Rum Caramel Tropical Sundaes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

20 BEST ICE CREAM SUNDAES TO TREAT YOURSELF WITH



20 Best Ice Cream Sundaes to Treat Yourself With image

These ice cream sundaes will make you feel like a kid again! From hot fudge to a banana split to brownies, these treats are the ultimate indulgence.

Provided by insanelygood

Categories     Desserts     Recipe Roundup

Number Of Ingredients 20

Hot Fudge Sundae
Old-Fashioned Ice Cream Banana Split
Burger King Hershey's Sundae Pie
Cereal Milk Ice Cream
Rum Caramel Banana Bread Sundae
The Ultimate S'mores Sundae
Ultimate Turtle Sundae
Homemade Brownie Sundaes
Strawberry Sundae with Homemade Berry Sauce
Peach Sundae with Honey u0026amp; Toasted Oats
Balsamic Stone Fruit Sundae
Italian Affogato
Apple Pie Sundaes
Cherry Sundae
3 ingredient Oreo Ice Cream
Tropical Mango Sundae
Candied Maple Bacon Sundae
Churro Sundae
Lemon Meringue Pie Ice Cream Sundaes
Chocolate Chip Cookie Dough Hot Fudge Sundae

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a sundae in 30 minutes or less!

Nutrition Facts :

TROPICAL FRUIT SUNDAES WITH PINEAPPLE-RUM SAUCE



Tropical Fruit Sundaes with Pineapple-Rum Sauce image

Categories     Rum     Fruit     Dessert     Quick & Easy     Frozen Dessert     Pineapple     Winter     Chill     Bon Appétit

Yield Serves 4

Number Of Ingredients 8

1/2 cup sugar
1/2 cup firmly packed dark brown sugar
1/3 cup water
1/4 cup frozen pineapple juice concentrate, thawed
3 tablespoons unsalted butter
2 tablespoons dark rum
Banana-strawberry frozen yogurt or vanilla ice cream
Mixed tropical fruits (such as mango, papaya, banana and pineapple), cut into 1/2-inch pieces

Steps:

  • Combine first 5 ingredients in heavy medium heat until sugar dissolves. Boil gently until reduced to 1 cup, about 10 minutes. Cool to lukewarm. Mix in rum. (Can be prepared 2 days ahead. Cover and refrigerate. Reheat to lukewarm and whisk to blend before serving.)
  • Scoop frozen yogurt into balloon-shaped glasses or sundae dishes. Spoon lukewarm sauce over. Top with fruit and serve immediately.

TROPICAL FRUIT SPLITS WITH RUM SAUCE AND CHILE-MACADAMIA BRITTLE



Tropical Fruit Splits with Rum Sauce and Chile-Macadamia Brittle image

Categories     Rum     Fruit     Dessert     Picnic     Macadamia Nut     Summer     Grill/Barbecue     Gourmet     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Soy Free     Kosher

Yield Makes 8 servings

Number Of Ingredients 15

For sauce
1/2 cup dark rum
1/4 cup boiling-hot water
1 teaspoon vanilla
2 cups sugar
1 tablespoon unsalted butter
For grilled fruit
1 firm-ripe mango, peeled
1 papaya, peeled, halved, and seeded
1/2 fresh pineapple, peeled and cored
12 small ripe finger bananas or 6 small regular bananas
1 tablespoon chili powder
Chile-macadamia brittle
3 pints premium vanilla ice cream
Garnish: toasted fresh coconut shavings or toasted sweetened flaked coconut

Steps:

  • Make sauce:
  • Stir together rum, boiling-hot water, and vanilla. Cook sugar in a 3-quart heavy saucepan over moderately low heat, stirring slowly with a fork, until melted and pale golden. Cook caramel without stirring, swirling pan, until deep golden. Remove pan from heat and carefully stir in rum mixture (caramel will harden and steam vigorously). (Pan is removed from the flame to prevent alcohol from igniting. If it does ignite, simply allow flames to burn out on their own.) Simmer sauce until smooth. Remove pan from heat and when bubbling subsides stir in butter. Cool sauce to room temperature.
  • Grill fruit:
  • Prepare grill for cooking. Standing mango upright, cut 1 lengthwise slice from each broad side of mango (be careful because peeled mango is slippery) and discard pit.
  • Cut each papaya half lengthwise into thirds.
  • Standing pineapple upright, cut lengthwise into 1/2-inch-thick slices.
  • Halve bananas lengthwise. Sprinkle all fruit lightly on 1 side with chili powder.
  • Grill fruit on a well-oiled rack set 5 to 6 inches over glowing coals until grill marks form, about 1 minute. Turn fruit over and grill 1 minute more. Transfer to a cutting board and slice into decorative pieces.
  • Coarsely chop three fourths of brittle, reserving remainder for garnish.
  • Put 3 scoops ice cream into each of 8 dishes and top with grilled fruit and sauce. Sprinkle splits with chopped brittle and garnish with larger pieces of brittle and coconut.

