2
RUSSIAN BEAN AND POTATO SOUP
I got this from vegetarian times. It is one of my favourite stews, especially when it gets cold out. When you serve it I generally add a little more sour cream and I always add a lot of sauerkraut. You can also add nonfat yoghurt. It is really good with a piece of sourdough bread and a salad. It also freezes well after being refrigerated.
Provided by cunger
Categories Vegetable
Time 2h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In large pot saute onions in oil.
- Add potatoes and beans; cook for about 3 minutes
- Add stock to prevent scorching.
- Add remaining stock, lower heat and cook for about an hour.
- Combine flour and sour cream.
- Add to hot stew by spoonfuls; stir to blend.
- Add sauerkraut and dill.
- Cook for about ten more minutes.
- Season with salt and pepper.
Nutrition Facts : Calories 198.7, Fat 3.8, SaturatedFat 1.7, Cholesterol 7.9, Sodium 256, Carbohydrate 37.7, Fiber 6.4, Sugar 4, Protein 5.3
GREEN BEAN AND POTATO SOUP
When my DH and I were first married I made this for him. He thought this was the most VILE tasting stuff he had ever had, and I was to NEVER make it again!. I was so suprised our marriage wasn't annuled. As you can see-I did make it again (nearly 20 years later), but only so I can enjoy it, and post it here. My DH smirked at me and did some eye rolling when he saw me preparing this, and knew that I wouldn't dare pack it in his thermos. As a child I grew up on a farm-every animal imaginable, 17 acres or so of blueberries(child labor), and of course a huge vegetable garden(more child labor). My mother being the thrifty sort thought this up and we had this frequently. Cheap meal for 6 children. One of those 'Back to the Basics' recipes. No measuring is really required. This is at its Absolute BEST with fresh green beans, and beautiful squeaky new potatoes(with the skins left on). Of course this can be made with canned or frozen green beans, or canned potatoes. Easily made for 1 or 2 or for potlucks.
Provided by lets.eat
Categories Potato
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a large saucepan add green beans, potatoes, onion and thyme if desired. Add enough water to cover and bring to a boil. Reduce heat and simmer until vegetables are tender add just enough milk to turn it milky, heat until milk warms. Do not boil. Serve in bowls GENEROUSLY sprinkled with salt and pepper.
Nutrition Facts : Calories 134.2, Fat 0.3, SaturatedFat 0.1, Sodium 14.5, Carbohydrate 30.7, Fiber 6.8, Sugar 3.7, Protein 4.6
RUSSIAN GREEN BEAN & POTATO SOUP
Who doesn't love a good hot soup, especially one with these ingredients? It's nutritious and delicious, yet simple to make. Recipe & photo: allrecipes.com
Provided by Ellen Bales
Categories Cream Soups
Time 55m
Number Of Ingredients 10
Steps:
- 1. Heat vegetable oil in a large saucepan over medium heat. Stir in the onion and gently cook until softened and translucent, about 5 minutes.
- 2. Add the potatoes and green beans; cook until the green beans have slightly softened, about 5 more minutes.
- 3. Pour in the vegetable stock. Bring to a boil over high heat. Lower heat to medium-low, cover, and cook until the potatoes have softened, about 15 minutes.
- 4. Stir the flour into the sour cream, and add it a spoonful at a time to the simmering soup. Stir in the sauerkraut and dill, season to taste with salt and pepper. Simmer for 5 minutes more before serving.
RUSSIAN GREEN BEAN AND POTATO SOUP RECIPE - (4.8/5)
Provided by á-1554
Number Of Ingredients 10
Steps:
- Heat vegetable oil in a large sauce pan over medium high heat. Stir in the onion and gently cook until softened and translucent, about 5 minutes. Add the potatoes and green beans; cook the green beans until slightly softened, about 5 minutes. Pour in the vegetable stock. Bring to a boil over high heat, then lower heat to medium-low, cover, and cook until the potatoes have softened, about 15 minutes. Stir the flour into the sour cream, and add it a spoonful at a time to the simmering soup. Stir in the sauerkraut and dill, season to taste with salt and pepper. Simmer for 5 minutes more before serving.
More about "russian green bean and potato soup recipes"
RUSSIAN GREEN BEAN AND POTATO SOUP – RECIPE WISE
From recipewise.net
RUSSIAN GREEN BEAN AND POTATO SOUP RECIPE - LUNCH RECIPES
From lunch.101-recipes.com
RUSSIAN GREEN BEAN SOUP - RECIPE - COOKS.COM
From cooks.com
DELICIOUS SOUP RECIPES: RUSSIAN GREEN BEAN AND POTATO SOUP
From soup-resipe.blogspot.com
RUSSIAN GREEN BEAN AND POTATO SOUP RECIPE - CHEF'S RESOURCE
From chefsresource.com
RUSSIAN GREEN BEAN AND POTATO SOUP - RECIPELER.COM
From recipeler.com
RUSSIAN GREEN BEAN AND POTATO SOUP - EASTERN …
From fooddiez.com
RUSSIAN GREEN BEAN AND POTATO SOUP RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
RUSSIAN GREEN BEAN AND POTATO SOUP - NONONSENSE.RECIPES
From nononsense.recipes
RUSSIAN GREEN BEAN POTATO SOUP RECIPES
From tfrecipes.com
POTATO - GREEN BEAN AND POTATO SOUP WITH VINEGAR RECIPES
From similarrecipe.com
RUSSIAN POTATO AND BEAN SOUP - VEGWEB.COM
From vegweb.com
RUSSIAN GREEN BEAN AND POTATO SOUP RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love