Rotini Veggie Medley Recipes

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25 EASY ROTINI PASTAS



25 Easy Rotini Pastas image

Ditch the usual spaghetti and fettuccine and instead try these rotini pasta recipes! This corkscrew-shaped pasta is perfect for pasta salads, casseroles, u0026amp; more!

Provided by insanelygood

Categories     Dinner     Recipe Roundup

Number Of Ingredients 24

Cheesy Rotini Pasta with Roasted Vegetables
Rotini Fiorentina
5-Ingredient Baked Rotini
Tri-color Pasta Salad
Rotini Pasta with Italian Sausage
Caramelized Onion And Sausage Pasta
Cashew Chicken Rotini Salad
One-Pot Curry Pasta and Vegetables
Ground Beef Pasta
Italian Pizza Pasta Salad
Cheeseburger Casserole
One-Pot Chicken Broccoli Rotini
Instant Pot Tuscan Chicken Pasta
Greek Pasta Salad
Mushroom Tomato Pasta
Chicken Bacon Ranch Pasta
Antipasto Pasta Salad
One-Pot Taco Rotini Pasta Mediterranean-Style Rotini with Toasted Garlic Panko
Three Three-Cheese Chicken u0026amp; Rotini Pasta Casserole
Chili Pasta Bake
Creamy Tuna Pasta Salad
Pasta Salad With Chicken and Spinach
Lasagna Casserole
Rotini Chickpea Pasta with Arugula

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious recipe in 30 minutes or less!

Nutrition Facts :

ROASTED VEGGIE ROTINI



Roasted Veggie Rotini image

This veggie pasta recipe includes whole grain pasta combined with an array of roasted vegetables and seasoned with a tasty balsamic vinegar dressing.

Provided by Kristin

Categories     Entree

Time 30m

Number Of Ingredients 13

3 cups chopped broccoli
3 cups chopped cauliflower
3 cups chopped asparagus
3 cups chopped bell pepper
olive oil spray
13.5 ounces whole grain rotini ((1 package))
3 tablespoons olive oil
2 tablespoons balsamic vinegar
1 teaspoon minced garlic
¼ teaspoon salt
3 scallions ((chopped))
3 tablespoons chopped fresh basil
3 tablespoons nutritional yeast flakes or Parmesan cheese

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • Place chopped vegetables on a baking sheet (or two, if needed), spray them lightly with olive oil spray, and sprinkle some salt and pepper over them.
  • Place baking sheet(s) in the oven and roast the vegetables for about 20 minutes, until tender.
  • While the veggies are cooking, cook the rotini according to package directions.
  • Prepare the dressing by combining the olive oil, balsamic vinegar, garlic, salt, scallions, and basil in a small bowl and set aside.
  • When the veggies and rotini are done, combine them in a large bowl. Pour the dressing and toss to coat.
  • Add the nutritional yeast flakes or Parmesan cheese and toss a bit more. Serve and sprinkle some additional over top if desired.

Nutrition Facts : Calories 578 kcal, Carbohydrate 95 g, Protein 22 g, Fat 13 g, SaturatedFat 1 g, Sodium 207 mg, Fiber 12 g, Sugar 13 g, ServingSize 1 serving

GARLIC VEGGIE ROTINI PASTA RECIPE BY TASTY



Garlic Veggie Rotini Pasta Recipe by Tasty image

Here's what you need: oil, mushrooms, broccoli, garlic, bell peppers, dried oregano, salt, pepper, rotini pasta

Provided by Alvin Zhou

Categories     Dinner

Yield 3 servings

Number Of Ingredients 9

2 tablespoons oil
2 cups mushrooms, sliced
2 cups broccoli, chopped
4 cloves garlic, chopped
2 bell peppers, sliced
1 tablespoon dried oregano
2 teaspoons salt
2 teaspoons pepper
1 ¼ cups rotini pasta

Steps:

  • Heat oil in a large pot over high heat.
  • Cook mushrooms, broccoli, garlic, peppers, oregano, salt, and pepper until the vegetables are tender.
  • Add in the pasta and stir until evenly mixed.
  • Enjoy!

Nutrition Facts : Calories 373 calories, Carbohydrate 60 grams, Fat 10 grams, Fiber 7 grams, Protein 12 grams, Sugar 9 grams

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