Robaires Canapes Robaire Recipes

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DELICIOUS CANAPé RECIPES - WATERMELON RADISH BITES



Delicious Canapé Recipes - Watermelon Radish Bites image

These delicious canapés are great at any party! Try our watermelon radish, tuna, and mayo bites for a crisp, flavorful app.

Provided by This Healthy Table

Categories     Roundup

Time 10m

Number Of Ingredients 7

1 watermelon radish
1 can tuna, drained
2 tablespoons mayonnaise
1 teaspoon sriracha
1 teaspoon kosher salt
pinch of paprika
2 tablespoons microgreens

Steps:

  • Slice the watermelon radish into 1/8 inch rounds.
  • Combine the tuna, mayonnaise, and salt in a small bowl and stir till combined.
  • Add a dollop of the tuna to each of the radish slices. Then sprinkle on a dash of paprika over each tuna and radish bite. Top with microgreens.

Nutrition Facts : Calories 59 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 10 milligrams cholesterol, Fat 3 grams fat, Fiber 1 grams fiber, Protein 5 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 283 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat

ROBAIRE'S CANAPES ROBAIRE



Robaire's Canapes Robaire image

From Robaire's French Restaurant in L.A. Posted in an old thread by a member named markhad, who says it was published in the L.A. Times years ago. Thanks to markhad! Any questions, ask him/her.

Provided by zeldaz51

Categories     < 30 Mins

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

6 large shrimp, cooked
1 tablespoon pimiento, julienned
3 tablespoons hollandaise sauce
4 sliced sourdough baguettes, rounds toasted (or grilled)
3 ounces parmigiano-reggiano cheese, grated
salt and pepper

Steps:

  • Place shrimp, pimento and two tablespoons of hollandaise sauce in bowl of food processor. Process until lumpy smooth. Spoon onto sourdough rounds place a little more hollandaise sauce on top of each round. Sprinkle with parmesan cheese. Bake at 350°F for 5 minutes. For best results, broil 30 seconds just before serving.

Nutrition Facts : Calories 96, Fat 6, SaturatedFat 3.7, Cholesterol 26.8, Sodium 414.8, Carbohydrate 1, Fiber 0.1, Sugar 0.3, Protein 9.4

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