Rosé Strawberry Syllabub Recipes
STRAWBERRY SYLLABUB
This recipe intrigued me as I had no idea what a syllabub was! They define it as an old-fashioned dessert made of a frothy wine and cream sauce poured over fresh fruit or berries. I need to try it to see if I like it, as it sounds like a berries and cream type of dessert. Posted for the strawberry recipe swap.
Provided by LAURIE
Categories Dessert
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Whip cream and 1/4 cup sugar until stiff.
- In another bowl, beat egg whites and 1/4 cup sugar until stiff.
- Fold egg whites into the cream mixture.
- Add sherry.
- PLace berries in serving bowl.
- Pour sauce over them and serve.
Nutrition Facts : Calories 332.6, Fat 22.5, SaturatedFat 13.7, Cholesterol 81.5, Sodium 52.3, Carbohydrate 29.4, Fiber 3, Sugar 22.5, Protein 4
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