Rum Chata Cheesecake Pudding Shots Recipes

RUMCHATA CHEESECAKE PUDDING SHOTS

RumChata Cheesecake Pudding Shots image

RumChata Cheesecake Pudding Shots come together with 5 simple ingredients. They're sweet, delicious and perfect for any grown up party!

Provided by Jamie

Categories No-Bake

Time 1h10m

Number Of Ingredients 6

Ingredients

6 full graham crackers, crushed into crumbs
3/4 cup milk
3/4 cup RumChata
3.4 ounce box of cheesecake flavored instant pudding
8 ounce container of Cool Whip, defrosted
additional whipped topping and graham cracker crumbs for garnish, optional

Steps:

Evenly divide the graham cracker crumbs between 16 plastic shot glasses, or souffle cups.
In a large bowl, whisk together the milk, Rumchata, and pudding mix. Continuing whisking for about 2 minutes.
Place the bowl into the refrigerator and allow it to set up for about 5 minutes.
Remove the bowl from the refrigerator and fold in the Cool Whip.
Pipe or spoon the RumChata cheesecake pudding into each of the cups.
Refrigerate for at least one hour.
When you're ready to serve them up, top them additional Cool Whip and graham cracker crumbs if desired.

RUMCHATA® PUDDING SHOTS

RumChata® Pudding Shots image

These are even better than Jell-O® shots. You could also serve these after dinner in place of dessert.

Provided by DebbyJean

Categories Drinks Recipes Shot Recipes Jell-O® Shots

Time 3h15m

Yield 15

Number Of Ingredients 4

Ingredients

1 cup milk
1 cup rum cream liqueur (such as RumChata®)
1 (4 ounce) package instant chocolate pudding mix
1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed

Steps:

Mix milk, rum liqueur, and pudding mix together in a bowl until thickened. Gently stir whipped topping into pudding mixture. Spoon into disposable shot cups and place on plate. Freeze until chilled and set, at least 3 hours.

Nutrition Facts : Calories 137.8 calories, Carbohydrate 16.9 g, Cholesterol 5.2 mg, Fat 5.8 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 4.5 g, Sodium 126.7 mg, Sugar 13.1 g

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