Rocky Mount Chicken Recipes

ROCKY MOUNT CHICKEN

Steps:

• Preheat oven to 300 degrees.
• Lightly spray 6X9 glass baking dish with Pam.
• Line bottom of dish with dried beef slices.
• Wrap 1 slice bacon around each breast (no need to secure with toothpicks).
• Place chicken over beef.
• Mix soup and sour cream together.
• Spoon over chicken.
• Cover loosely with foil.
• Bake for 1 hour.
• Excellent served over rice and with green beans.

SMOKY MOUNTAIN CHICKEN

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Place chicken breasts in a lightly greased 9x13 inch baking dish. Season with pepper, garlic powder and Italian seasoning to taste. Bake seasoned chicken in the preheated oven for 20 to 30 minutes or until cooked through and juices run clear.
• When chicken is done, remove from oven and pour on barbecue sauce. Layer each breast with slice of ham, then slice of cheese. Return to oven and continue to bake for 5 minutes or until cheese has melted. Remove from oven and top with chopped green onions and tomatoes.

ROCKY MOUNT, NC BBQ CHICKEN (SANDWICHES)

Steps:

• Do this a day or two before to meld flavors: Put crushed red pepper into the vinegar bottle (using a shaker type bottle or punch holes into the vinegar cap with a knife or fat nail). How much of the crushed pepper you let out onto the chicken is up to you, dependent on how big the holes are.
• This recipe is normally cooked with the grill lid off. Place chicken pieces on the grill, and sprinkle the red pepper vinegar onto the chicken and also frequently during cooking and flare-ups. Continue cooking until chicken is cooked thru, turning occasionally. About 45 min to 1 hour.
• When the chicken is thoroughly cooked, baste both sides of chicken with the honey mustard sauce. cover grill and cook for an additional 2-3 minutes.
• Serve between 1-2 slices of white bread and eat sandwich style around the bones.