Roly Poly Peach Cobbler Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

THE BEST PEACH COBBLER



The Best Peach Cobbler image

In our classic southern-style peach cobbler, we layer the fruit on top of the batter before baking. In the oven, the sweet batter rises through the peaches, creating a light and airy cake-like topping. We left the peaches unpeeled, which adds a nice color and makes the recipe even easier. Serve it with vanilla ice cream for the perfect summer dessert.

Provided by Food Network Kitchen

Categories     dessert

Time 1h10m

Yield 4 to 6 servings

Number Of Ingredients 12

5 small peaches, cut into 1/4-inch-thick slices (about 5 cups)
3/4 cup sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon kosher salt
2 teaspoons fresh lemon juice
1/2 stick (4 tablespoons) unsalted butter
3/4 cup all-purpose flour
3/4 cup sugar
1 1/2 teaspoons baking powder
1/4 teaspoon kosher salt
1/2 teaspoon pure vanilla extract
3/4 cup milk, at room temperature

Steps:

  • For the filling: Put the peaches, sugar, cinnamon, salt and lemon juice in a medium saucepan. Place over medium heat and cook, stirring occasionally, until the sugar is dissolved and the peach juices begin to boil. Lower to a simmer and continue to cook for 5 minutes. Remove from the heat.
  • For the batter: Put the butter in a 2-quart baking dish and place it in the oven while it preheats. Preheat the oven to 350 degrees F.
  • Whisk together the flour, sugar, baking powder and salt in a medium bowl. Stir the vanilla into the milk in a liquid measuring cup. Slowly pour the wet ingredients into the dry ingredients while whisking until well combined.
  • Remove the baking dish from the oven and pour the batter in an even layer over the melted butter. Spoon the peaches along with their juices evenly over the top of the batter. Bake until the cobbler is golden brown on top and the peach juices are bubbling, 35 to 45 minutes.
  • Let cool to room temperature before serving.

More about "roly poly peach cobbler recipes"

OLD FASHIONED PEACH COBBLER - THE RECIPE CRITIC
Aug 28, 2015 Old Fashioned Peach Cobbler Recipe. Preheat the oven to 350 degrees Fahrenheit. Spray a 9×13-inch or 4-quart baking dish with pan spray and set aside. In a small bowl, add the brown sugar, cornstarch, cinnamon, and nutmeg and stir until combined.
From therecipecritic.com

OLD FASHIONED PEACH COBBLER - TASTES BETTER FROM …
Jul 20, 2018 How to store and reheat peach cobbler: Peach cobbler is best enjoyed warm, right after it’s baked. Store leftover cobbler covered, in the fridge for 4-5 days. To reheat peach cobbler, use the microwave or oven. To reheat …
From tastesbetterfromscratch.com

BLACKBERRY COBBLER AKA ROLY POLY COBBLER
Sep 26, 2016 Blackberry Cobbler AKA Roly Poly Cobbler. September 26, 2016 by Mirlandra 2 Comments. ... It is an old, old recipe with history long before my time. I love old recipes that have come down through families and think they …
From mirlandraskitchen.com

CINNAMON ROLL PEACH COBBLER RECIPE - TASTE OF HOME
Sep 4, 2024 Step 3: Ice the cobbler. Drizzle the icing across the top of the cobbler. Serve warm. Recipe Variations. Change up the fruit: Most ripe stone fruits, notably plums or nectarines, will taste delicious in this peach cobbler …
From tasteofhome.com

ROLY-POLY PEACH COBBLER - BIGOVEN
Jan 1, 2004 Place slices on top of hot peach mixture. Bake at 450 degrees for 10 minutes. reduce heat to 350 and bake 20 minutes longer or until cinnamon rolls are done. Serve warm …
From bigoven.com

FLORA'S RECIPE HIDEOUT: ROLY-POLY PEACH COBBLER - FLORA'S HIDEOUT
Place slices on top of hot peach mixture. Bake at 450 degrees for 10 minutes. reduce heat to 350 and bake 20 minutes longer or until cinnamon rolls are done. Serve warm or chilled with …
From floras-hideout.com

OLD-FASHIONED BROWN SUGAR PEACH COBBLER - UNDER A TIN ROOF
Aug 14, 2024 Step Three: Spoon hunks of the batter over the cooked peaches, covering the top of the pan evenly.Place the dish back into the oven and bake for a further 35 to 45 minutes, or until the batter is cooked through and no longer raw …
From underatinroof.com

ROLY POLY PEACH COBBLER RECIPE - COOKEATSHARE
Arrange peaches in even layer in shallow 2-qt baking dish. Sprinkle flour, brown sugar, granulated sugar, salt, lemon juice, nutmeg and almond extract on top.
From cookeatshare.com

ROLY-POLY PEACH COBBLER - AMERICANRECIPES.EU
Place slices on top of hot peach mixture. Bake at 230ºC or 10 minutes. reduce heat to 350 and bake 20 minutes longer or until cinnamon rolls are done. Serve warm or chilled with vanilla ice …
From americanrecipes.eu

ROLY-POLY PEACH COBBLER | DESSERTS | QUENCH MAGAZINE
Place slices on top of hot peach mixture. Bake at 450 degrees for 10 minutes. reduce heat to 350 and bake 20 minutes longer or until cinnamon rolls are done. Serve warm or chilled with …
From quench.me