TROPICAL SUNDAES



Tropical Sundaes image

Categories     Citrus     Dairy     Fruit     Ginger     Dessert     Frozen Dessert     Mango     Papaya     Pineapple     Summer     Bon Appétit

Yield Serves 6

Number Of Ingredients 12

Ginger-Lime Sauce
1/2 cup sugar
1/2 cup firmly packed golden brown sugar
6 tablespoons water
1/4 cup strained fresh lime juice
3 tablespoons unsalted butter
2 pieces crystallized ginger
3 tablespoons minced crystallized ginger
Sundaes
Vanilla ice cream
3 cups diced peeled tropical fruit such as pineapple, papaya and/or mango
Toasted sweetened shredded coconut

Steps:

  • For sauce
  • Combine first 6 ingredients in heavy medium saucepan. Stir over medium heat until sugars dissolve. Boil gently until reduced to 1 cup, stirring frequently, about 15 minutes. Cool to lukewarm. Discard ginger pieces and add minced ginger. (Can be prepared 1 day ahead. Cover and store at room temperature. Reheat to lukewarm, whisking occasionally, before serving.)
  • For sundaes
  • Scoop ice cream into balloon glasses or sundae dishes. Spoon lukewarm sauce over. Top with fruit. Sprinkle with coconut and serve.

TROPICAL SUNDAES



Tropical Sundaes image

Provided by Rachael Ray : Food Network

Categories     dessert

Time 5m

Yield 1 serving

Number Of Ingredients 5

2 scoops chunky monkey ice cream
1 cup toasted sweetened coconut
1/4 cup chopped macadamia nuts
1 canister whipped cream
1 jar store bought caramel sauce

Steps:

  • Place 2 scoops of ice cream in a dessert bowl. Top with some toasted coconut, nuts, whipped cream, a drizzle of caramel sauce and some extra coconut.

RUM-CARAMEL TROPICAL SUNDAES



Rum-Caramel Tropical Sundaes image

A dash of rum enhances the flavor of pineapple and bananas for a delicious adult dessert.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 15m

Yield 6

Number Of Ingredients 5

1/2 cup fat-free caramel ice cream topping
1 tablespoon rum
4 slices (1/2-inch-thick) cored fresh pineapple
2 small bananas
3 cups fat-free vanilla ice cream or frozen yogurt

Steps:

  • In 10-inch skillet, mix ice cream topping and rum. Cook over medium heat 2 to 3 minutes, stirring occasionally, until topping is melted and mixture is smooth.
  • Cut each pineapple slice into 6 wedges. Peel bananas; cut diagonally into 1/2-inch-thick slices. Gently stir pineapple and bananas into topping mixture. Cook over medium heat about 2 minutes, stirring gently, until fruit is thoroughly heated.
  • Into each dessert dish, spoon 1/2 cup ice cream. Top each with fruit mixture.

Nutrition Facts : Calories 220, Carbohydrate 51 g, Cholesterol 0 mg, Fiber 4 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1/6 of Recipe, Sodium 140 mg, Sugar 36 g

More about "rum caramel tropical sundaes recipes"

11 BEST TROPICAL RUM COCKTAILS TO TRY - MYBARTENDER
Apr 22, 2024 Piña Colada. This luscious milkshake of a rum cocktail is so good, Jimmy Buffet wrote a song about it! Pina Coladas blend coconut milk or cream of coconut with pineapple …
From mybartender.com


RUM CARAMEL SAUCE (SO EASY!) - GOOD LIFE EATS
Dec 15, 2022 Combine the sugar and water in a heavy saucepan. Heat over medium heat, stirring until sugar is dissolved. Bring the mixture to a boil, stirring occasionally if needed to ensure even cooking. Once the mixture is at a boil, …
From goodlifeeats.com


