Rodys Fried Onigiri Recipes

RODY'S FRIED ONIGIRI

Rody's Fried Onigiri image

Experimentation rules in our household. One night, my boyfriend decided to fry his onigiri and it was amazing. Nothing but rave reviews from our friends! You can use whatever filling you like but we always use tuna or salmon. For best results, use a short grain rice, but in this recipe normal rice will work.

Provided by Cynna

Categories Tuna

Time 30m

Yield 10 serving(s)

Number Of Ingredients 7

Ingredients

2 cups rice, cooked
5 ounces tuna fish
1 egg, beaten
canola oil, for frying
1 teaspoon salt
black pepper, to taste (optional)
nori, sheets

Steps:

Heat canola oil in a frying pan over medium heat.
Mix egg into cooled, cooked rice until well-combined.
Take a spoonful of rice mixture and roll into a ball shape.
Press a hole into the middle of the ball and add fish.
Cover hole with more rice mixture and roll until uniformly round.
Place ball into heated oil and fry on each side until golden brown.
Set aside on paper towels to cool slightly.
Season lightly with salt and pepper (if desired).
Wrap rice balls with nori.
Serve and enjoy!

Nutrition Facts : Calories 164.2, Fat 0.8, SaturatedFat 0.2, Cholesterol 25.4, Sodium 287.9, Carbohydrate 31, Fiber 0.6, Protein 6.8

More about "rodys fried onigiri recipes"

YAKI ONIGIRI (GRILLED RICE BALL) 焼きおにぎり • JUST ONE COOKBOOK

From justonecookbook.com
4.7/5 (81)
Calories 207 per serving
Category Side Dish

See details

MISO YAKI ONIGIRI (GRILLED RICE BALLS) 味噌焼きおにぎり

Jul 17, 2024 For this recipe, I made the yaki onigiri with shiso leaves (perilla) and sesame seeds. Shiso gives an amazing fragrance and a refreshing taste that shines through the bold miso …
From justonecookbook.com

See details

YAKI ONIGIRI (GRILLED RICE BALLS) - CHOPSTICK CHRONICLES

fill or mix the onigiri first with grilled salmon, canned tuna, chicken, sesame seeds, kanikama (imitation crab meat), turn takikomi gohan into onigiri and grill them; coat the onigiri with a spicy gochujang paste instead of soy or miso; wrap the …
From chopstickchronicles.com

See details

YAKI ONIGIRI (GRILLED RICE BALLS) 焼きおにぎり - DRIVE ME …

Jun 5, 2022 How to Make Yaki Onigiri. Shape by hand - Wet your hands with water and take about ½ cup of warm rice in your hands and firmly but gently mold the rice into a triangular shape.; Shape with a mold - Add the appropriate …
From drivemehungry.com

See details

YAKI ONIGIRI RECIPE (PAN-FRIED RICE BALLS WITH SOY SAUCE …

Jun 17, 2013 Heat frying pan on medium low heat and melt butter. Place Onigiri in the pan and cook for 4-5 minutes per side until lightly browned.
From japanesecooking101.com

See details

ONIGIRI (JAPANESE RICE BALLS) おにぎり • JUST ONE COOKBOOK

May 10, 2024 To measure 2¼ cups uncooked Japanese short-grain white rice, overfill a US cup measure (a ¾-cup measure works well for this) or a rice cooker cup with uncooked short-grain …
From justonecookbook.com

See details

RODY'S FRIED ONIGIRI RECIPE - RECIPEOFHEALTH

Get full Rody's Fried Onigiri Recipe ingredients, how-to directions, calories and nutrition review. Rate this Rody's Fried Onigiri recipe with 2 cups rice, cooked, 5 oz tuna fish, 1 egg, beaten, …
From recipeofhealth.com

See details

24 VEGETARIAN ONIGIRI FILLINGS (JAPANESE RICE BALLS)

Oct 31, 2023 Storage: Wrap each one with plastic wrap, put it in a container, and keep them in the fridge for a couple of days and one month in the freezer.; Japanese short-grain rice (starchy and sticky) is best for making onigiri. If you …
From chefjacooks.com

