Roasted Summer Cherry Tomatoes Recipes

23 BEST WAYS TO COOK WITH CHERRY TOMATOES

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a cherry tomato recipe in 30 minutes or less!

ROASTED CHERRY TOMATOES

Steps:

• Preheat the oven to 400 degrees F.
• Toss the tomatoes lightly with olive oil on a sheet pan. Spread them out into one layer and sprinkle generously with kosher salt and pepper. Roast for 15 to 20 minutes, until the tomatoes are soft.
• Transfer the tomatoes to a serving platter and sprinkle with basil leaves and sea salt. Serve hot or at room temperature.

ROASTED CHERRY TOMATOES

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Whisk olive oil, balsamic vinegar, salt, and pepper in a large bowl. Add cherry tomatoes; toss to coat.
• Spread cherry tomatoes in an even layer on a rimmed baking sheet.
• Roast until skins are slightly shriveled, 35 to 40 minutes.

ROASTED SUMMER CHERRY TOMATOES

Steps:

• Line a baking pan with foil.
• Wash tomatoes; remove and discard stems.
• Pat dry with paper towels.
• Pour the olive oil into the prepared pan. Roll tomatoes in oil to coat.
• Sprinkle with snipped basil, salt, pepper and garlic.
• Bake in a 425* oven for 5 minutes or until skins begin to split, stirring once.
• If desired, sprinkle with additional basil.