RUM-CARAMEL TROPICAL SUNDAES - PINTEREST
A delightful combination of pineapple, bananas, and a dash of rum, perfect for topping pancakes or French Toast!
From pinterest.com


25 ICE CREAM SUNDAE RECIPES THAT MAKE THE BEST TREAT
18. Ultimate Turtle Sundae. If you have never tried a turtle sundae then you are in for a treat. Vanilla ice cream is topped with homemade caramel sauce, hot fudge, warm salted toasted …
From whimsyandspice.com


TROPICAL SUNDAES RECIPES
Steps: For sauce; Combine first 6 ingredients in heavy medium saucepan. Stir over medium heat until sugars dissolve. Boil gently until reduced to 1 cup, stirring frequently, about 15 minutes.
From tfrecipes.com


8 TEXAS COCKTAILS TO GET YOU THROUGH WHATEVER - TEXAS MONTHLY
11 hours ago Serving a batch of this twist on a classic cocktail with caramelly aged rum and fruity crème de cassis is sure to get the party started. Get the Recipe 50:50 Freezer Martini
From texasmonthly.com


SOFT RUM CARAMELS - THE NOVICE CHEF
Nov 19, 2022 Prepare. Line a 9×9 pan with parchment paper. Stir and heat. Combine the sugar, corn syrup, and salt in a pot over medium-high heat. Stir continuously to make sure the sugar melts and to avoid burning. Make it …
From thenovicechefblog.com


SPICED RUM CARAMEL SAUCE - GEMMA’S BIGGER BOLDER …
Mar 21, 2022 In a medium, heavy-bottomed saucepan, add the sugar and water. Over medium/low heat, stir allowing the sugar to fully dissolve but don't simmer. Once the sugar has dissolved, you can turn up the heat a little and bring to a …
From biggerbolderbaking.com


SMOKED PINEAPPLE SUNDAES WITH RUM SAUCE - SAVORY
A rum caramel sauce completes the tropical cocktail inspiration. Serves 5. Ready in 40 mins. Prep time 5 mins. Cooking time ... Shop the recipe Smoked Pineapple Sundaes with Rum Sauce. Steps. 1. Set grill to low or smoker to …
From savoryonline.com


TROPICAL COCONUT MANGO ICE CREAM SUNDAE RECIPE
Jan 13, 2022 In a saucepan, melt the butter, then combine the sugar, lime juice and rum. Let it boil and bubble for 2 minutes. Turn off the heat and set aside. Place a scoop of vanilla ice cream and mango sorbet into two dessert bowls …
From dobbernationloves.com


RUM-CARAMEL TROPICAL SUNDAES - MEXICAN RECIPES
This gluten free recipe serves 6. One serving contains 253 calories, 3g of protein, and 7g of fat. A mixture of bananas, caramel ice cream topping, rum, and a handful of other ingredients are all …
From fooddiez.com


30 TROPICAL RUM COCKTAILS THAT WILL TRANSPORT YOU TO PARADISE
Mar 26, 2023 23. Mango Tango. "Mango Tango" is a refreshing and fruity tropical rum cocktail that will transport you to a Caribbean beach with just one sip. This delightful cocktail is a blend …
From dinewithdrinks.com


TROPICAL GRILLED FRUIT SUNDAES RECIPE | VEGETARIAN - HANNAFORD
Tropical Grilled Fruit Sundaes. 1. Heat grill to medium for at least 10 minutes, then clean and oil grates. On the stove, combine sugar, rum, and butter in a small saucepan and bring to a …
From hannaford.com


27 RECIPES WITH A SPLASH (OR MORE) OF RUM - TASTE OF HOME
Sep 16, 2024 Browned Butter Spice Cookies. If you like spice cake, you’ll love this recipe! Browned butter, dark chocolate and a splash of rum produce an unconventional spice cookie …
From tasteofhome.com


BEST NON-ALCOHOLIC COCONUT RUM FOR TROPICAL BREEZE – BOISSON
Here’s a simple recipe to get you started: In a shaker, combine 2 oz of your chosen non-alcoholic rum, 1 oz of coconut cream, 1 oz of fresh lime juice, and a splash of pineapple juice. Shake …
From boisson.co


DELICIOUS VEGAN ICE CREAM TOPPINGS YOU NEED TO TRY
12 hours ago Try these dairy-free toppings on your next vegan ice cream sundae. ... tweak the recipe so that it is free from animal-based ingredients. ... distinct flavor to your caramel and …
From tastingtable.com


Related Search