Rolo Pretzel Cookies Treats Recipes

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ROLO PRETZEL TURTLES



Rolo Pretzel Turtles image

Super-simple and sooooo good. Perfect for that sweet/salty craving. And only 3 ingredients! From glam.com. Try these at your next girls' night!

Provided by Epi Curious

Categories     Candy

Time 10m

Yield 30 cookies, 8 serving(s)

Number Of Ingredients 3

30 Rolo chocolates
30 small pretzels (not sticks, but the flat, figure-8 shaped kind)
30 pecans or 30 walnuts, toasted

Steps:

  • Preheat oven to 350 degrees.
  • Unwrap your Rolos. Place the pretzels on a baking sheet and top each one with a Rolo candy.
  • Bake in oven for 3-5 minutes, until the chocolate just begins to melt. The Rolo should be soft but not completely melted.
  • Remove from oven, place on cooling rack and immediately squish the chocolate with a nut. Watch the caramel ooze out. YUM.

PRETZEL TURTLES®



Pretzel Turtles® image

Quick and easy Turtles® candies! Mini pretzels, caramel covered chocolate candies, and pecans make up this delicious treat.

Provided by Cacki

Categories     Desserts     Candy Recipes     Nut Candy Recipes

Time 14m

Yield 20

Number Of Ingredients 3

20 small mini pretzels
20 chocolate covered caramel candies
20 pecan halves

Steps:

  • Preheat oven to 300 degrees F (150 degrees C).
  • Arrange the pretzels in a single layer on a parchment lined cookie sheet. Place one chocolate covered caramel candy on each pretzel.
  • Bake for 4 minutes. While the candy is warm, press a pecan half onto each candy covered pretzel. Cool completely before storing in an airtight container.

Nutrition Facts : Calories 81.7 calories, Carbohydrate 14.1 g, Cholesterol 0.4 mg, Fat 2.2 g, Fiber 0.7 g, Protein 1.7 g, SaturatedFat 0.6 g, Sodium 262.9 mg, Sugar 2 g

ROLO PRETZELS



Rolo pretzels image

Rolo pretzels are our favorite pretzel treat. These rolo pretzel bites are the easiest dessert. Everyone loves our favorite pretzel treats with rolos.

Provided by Eating on a Dime

Categories     Dessert

Time 10m

Number Of Ingredients 3

24 Pretzels (I love the square pretzels, but regular ones will work too)
24 rolos
1 bag of m&ms

Steps:

  • Preheat oven to 200 degrees F.
  • On a cookie sheet, lay out the pretzels in a single layer.
  • Remove all the rolo wrappers (get the kids involved on this onand place one rolo on top of each pretzel.
  • Bake in a preheated oven for 3-5 minutes until the rolos glisten but still keep their shape.
  • Remove from oven and immediately lightly press an m&m on each rolo pretzel.
  • Allow to cool completely so they harden. I like to place them in the fridge until completely cooled.
  • Store in an airtight container.

Nutrition Facts : Calories 623 kcal, Carbohydrate 76 g, Protein 5 g, Fat 40 g, SaturatedFat 24 g, Cholesterol 1 mg, Sodium 32 mg, Fiber 7 g, Sugar 63 g, ServingSize 1 serving

ROLO PRETZEL COOKIES TREATS



Rolo Pretzel cookies treats image

These treats are so yummy...I usually make these and put into tins with other treats for Christmas gifts. We eat an entire pan of these before we pack any away :) LOL

Provided by Joelle Johnson

Categories     Chocolate

Number Of Ingredients 2

1 pkg waffle pretzel rounds
1 pkg rolo carmel candies, unwrapped

Steps:

  • 1. Place pretzels down in a single layer on covered baking sheets (I use silpat silicone liner on my cookie sheet or can use wax paper).
  • 2. Place unwrapped rolo candy on top of each pretzel.
  • 3. Place in 350 degree preheated oven for 2-3 minutes watching carefully so that the candies don't completely melt. You want the candy to just soften but not loose it's shape.
  • 4. Take out of oven and press another pretzel round on top of candy and pretzel. Let cool a few minutes and place on waxed paper on counter to completely cool. Repeat until all of the candies are used up. You will have pretzels left over to munch on :) LOL. Enjoy

ROLO PRETZEL " COOKIES"



Rolo Pretzel

The only reason I added the word "Cookie" to the title of this recipe was because I took them to a cookie exchange. I guess, legitimately, they're a snack. Picky! Picky! Just consider them "GOOD"! Most of the "prep" time is unwrapping the Rolos.

Provided by Satisfied Kris

Categories     Dessert

Time 17m

Yield 48 serving(s)

Number Of Ingredients 2

96 miniature pretzels
48 Rolo chocolates

Steps:

  • Preheat oven to 350 degrees.
  • Place unbroken mini knotted pretzels in one layer onto a cookie sheet.
  • Unwrap the "Rolos" and place one on top of each pretzel.
  • Slide the cookie sheet into the oven for 2 to 2 1/2 minutes (until Rolos get shiny, but still hold their shape.
  • Take cookie sheet out of oven.
  • Place another unbroken pretzel on top of each Rolo and press down.
  • Place cookie sheet in freezer for @ 10 minutes for chocolate to re-set.
  • Scrape pretzels off of cookie sheet with spatula.
  • NOTE: Do not try to slide Rolo Pretzels off of cookie sheet if chocolate isn't set - the chocolate will smear all over the place. If you don't want to do the "freeze" method, wait about 1/2 an hour and then "pick up" each Rolo Pretzel and set it somewhere to cool completely (It's going to take a while).
  • I usually get 48 "cookies" on one cookie sheet.

Nutrition Facts : Calories 28.4, Fat 1.3, SaturatedFat 0.9, Cholesterol 0.7, Sodium 11.3, Carbohydrate 4.1, Fiber 0.1, Sugar 3.8, Protein 0.3

ROLO PRETZEL PECAN TREATS



Rolo Pretzel Pecan Treats image

We start making these for the Holidays ahead of time. They are addictive and go quickly. No one can eat just one. So easy to make, and the kids can help.

Provided by Sharon Whitley

Categories     Other Snacks

Time 15m

Number Of Ingredients 3

20 mini pretzels
20 rolo candies, unwapped
20 pecan halves

Steps:

  • 1. Lay pretzels out in single layer on cookie sheet covered with parchment paper. Place one piece of candy on center of each pretzel. Cook in oven at 275-300 for 4 minutes. Do not over melt. While warm, press a pecan half into top of candy. Cool and keep in airtight container.

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