Rosemary Fig Crackers Recipes

ROSEMARY FIG CRACKERS

Rosemary Fig Crackers image

These gluten free crackers are super easy to make and delicious as well. My husband gave me the thumbs up on them. http://www.elanaspantry.com/rosemary-fig-crackers/

Provided by Elanas Pantry

Categories Lunch/Snacks

Time 20m

Yield 1 batch, 6-8 serving(s)

Number Of Ingredients 6

Ingredients

1 1/2 cups blanched almond flour
1/2 teaspoon celtic sea salt
1 teaspoon rosemary, minced
3 -4 dried figs, chopped
1 egg
1 tablespoon olive oil

Steps:

In a large mixing bowl, stir together almond flour, salt, rosemary and figs.
Mix in egg and oil until well combined.
Roll out dough between 2 sheets of parchment paper until 1/8-inch thick.
Cut dough with a knife or pizza cutter into 2 inch squares.
Bake at 350°F for 10-12 minutes until golden brown.
Cool and serve.

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