Roasted Yam Halves Martha Stewart Recipes
BAKED SWEET POTATOES
Making baked sweet potatoes is an easy, healthy way to add some nutrients to any meal.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees with rack in center position.
- Scrub and pat potatoes dry. Pierce potatoes all over with the tines of a fork and bake in oven, directly on rack, until soft and caramelizing, 1 1/2 hours.
- Slash the tops of potatoes open with the tip of a sharp knife and push ends of each potato toward each other to open. Divide butter, salt, and pepper among potatoes and serve.
ROASTED JAPANESE SWEET POTATOES
This mouthwatering baked sweet potato is loaded with fiber and vitamin C.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 1h5m
Yield Makes 4
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees. Prick sweet potatoes all over with a fork; arrange on a parchment-lined baking sheet. Roast until very tender, about 1 hour, depending on size. Split open, drizzle with olive oil, and season with salt and pepper; serve.
OLD BAY-ROASTED SWEET POTATOES
This sweet and spicy side goes well with roasted chicken or pork, seared steak, or sauteed shrimp.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 3
Steps:
- Preheat oven to 450 degrees. On a rimmedbaking sheet, toss sweetpotatoes extra-virginolive oil and Old Bayseasoning. Bake until potatoesare deep golden brown on all sides,about 30 minutes, flipping halfwaythrough.
Nutrition Facts : Calories 1784 g, Cholesterol 1 g, Fiber 5 g, Protein 3 g
HONEY-ROASTED VEGETABLES
Honey glazes this simple side dish of roasted sweet potatoes, carrots, and parsnips with sweetness and sheen. Walnut halves and thyme sprigs roast along with the vegetables for additional fall flavor.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 1h10m
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees. In a 3-quart baking dish, toss together sweet potatoes, carrots, parsnips, walnuts, honey, and oil; season with salt and pepper. Top with thyme sprigs and roast until vegetables are browned at edges and tender when pierced with a knife, about 1 hour.
Nutrition Facts : Calories 372 g, Fat 15 g, Fiber 8 g, Protein 5 g
More about "roasted yam halves martha stewart recipes"
ROASTED YAM HALVES RECIPE | EPICURIOUS
From epicurious.com
Servings 4
Author Epicurious
ROASTED YAM HALVES | WIZARDRECIPES
From wizardrecipes.com
MARTHA STEWART CANDIED YAM RECIPES
From tfrecipes.com
SWEET POTATO RECIPES - MARTHA STEWART
From marthastewart.com
10 MARTHA STEWART SWEET RECIPES | RECIPEOFHEALTH.COM
From recipeofhealth.com
ROASTED YAM HALVES MARTHA STEWART RECIPES
From tfrecipes.com
HARVEST YAMS RECIPES
From tfrecipes.com
HOW TO ROAST YAMS WHOLE RECIPES
From tfrecipes.com
ROASTED YAM HALVES (MARTHA STEWART) RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
ROASTED YAM HALVES RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
ROASTED YAMS IN OVEN RECIPES
From tfrecipes.com
ROASTED YAM HALVES (MARTHA STEWART) RECIPE - FOOD.COM
From food.com
4 MARTHA STEWART ROASTED POTATOES RECIPES - RECIPEOFHEALTH
From recipeofhealth.com
SWEET POTATO BITES - GOURMET MARTHA
From gourmetmartha.com
PLAIN BAKED WHOLE YAMS RECIPES
From tfrecipes.com
ROASTED YAM HALVES (MARTHA STEWART) RECIPE - CHEF'S RESOURCE
From chefsresource.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