See details

15 ONIGIRI RECIPES (+ BEST JAPANESE RICE BALL FILLINGS)

Jun 9, 2023 So check out these simple and satisfying onigiri recipes! 1. Spicy Tuna Onigiri . While many onigiri recipes require a trip to the Asian market, these spicy tuna rolls don’t require hard-to-find ingredients. It pairs sushi-grade rice …
From insanelygoodrecipes.com

See details

YAKI ONIGIRI (JAPANESE RICE BALLS) - BIANCA ZAPATKA

Jul 22, 2020 Step 4: Pan-fry or grill until crispy. Lightly brush the rice balls with the dumpling dipping sauce and sprinkle with sesame seeds. Heat a large non-stick pan or skillet or grill with sesame oil. Place the balls in the hot oil so that …
From biancazapatka.com

See details

YAKI ONIGIRI (GRILLED RICE BALLS) - TWO PLAID APRONS

Mar 22, 2023 If there are leftovers, let the onigiri cool completely before storing in an airtight container. The onigiri will be good for up to 3 to 4 days. To reheat leftover onigiri, either wrap the onigiri individually with cling film or place as …
From twoplaidaprons.com

See details

CRISPY YAKI ONIGIRI RECIPE (GRILLED RICE BALLS)

Sep 30, 2024 Add the onigiri in a single layer without touching each other. Pan fry undisturbed for 6-8 minutes until a golden, crispy crust forms on the bottom. Flip and repeat, adding more …
From whatgreatgrandmaate.com

See details

RODY'S FRIED ONIGIRI – RECIPE WISE

Onigiri is a popular Japanese dish that is typically made from white rice shaped into either a ball or triangle, often with a savoury filling and wrapped with nori. Rody's Fried Onigiri puts a twist …
From recipewise.net

See details

RODYS FRIED ONIGIRI RECIPES

Steps: Wash the rice in a mesh strainer until the water runs clear. Combine washed rice and 4 1/2 cups water in a saucepan. Bring to a boil over high heat, stirring occasionally.
From tfrecipes.com

See details

ONIGIRI WITH FRIED ONIONS – JAPANESE COOKING 101

Apr 3, 2024 Onigiri with Fried Onions is a simple treat made with store-bought fried onions seasoned with a soy sauce mixture (or Mentsuyu), mixed in rice, and shaped into triangular onigiri. Many of you may already have fried onions in …
From japanesecooking101.com

See details

ONIGIRI (JAPANESE RICE BALLS) RECIPE - SERIOUS EATS

Mar 8, 2023 To fully wrap the onigiri in nori, cut your nori sheets into 7- by 4.5-inch rectangles. Place the onigiri on the bottom of the sheet with the top of the triangle pointing towards you. Fold the two bottom corners of the nori onto the …
From seriouseats.com

See details

10+ DELICIOUS WAYS TO COOK SALMON JAPANESE STYLE

Oct 24, 2024 This recipe for salmon onigiri takes Japan’s favorite rice ball to the next level by mixing soy-butter sautéed salmon throughout. ... Ponzu salmon is a citrusy variation of teriyaki …
From sudachirecipes.com

See details

HOW TO MAKE ONIGIRI (JAPANESE RICE BALLS) | ULTIMATE …

Aug 27, 2019 Take some rice and add in some furkake seasoning. Mix together and then form them into rice balls. It’s just as simple as making plain salted rice balls with just an extra step! I usually just eyeball the amount of furikake but …
From okonomikitchen.com

See details

＃14【ONIGIRI BENTO】THE MAIN IS FRIED CABBAGE WITH MISO

6 days ago Thank you for watching😊I share videos on making bentos using homemade frozen side dishes🍱This time, I'll introduce a stir-fry recipe using miso, a traditio...
From youtube.com

See details