Rogue Creamery Blue Cheese Salad Dressing Recipes

CONTESSA'S HEIRLOOM TOMATOES WITH BLUE CHEESE DRESSING

Contessa's Heirloom Tomatoes With Blue Cheese Dressing image

When tomatoes are ripe in the summer, this is the simplest and most delicious salad to make. It only has a few ingredients, so choose luscious ripe tomatoes and a good Roquefort cheese. Adapted from Barefoot Contessa at Home cookbook.

Provided by Sharon123

Categories Vegetable

Time 15m

Yield 6-8

Number Of Ingredients 8

Ingredients

3 lbs heirloom tomatoes, mixed colors and sizes
kosher salt
fresh ground black pepper
1/2 lb Roquefort cheese, divided
1 cup good mayonnaise
1/3 cup heavy cream
2 teaspoons tarragon vinegar
2 tablespoons. chopped fresh flat leaf parsley

Steps:

Core the tomatoes and cut the large ones into thick slices, halve or quarter the small ones. Arrange to look pretty on a platter and sprinkle liberally with salt and pepper.
To make dressing:.
Place half the Roquefort cheese, maoynnaise, cream, vinegar, 1 teaspoons salt and 1/2 teaspoons pepper in the bowl of a food processor: process until combined but still chunky.
Drizzle the dressing over the tomatoes. Crumble the remaining Roquefort cheese over the tomatoes. Sprinkle with the parsley and serve at room temperature. Enjoy!

ABSOLUTELY THE BEST RICH AND CREAMY BLUE CHEESE DRESSING EVER!

Absolutely the BEST Rich and Creamy Blue Cheese Dressing Ever! image

Top your perfect salad with my creamy and chunky blue cheese dressing recipe. It has a nicely balanced flavor and nice sweetness with a great creamy and chunky balance.

Provided by LUCKYME9

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes

Time 10m

Yield 6

Number Of Ingredients 8

Ingredients

2 ½ ounces blue cheese
3 tablespoons buttermilk
3 tablespoons sour cream
2 tablespoons mayonnaise
2 teaspoons white wine vinegar
¼ teaspoon sugar
⅛ teaspoon garlic powder
salt and freshly ground black pepper

Steps:

In a small bowl, mash blue cheese and buttermilk together with a fork until mixture resembles large-curd cottage cheese. Stir in sour cream, mayonnaise, vinegar, sugar, and garlic powder until well blended. Season to taste with salt and pepper.

Nutrition Facts : Calories 93.3 calories, Carbohydrate 1.1 g, Cholesterol 14.1 mg, Fat 8.6 g, Protein 3.1 g, SaturatedFat 3.7 g, Sodium 251.3 mg, Sugar 0.5 g

ROGUE CREAMERY BLUE CHEESE SALAD DRESSING

Rogue Creamery Blue Cheese Salad Dressing image

This small creamery in Southern Oregon recently added to their many awards by winning a gold medal at the World Cheese Awards in London for their "Rogue River Blue" blue cheese. If you can find it in a speciality store give it a try. You can find them on the Internet. Their salad dressing recipe was published several years ago in the newspaper and is just plain good!

Provided by Martini Guy

Categories Salad Dressings

Time 10m

Yield 1 cup

Number Of Ingredients 6

Ingredients

1/2 cup mayonnaise
1/2 cup sour cream or 1/2 cup buttermilk
1/4 lb oregon blue cheese
1 dash Worcestershire sauce
1 clove garlic, minced or 1 clove garlic powder
3 -5 drops lemon juice or 3 -5 drops sherry wine

Steps:

Combine mayonnaise, sour cream, cheese, Worcestershire sauce, garlic and lemon juice together and beat until smooth.
Refrigerate overnight.

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