Rosetta Almond Drink Recipes

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TUNISIAN ALMOND SYRUP



Tunisian Almond Syrup image

This is a tradtional way to make almond syrup. Used to make a drink called Rosetta, but can also be used to flavor coffee, tea or other beverages. You will need cheese cloth for this recipe.

Provided by Chef Jean

Categories     Beverages

Time 2h50m

Yield 7 cup, 10-20 serving(s)

Number Of Ingredients 3

8 cups water
3 cups almonds, finely ground
3 cups sugar

Steps:

  • Boil up the water and sugar in the pot until it becomes a syrup
  • Add the ground almonds and boil again, then cook for 5 more minutes.
  • and remove from heat.
  • Let the mixture sit for 2½ hours.
  • Put the mixture in the cheesecloth and squeeze the fluids into a big.
  • bowl.
  • Filter the mixture with new cheesecloth into another big bowl, and try to.
  • squeeze and filter the remaining mixture as much as you can.
  • Move the mixture into a jar and refrigerate for 3 hours before using.

Nutrition Facts : Calories 478.5, Fat 21.6, SaturatedFat 1.7, Sodium 146.6, Carbohydrate 68.8, Fiber 4.5, Sugar 61.9, Protein 8.7

ROSETTA ALMOND DRINK



Rosetta Almond Drink image

Make and share this Rosetta Almond Drink recipe from Food.com.

Provided by Chef Jean

Categories     Beverages

Time 2m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 3

4 tablespoons almond syrup (Tunisian Almond Syrup)
1 cup cold water
1 teaspoon rose water (optional)

Steps:

  • Mix all ingredients until well combined.

Nutrition Facts : Sodium 7.1

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