Rum Chata Cheesecake Pudding Shots Recipes

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RUMCHATA CHEESECAKE PUDDING SHOTS



RumChata Cheesecake Pudding Shots image

RumChata Cheesecake Pudding Shots come together with 5 simple ingredients. They're sweet, delicious and perfect for any grown up party!

Provided by Jamie

Categories     No-Bake

Time 1h10m

Number Of Ingredients 6

6 full graham crackers, crushed into crumbs
3/4 cup milk
3/4 cup RumChata
3.4 ounce box of cheesecake flavored instant pudding
8 ounce container of Cool Whip, defrosted
additional whipped topping and graham cracker crumbs for garnish, optional

Steps:

  • Evenly divide the graham cracker crumbs between 16 plastic shot glasses, or souffle cups.
  • In a large bowl, whisk together the milk, Rumchata, and pudding mix. Continuing whisking for about 2 minutes.
  • Place the bowl into the refrigerator and allow it to set up for about 5 minutes.
  • Remove the bowl from the refrigerator and fold in the Cool Whip.
  • Pipe or spoon the RumChata cheesecake pudding into each of the cups.
  • Refrigerate for at least one hour.
  • When you're ready to serve them up, top them additional Cool Whip and graham cracker crumbs if desired.

RUMCHATA® PUDDING SHOTS



RumChata® Pudding Shots image

These are even better than Jell-O® shots. You could also serve these after dinner in place of dessert.

Provided by DebbyJean

Categories     Drinks Recipes     Shot Recipes     Jell-O® Shots

Time 3h15m

Yield 15

Number Of Ingredients 4

1 cup milk
1 cup rum cream liqueur (such as RumChata®)
1 (4 ounce) package instant chocolate pudding mix
1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed

Steps:

  • Mix milk, rum liqueur, and pudding mix together in a bowl until thickened. Gently stir whipped topping into pudding mixture. Spoon into disposable shot cups and place on plate. Freeze until chilled and set, at least 3 hours.

Nutrition Facts : Calories 137.8 calories, Carbohydrate 16.9 g, Cholesterol 5.2 mg, Fat 5.8 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 4.5 g, Sodium 126.7 mg, Sugar 13.1 g

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