Roasted Poussins With Aniseed Thyme And Orange Zest Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FESTIVE ROAST POUSSIN



Festive Roast Poussin image

Stuffed with a cranberry and pistachio flavoured bread crumbs stuffing stuffed festive roast poussin makes a perfect festive roast for two. It can also be easily doubled up to serve more.

Provided by Jacqueline Bellefontaine

Categories     Dinner,     Main

Number Of Ingredients 14

2 oven ready poussin
2 tbsp olive oil
salt and freshly ground black pepper
2 tbsp sherry
½ orange (juice only)
25 g butter
1 shallot (chopped)
2 rashers streaky bacon (chopped)
1 clove garlic (chopped)
50 g fresh breadcrumbs
25 g pistachios (chopped)
2 tbsp dried cranberries (chopped)
1 tsp fresh thyme (chopped or ½tsp dried)
½ orange (zest and juice)

Steps:

  • Preheat the oven to 200℃ (180℃ fan)/400°F/gas mark 6. Remove any trussing from the poussin and place in a roasting tin.

Nutrition Facts : Calories 676 kcal, Carbohydrate 34 g, Protein 28 g, Fat 49 g, SaturatedFat 12 g, Cholesterol 41 mg, Sodium 369 mg, Fiber 5 g, Sugar 13 g, ServingSize 1 serving

ROASTED POUSSINS WITH ANISEED, THYME AND ORANGE ZEST



Roasted Poussins With Aniseed, Thyme And Orange Zest image

Provided by Amanda Hesser

Categories     dinner, main course

Time 1h30m

Yield 6 servings

Number Of Ingredients 11

2 poussins (2 1/2 pounds each)
1/4 cup thyme leaves
Grated zest of 1 orange
1 tablespoon aniseed
1/4 cup Dijon mustard
1 tablespoon olive oil
Sea salt
Freshly ground black pepper
1 medium onion, cut into quarters
1/4 cup dry vermouth
3 tablespoons heavy cream

Steps:

  • Heat oven to 375 degrees. Place the poussins in a roasting pan, and bring to room temperature.
  • In a small bowl, stir together the thyme leaves, orange zest, aniseed, mustard and olive oil. Add salt and pepper. Spread a little of the mixture inside the birds. Place two onion quarters inside each bird. Spread remaining mustard paste on skin.
  • Roast until birds' thigh juices run clear, 1 hour to 1 hour 10 minutes. Remove birds to cutting board and let rest 10 minutes.
  • To prepare gravy, place roasting pan over medium-high heat, and add the vermouth. Using a wooden spoon, scrape up pan drippings. Bring vermouth to a boil. Add 1/2 cup water; bring to boil. Stir in the cream. Taste, and adjust seasoning. Carve birds. Serve, passing gravy on side.

Nutrition Facts : @context http, Calories 551, UnsaturatedFat 24 grams, Carbohydrate 8 grams, Fat 38 grams, Fiber 2 grams, Protein 41 grams, SaturatedFat 11 grams, Sodium 1059 milligrams, Sugar 3 grams, TransFat 0 grams

More about "roasted poussins with aniseed thyme and orange zest recipes"

ROAST POUSSIN WITH LEMON, ORANGE & GARLIC - GREAT …
Preheat the oven to 190°C/Gas 7. In a small bowl, mix together the orange juice, coconut or maple syrup and fish sauce. Set aside. In a roasting tin big enough for the poussins, place the bashed lemongrass, lime leaves (if using), the …
From greatbritishfoodawards.com

ROASTED POUSSIN WITH BLOOD ORANGE AND HERBS - VIVA GOURMET
platter of roasted poussin. Roasted poussin is one of the easiest and most elegant dinners you can prepare.Pre heat oven to 375 degrees. Begin by rubbing poussin with “O” Blood Orange …
From vivagourmet.com

10 BEST ROASTED POUSSINS RECIPES - YUMMLY
The Best Roasted Poussins Recipes on Yummly | Pomegranate Poussin On A Roasted Vegetable And Preserved Lemon Couscous With A Cumin And Pomegranate Dressing, …
From yummly.com

10 BEST ROASTED POUSSIN RECIPES - YUMMLY
The Best Roasted Poussin Recipes on Yummly | Roasted Poussin With Oregano, Orange & Sherry, Roasted Poussin With Sixteen Spices With Caramelized Mango-garlic Sauce With …
From yummly.com

MARY BERRY SPATCHCOCK POUSSIN - MARY BERRY RECIPES
Notes. Flatten the Poussins Properly: Make sure to press down firmly on the breast bone after removing the backbone to ensure the poussin cooks evenly.; Marinate for Full Flavor: Let the …
From maryberryrecipes.co.uk

ROASTED POUSSINS WITH ANISEED THYME AND ORANGE ZEST RECIPES
Roast until birds' thigh juices run clear, 1 hour to 1 hour 10 minutes. Remove birds to cutting board and let rest 10 minutes. To prepare gravy, place roasting pan over medium-high heat, …
From tfrecipes.com

ROAST POUSSIN WITH ORANGE & PEDRO XIMéNEZ SHERRY
This is so simple but by adding orange zest, juice and the wonderful Pedro Ximénez nectar brings this recipe up a couple of notches. Since discovering XP it has become a favourite ingredient …
From theflexiblechef.co.uk

RECIPE: SPICY ORANGE ROAST POUSSIN - NZ HERALD
4. Place in the hot oven and cook for 25 minutes, then remove the tinfoil and cook for a further 20 minutes, or until the juices run clear. 5. Allow to rest for 10 minutes before serving.
From nzherald.co.nz

