ROASTED RED PEPPER PESTO CHEESECAKE
Savory (and different!) addition to a buffet or potluck. Serve with crackers, toasted french bread, pita crisps, ect.
Provided by little_wing
Categories For Large Groups
Time 1h15m
Yield 14 serving(s)
Number Of Ingredients 8
Steps:
- Mix crumbs and butter.
- Press onto bottom of 9" springform pan.
- Bake at 325 degrees for 10 minutes.
- Mix cream cheese and ricotta on medium speed until well blended.
- Add eggs, 1 at a time, mixing well after each.
- Blend in remaining ingredients and pour over crust.
- Bake at 325 for 55 minutes or until center is almost set.
- Run knife around rim of pan to loosen.
- Cool before removing rim.
- Refrigerate at least 4 hours.
- Let stand at room temperature for 15 minutes prior to serving.
Nutrition Facts : Calories 230.6, Fat 20.3, SaturatedFat 11.8, Cholesterol 101.8, Sodium 315.6, Carbohydrate 5, Fiber 0.1, Sugar 0.3, Protein 7.6
ROASTED GARLIC AND RED PEPPER PESTO
Make and share this Roasted Garlic and Red Pepper Pesto recipe from Food.com.
Provided by nonnie4sj
Categories Sauces
Time 1h45m
Yield 1 cup
Number Of Ingredients 7
Steps:
- Peel away dry outer skin from garlic head.
- Leave skins of garlic cloves intact.
- Cut off pointed top portion with a knife, leaving the head intact but exposing the individual cloves.
- Place garlic head, cut side up, in small baking dish.
- Drizzle with oil; cover and set aside.
- Halve the sweet peppers; remove stem, membranes and seeds.
- Place peppers, cut sides down, on foil lined baking sheet.
- Bake peppers and covered garlic in a 425 oven 20-25 minutes or until pepper skins are bubbly and blackened.
- Remove peppers.
- Place peppers in a clean brown paper bag and seal.
- Let stand 20-30 minutes or until peppers are cool enough to handle.
- Continue baking garlic 20-35 minutes more until garlic cloves feel soft when pressed.
- Set garlic aside to cool.
- Using a sharp knife, carefully peel peppers.
- Cut peppers into pieces.
- Remove garlic head from oil, reserve oil.
- Press to remove garlic paste from the individual cloves.
- In food processor bowl or blender container combine roasted pepper pieces, garlic paste, reserved oil, Asiago or Parmesan cheese, black pepper and salt.
- Cover and process with several on-off turns until smooth.
- When necessary, stop food processor or blender and use a rubber scraper to scrape the side of bowl or container.
- Stir in thyme.
- To store, place in airtight container and store in refrigerator up to 1 week or in the freezer up to 3 months.
- To serve, bring pesto to room temperature.
Nutrition Facts : Calories 297, Fat 14.8, SaturatedFat 2.1, Sodium 308.1, Carbohydrate 40.4, Fiber 8.2, Sugar 14.4, Protein 7.2
PESTO CHEESECAKE
Make and share this Pesto Cheesecake recipe from Food.com.
Provided by Richard-NYC
Categories Quick Breads
Time 1h
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Butter spring form pan, coat with breadcrumbs--set aside.
- Beat cream cheese, ricotta and Romano cheese with electric mixer.
- Add eggs one at a time beating well after each addition.
- Seperate batter in half--add pesto to one half and sundried tomatoes to the other half.
- Layer in spring pan.
- Sprinkle pignoli nuts on top Bake at 325 degrees for 45 minutes.
- Cool in pan.
- Cover and wrap in plastic.
- Refrigerate 8 hours or overnite.
- Slide knife around edge of pan and remove to serve.
Nutrition Facts : Calories 212.1, Fat 18.3, SaturatedFat 10.2, Cholesterol 103.2, Sodium 269.4, Carbohydrate 4.7, Fiber 0.3, Sugar 1.9, Protein 7.8
More about "roasted red pepper pesto cheesecake recipes"
EASY ROASTED RED PEPPER PESTO RECIPE | TABLE FOR TWO
From tablefortwoblog.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
ROASTED PEPPER PESTO CHEESECAKE RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
ROASTED RED PEPPER PESTO CHEESECAKE RECIPE - BAKER RECIPES
From bakerrecipes.com
SAVORY RED PEPPER CHEESECAKE - GIADZY
From giadzy.com
SIMPLE ROASTED RED PEPPER PESTO - GO HEALTHY EVER AFTER
From gohealthyeverafter.com
ROASTED RED PEPPER PESTO CHEESECAKE - DVO.COM
From dvo.com
ROASTED RED PEPPER PESTO CHEESECAKE - COMPLETERECIPES.COM
From completerecipes.com
ROASTED RED PEPPER PESTO CHEESECAKE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
ROASTED RED PEPPER PESTO CHEESECAKE RECIPES
From tfrecipes.com
ROASTED RED PEPPER PESTO CHEESECAKE – MADDY’S BAKING RECIPES
From maddysbakingrecipes.com
ROASTED PEPPER PESTO CHEESECAKE RECIPE
From cdkitchen.com
RECIPE: ROASTED PEPPER PESTO CHEESECAKE - RECIPELINK.COM
From recipelink.com
RECIPESOURCE: ROASTED RED PEPPER PESTO CHEESECAKE
From recipesource.com
PESTO CHEESECAKE - RURAL MESSENGER
From ruralmessenger.com
ROASTED RED PEPPER PESTO CHEESECAKE - BIGOVEN
From bigoven.com
ROASTED RED PEPPER-PESTO CHEESECAKE - BIGOVEN
From bigoven.com
25+ MUST TRY ROMANTIC LUNCH RECIPES FOR A PERFECT MIDDAY DATE
From chefsbliss.com
ROASTED RED PEPPER PESTO CHEESECAKE RECIPE - COOKEATSHARE
From cookeatshare.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love