Rotel Dip 4 Chips Recipes
ROTEL DIP 4 CHIPS
it is so easy to make. you will be done in no time. when i first tried it i loved it. i got this recipe from someone at my first baby shower. my daughter is 4 years old. I've been making it ever since.
Provided by da_1_n_da_kitchen
Categories Lunch/Snacks
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- brown ground beef and add Rotel tomatoes. fry until tomatoes are carmelized.
- then add pace picante' salsa let this come to a boil. add cheddar and reduce heat.
- Let simmer for about 10 minute
- and serve with whatever type of chips you like.
Nutrition Facts : Calories 1215.1, Fat 92.7, SaturatedFat 54.5, Cholesterol 315.2, Sodium 2731.3, Carbohydrate 14.7, Fiber 0.6, Sugar 4.6, Protein 80.1
ORIGINAL RO*TEL (ROTEL) DIP
This has been around at least since the 60's and remains a hit at parties. Younger folks tend not to be familiar with it but love it. Use any flavor of Ro*Tel tomatoes and green chiles you want, but I like the mild. The recipe comes from the label on the can of RO*TEL.
Provided by Red_Apple_Guy
Categories High In...
Time 20m
Yield 15 serving(s)
Number Of Ingredients 2
Steps:
- Cut Velveeta Cheese into 1-inch cubes
- In a saucepan, combine ingredients; stir over low heat until cheese spread is melted.
- Serve with corn tortilla chips.
- Microwave:
- Place ingredients in a covered casserole.
- Microwave on HIGH until Velveeta is melted, 3-5 minutes, stirring once.
- Serve with corn tortilla chips.
Nutrition Facts : Calories 93.3, Fat 6.6, SaturatedFat 4.3, Cholesterol 23.9, Sodium 523.5, Carbohydrate 3.6, Sugar 2.4, Protein 5
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