ROLY-POLY PEACH COBBLER RECIPE | RECIPE FINDER
arrange peaches in even layer in shallow 2-quart baking dish. Sprinkle flour, brown sugar, granulated sugar, salt, lemon juice, nutmeg and almond extract on top. Place in PREHEATED …
From recipe-finder.com

ROLY-POLY PEACH COBBLER RECIPE - COOKING INDEX
Pies recipe for Roly-Poly Peach Cobbler - arrange peaches in even layer in shallow 2-quart baking dish. Sprinkle flour, brown sugar, granulated sugar, salt, lemon juice, nutmeg and …
From cookingindex.com

SIMPLIFY PEACH COBBLER WITH 3 INGREDIENTS - FOOD REPUBLIC
4 days ago To make your three ingredient cobbler, simply grease a baking tray, add half a box of the dry yellow cake mix, and layer on your canned peaches. Then, add the rest of the cake …
From foodrepublic.com

CINNAMON ROLL PEACH COBBLER - INSANELY GOOD RECIPES
Sep 5, 2024 That said, you can save leftovers for a couple of days. To Store: Place the cooled leftovers in an airtight container or cover the baking dish tightly with plastic wrap. Store in the refrigerator for up to 2-3 days. To Reheat: For …
From insanelygoodrecipes.com

BEST PEACH COBBLER RECIPE - EASY, HOMEMADE PEACH …
Jun 17, 2021 Step 1 Preheat the oven to 375˚. Butter a 9-inch by 13-inch baking dish. Step 2 For the fruit: Slice the peaches and remove the pits. Place them in a large bowl. In a small bowl, whisk together the sugar, cornstarch and kosher …
From thepioneerwoman.com

CLASSIC PEACH COBBLER RECIPE - FOOD NETWORK KITCHEN
Make the filling: Preheat the oven to 350 degrees F. Butter a 9-by-13-inch baking dish. Pit and thinly slice the peaches, then toss in a large bowl with the brown sugar, granulated sugar, lemon ...
From foodnetwork.com

SPEEDY PANTRY PEACH COBBLER RECIPE | AIR FRYER DESSERTS - THE …
Speedy Pantry Peach Cobbler . by Clare Andrews from The Ultimate Air Fryer Cookbook: One Basket Meals. Easy. Serves 4. Total 32min. Prep 10min. Cook 22min. ... More Peach Recipes. …
From thehappyfoodie.co.uk

RECIPESOURCE: ROLY-POLY PEACH COBBLER
Jun 4, 2024 SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. RecipeSource: Bread & Baked Goods Recipes: Baked Desserts & Sweets: …
From recipesource.com

OLD FASHIONED PEACH COBBLER RECIPE WITH CANNED …
Dec 15, 2023 Mix with 1/4 cup sugar and 1 tablespoon cornstarch (if using). Drain peaches and toss with sugar (or sugar/cornstarch blend). Preheat oven to 350°F (176°C).
From commonsensehome.com

ROLY-POLY PEACH COBBLER - RECIPELAND
20 rows Jan 28, 1996 Place slices on top of hot peach mixture. Bake at 450℉ (230℃) for 10 minutes. Reduce heat to 350 and bake 20 minutes longer or until cinnamon rolls are done.
From recipeland.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Lebanese 7 Spices_image Lebanese 7 Spices

Home - Canned Rotel - Substitute - Copycat - Clone - Homemade_image Home Canned Rotel Substitute Copycat Clone Homemade

Mexican Polenta Pie_image Mexican Polenta Pie

Strawberry Banana Smoothie_image Strawberry Banana Smoothie

Classic Southern Macaroni and Cheese_image Classic Southern Macaroni and Cheese

Peanut butter Chocolate chip bread_image Peanut butter Chocolate chip bread

Spanish Black Bean Soup - Vegan_image Spanish Black Bean Soup Vegan

Arroz Blanco Con Verduras (White Rice W/ Vegetables)_image Arroz Blanco Con Verduras (White Rice W/ Vegetables)

Greek Lemon Roast Potatoes_image Greek Lemon Roast Potatoes

Chocolate Butterscotch Crunch_image Chocolate Butterscotch Crunch

Orange Marmalade Crème Brûlée_image Orange Marmalade Crème Brûlée

Citrus Scones_image Citrus Scones

Drunken Cherry Chocolate Cake Recipe - (4.5/5)_image Drunken Cherry Chocolate Cake Recipe (4.5/5)

Asian Orzo and Rotisserie Chicken Salad_image Asian Orzo and Rotisserie Chicken Salad

"Ono" Chicken Long Rice * WW Recipe (4.4/5)

Colorful Corn & Cranberry Casserole This corn casserole combo combines both whole kernel and cream-style corn, plus bacon bits, onion, dried cranberries, green chilies, roasted red peppers, cilantro, _image Colorful Corn & Cranberry Casserole This corn casserole combo combines both whole kernel and cream style corn, plus bacon bits, onion, dried cranberries, green chilies, roasted red peppers, cilantro,

Red Hot Dogs_image Red Hot Dogs

Biblical Cake_image Biblical Cake

Roast Pork With Pears_image Roast Pork With Pears

Blackberry Cream Cheese French Toast Casserole_image Blackberry Cream Cheese French Toast Casserole

Related Search

Apple Cherry Cream Cheese Pie

Fabulous Zucchini Fritters

Honeydew Blueberry Ice Pops

Italian Rounds

Peanut Butter Nutella Sandwich Cookies

Popoverchickentarragon

Tex Mex Spaghetti

Tofuricestirfry

Homemade Soy Sauce Easy