Rocky Road Treat Recipes

ROCKY ROAD RICE KRISPIES TREATS

Steps:

• In a microwave or in a large saucepan over low heat, melt 1 package of marshmallows in oil; stir until smooth. Remove from heat; stir in cereal, graham crackers, 1 cups almonds and 1 cup chocolate chunks. Press mixture into a lightly-greased 13x9-in. baking pan using wax paper or a lightly-greased spatula. Cool to room temperature. Melt 1 package chocolate chunks in microwave; spread over top. Sprinkle with remaining remaining package marshmallows, almonds and chocolate chunks. If desired, toast marshmallows using a kitchen torch. Cut into bars.

ROCKY ROAD CANDIES

Steps:

• Line a 9 x 13 inch pan with wax paper.
• In a microwave-safe bowl, microwave chocolate and butter until melted. Stir occasionally until chocolate is smooth. Stir in condensed milk. Combine peanuts and marshmallows; stir into chocolate mixture. Pour into prepared pan and chill until firm. Cut into squares.

CHRISTMAS TREE! ROCKY ROAD TREAT

Steps:

• Create a large cone shape out of a large piece of cardboard, and tape together, line with baking paper so that it doesn't stick to cardboard. Make sure the small cone end is secure so that no mixture can escape.
• Melt milk chocolate in the microwave, 1 minute to 30 seconds at a time until smooth and lump free.
• Add chopped marshmallows (pink & white) and chopped turkish delight, and peanuts.
• Mix together well and pour into the cone shape, and pack it down.
• Put the cone upside down, with cone tip down, into a large vase and allow to set overnight.
• Remove cardboard and baking paper and place upright on a platter.
• Melt the dark chocolate and ice the cone. Allow to set.
• Melt the white chocolate and drizzle from the top down.
• Place an angel or star shape on top and wrap christmas tinsel around the tree.
• Chop to serve! Lovely flavour if you add liquor or essence.