THYME, OREGANO AND CITRUS ROASTED POUSSINS - COUNTRY …
Mar 23, 2013 Roast in an oven preheated to 180˚C (350˚F)/gas mark 4 for 50 minutes, spooning the marinade over everything as it cooks. When the poussins are cooked, drain off the pan juices, skim off the fat and slightly reduce the …
From countrylife.co.uk

POUSSIN RECIPE MARY BERRY
3 x 450g/1lb poussins: 1 tbsp clear honey: 1 rounded tbsp cornflour: salt and freshly ground black pepper: 600ml/20fl oz orange juice: 3 fat garlic cloves, crushed
From tfrecipes.com

ROASTED POUSSIN - FOOD THAT WE EAT
Oct 28, 2024 Put the thyme, lemon wedge, garlic, sage, bay leaf and stock cube into the cavity. Heat a frying pan over a medium-high heat and cook the poussin until it is golden on all sides …
From foodthatweeat.com

ROASTED CITRUS-HERB POUSSIN RECIPE - YUMMLY
Roasted Citrus-herb Poussin With Poussins, Olive Oil, Shallots, Orange Zest, Lemon Zest, Fresh Thyme Leaves, Mint Leaves, Salt, Ground Black Pepper, Low Sodium Chicken Stock, Dry …
From yummly.com

ROASTED POUSSINS WITH ANISEED, THYME AND ORANGE ZEST RECIPE
Healthy Dinner Recipes. Soup and Stews. Salmon Recipes. Vegetarian Comfort Food. Our Best Weeknight Dinners. From Our Newsletters. The Cooking Newsletter. Five Weeknight Dishes. …
From games.bne.wedding

BALSAMIC POT-ROAST POUSSIN RECIPE | SAINSBURY`S MAGAZINE
Dec 12, 2024 Preheat the oven to 200°C, fan 180°C, gas 6. Combine the stock, vinegar, honey, mustard and orange juice in a deep, lidded casserole. Add the thyme, then season the poussin …
From sainsburysmagazine.co.uk

LEMON AND THYME ROASTED POUSSIN - COOKTOGETHER
Jul 11, 2021 Instructions. Preheat the oven 180°C. First, spatchcock the poussin. Put the poussin on a chopping board, breast side down. Using a pair of sharp, kitchen scissors, cut …
From cooktogether.com

ROAST POUSSIN RECIPE - GRESSINGHAM
Ingredients. 1 Gressingham Poussin; Salt and pepper; Method. Pre-heat oven to 190oC, Fan 170oC, Gas Mark 5. Remove all packaging , put the bird on a baking tray and season with salt and pepper if you would like.
From gressinghamduck.co.uk

BASIL AND THYME ROASTED POUSSINS - ASTRAY RECIPES
Directions. GARNISH In a bowl, stir together the basil, butter, thyme, zest and salt and pepper to taste until combined well. Spoon mixture onto a sheet of plastic wrap and form into a 3-inch …
From astray.com

ROASTED CITRUS-HERB POUSSIN - FOOD NETWORK
This mouth-watering recipe is ready in just 1 hour and 5 minutes and the ingredients detailed below can serve up to 2 people.
From foodnetwork.co.uk

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Szechuan Black-Eyed Pea Salad_image Szechuan Black Eyed Pea Salad

Applesauce Nut Crumb Cake_image Applesauce Nut Crumb Cake

Cinnamon Apple Raisin Steel Cut Oats_image Cinnamon Apple Raisin Steel Cut Oats

Greek Pecan Baklava_image Greek Pecan Baklava

EASY BAKED CHEESE & VEGETABLE TWIST_image EASY BAKED CHEESE & VEGETABLE TWIST

Pork With Sweet Onion Marmellata_image Pork With Sweet Onion Marmellata

Jicama Salad (Mexico)_image Jicama Salad (Mexico)

Spaghetti Squash With Meatballs and Cabernet Marinara Sauce_image Spaghetti Squash With Meatballs and Cabernet Marinara Sauce

Risotto with Three Mushrooms_image Risotto with Three Mushrooms

Slow-Cooked Shredded Pork_image Slow Cooked Shredded Pork

Easy Salmon Chowder_image Easy Salmon Chowder

CHICKEN AND SHRIMP JAMBALAYA_image CHICKEN AND SHRIMP JAMBALAYA

Caribbean Jerk Chicken Skewers_image Caribbean Jerk Chicken Skewers

Cookies & Cream Freeze_image Cookies & Cream Freeze

~ Butter - Nut Balls ~_image ~ Butter Nut Balls ~

Giant Burger (A Round Meatloaf)_image Giant Burger (A Round Meatloaf)

Stuffed Chicken Marsala_image Stuffed Chicken Marsala

Chicken Tortilla Soup_image Chicken Tortilla Soup

Pat's Artichoke and Spinach Dip With Cream Cheese_image Pat's Artichoke and Spinach Dip With Cream Cheese

Grama Bonnie's Pizza Crust_image Grama Bonnie's Pizza Crust

Related Search

Bluesiana Burger

Cranberrypecanstreuselcoffeecake

Healthy Fajita Stuffed Chicken Recipe By Tasty

Pumpkin Pot Pie Pies

Quick Steamed Pudding

Surf & Turf Kabobs

Sweet Fried Summer Squash

Tarragon Chicken Bundles

Tortinadipatatepotatopie