Roode Krentenbrij Red Currant Soup Recipes

RED CURRANT SOUP

Red Currant Soup image

Make and share this Red Currant Soup recipe from Food.com.

Provided by CoffeeMom

Categories Fruit

Time 1h

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 quart red currants
2 cups water
1 cinnamon stick
1 tablespoon lemon juice
2 tablespoons arrowroot

Steps:

Mash the currants through a colander.
Put the juice in a pan and add two cups water, cinnamon stick, lemon juice and heat.
Add arrowroot to one tbsp water and blend until smooth. Add to pan.
Heat until boiling, stirring constantly.
Serve.

Nutrition Facts : Calories 78.5, Fat 0.2, Sodium 4.8, Carbohydrate 19.4, Fiber 5, Sugar 8.4, Protein 1.6

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