Roasted Pork Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY ROASTED PORK



Easy Roasted Pork image

This juicy pork roast only looks like you worked all day on it. Just 20 minutes prep and it's on its way to delicious, with an occasional baste from you.

Provided by My Food and Family

Categories     Home

Time 1h20m

Yield 12 servings

Number Of Ingredients 6

1 boneless pork roast (3 lb.)
3/4 cup KRAFT Classic CATALINA Dressing, divided
2 lb. baking potatoes (about 6), cut into 2-inch chunks
4 beets (1 lb.), cut into 2-inch chunks
4 onions (1 lb.), cut into 2-inch chunks
4 carrots (1 lb.), cut into 2-inch chunks

Steps:

  • Heat oven to 350°F.
  • Place meat in roasting pan sprayed with cooking spray; brush with 1/2 cup dressing. Toss potatoes and beets with 2 Tbsp. of the remaining dressing; spoon around meat. Bake 15 min.
  • Toss onions and carrots with remaining dressing. Add to ingredients in roasting pan.
  • Bake 1 hour or until meat is done (145°F), basting occasionally with pan juices. Remove from oven; let stand 10 min. Slice meat. Serve with vegetables.

Nutrition Facts : Calories 270, Fat 9 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 24 g

BEST ROAST PORK I'VE EVER EATEN



Best Roast Pork I've Ever Eaten image

This really is the best pork roast I've ever eaten. I use fresh rosemary from my herb garden but dried will work. Even though the Marsala is optional, it's just not the same without it, in my opinion.

Provided by TPubmgjbd

Categories     Pork

Time 3h15m

Yield 1 pork loin roast, 4-6 serving(s)

Number Of Ingredients 11

3 lbs pork loin roast, about
1/3 cup honey
1/3 cup Dijon mustard
1/4 teaspoon garlic powder
1/2 teaspoon rosemary
1 cup water, divided
1/2 beef bouillon cube
salt and pepper
2 -3 tablespoons marsala (highly suggested) (optional)
1 tablespoon cornstarch
3 tablespoons water

Steps:

  • Preheat oven to 400 degrees.
  • Place pork roast in a shallow metal pan.
  • Combine honey and Dijon mustard.
  • Coat top and sides of roast with this mixture.
  • Sprinkle garlic powder and rosemary over entire coated surface.
  • Roast meat for 15 minutes at 400 degrees, remove from oven and add 1/3 cup water to the bottom of the pan.
  • Reduce heat to 325 degrees and roast meat for 35 minutes per pound or until meat thermometer reaches 175 degrees.
  • Check roast occasionally and add a little more water to pan to keep honey drippings from scorching.
  • When meat is done, remove from oven and place on carving board.
  • Scrape pan and pour juices into a saucepan.
  • Add 1/2 cup water, 1/2 beef bouillon cube, salt and pepper to taste.
  • Add Marsala, if desired, and simmer long enough to cook away the alcohol smell.
  • Combine cornstarch and 3 Tablespoons water, add to sauce and cook until thickened.
  • Slice pork roast and serve with sauce.

ROAST PORK



Roast Pork image

This recipe takes some preparation, but is worth it. It has a slight Caribbean taste to it.

Provided by Christine L.

Categories     Main Dish Recipes     Pork     Pork Roast Recipes

Time 15h40m

Yield 12

Number Of Ingredients 9

½ cup fresh lime juice
¾ cup soy sauce
¾ cup white sugar
1 teaspoon grated fresh ginger
2 cloves garlic, minced
2 teaspoons salt
1 (6 pound) boneless pork loin roast
1 large onion, sliced into thin rings
2 bay leaves

Steps:

  • In a medium bowl, mix together the lime juice, soy sauce, sugar, ginger, garlic, and salt until the sugar dissolves.
  • Place the loin of pork in a roasting pan, and scatter the onion rings and bay leaves over it. Pour lime-ginger mixture over the meat, and cover with plastic wrap. Refrigerate for 12 hours or so, turning every once in a while.
  • Preheat the oven to 325 degrees F (165 degrees C).
  • Roast, uncovered, for about 3 1/2 hours; baste frequently with pan juices. For a well done roast, cook until the internal temperature of the roast is 145 degrees F (63 degrees C).

Nutrition Facts : Calories 387.2 calories, Carbohydrate 16 g, Cholesterol 107.7 mg, Fat 18.4 g, Fiber 0.4 g, Protein 37.9 g, SaturatedFat 6.9 g, Sodium 1355 mg, Sugar 13.5 g

More about "roasted pork recipes"

2021-03-03 Just made the roast pork recipe, just wonderful, the gravy was simple, and tastes great. Roasted …
From cookthestory.com


2020-04-12 Remove the pork belly from the oven, pull off the salt crust and discard. Raise the heat of oven to 465°F (240°C), place the pork belly back in the oven and roast …
From rasamalaysia.com


2015-09-16 Place the pork, skin-side up, in a roasting tray and roast for 30 minutes, or until the skin has started to puff up and you can see it turning into crackling. At this point, turn the heat down to 170°C/325°F/gas 3, cover the pork snugly with a double layer of tin foil, pop back in the oven and roast …
From jamieoliver.com


2021-12-01 The best oven baked pork roast recipe made with tender potatoes and carrots served with a delicious savory gravy. Make this easy pork roast in oven for a filling meal that will serve a crowd! Best Pork Roast in Oven! This oven baked pork roast truly is the ultimate fall meal! With savory flavors and hearty vegetables, this pork roast …
From fitfoodiefinds.com


2021-07-30 Rub the spice mixture all over the roast. Spray its top liberally with olive oil. Heat the oven to 425 degrees F. Allow the roast to sit at room temperature while the oven is warming, about 30 minutes. Insert a meat thermometer probe into the middle of the roast and place the pork in the hot oven.
From healthyrecipesblogs.com


2015-09-16 Rub the paste all over the pork, making sure you get it into all the nooks and crannies. Peel and halve the onions, scatter into a large roasting tray and place the scored pork on top. Roast …
From jamieoliver.com



From tasteasianfood.com


2019-12-13 Preheat oven to 450 degrees. Rub oil onto pork roast. In a small bowl, stir together salt, pepper, garlic powder, onion powder, and paprika. Sprinkle seasoning mixture onto pork roast. Place fatty side up in a roasting pan or large cast iron dutch oven. Roast…
From thestayathomechef.com


2020-12-16 Roast at 160°C/320°F (140°C fan) for 2 1/2 hours to make the flesh tender and juicy, then at 250°C/485°F for 30 minutes to make the crackling crispy. Note: This pork roast is slow roasted, so the flesh is almost fall-apart tender (like with Pulled Pork) but it’s not quite at that point, it can still be carved like traditional pork …
From recipetineats.com



From thespruceeats.com


Roast pork recipes. Nothing beats a slow-cooked joint of pork when the meat is tender and juicy and the crackling has a tooth-shattering crispness. We have a plethora of recipes from Chinese roast ...
From bbc.co.uk


Dec 24, 2019 - Explore Luzane's board "Pork roast" on Pinterest. See more ideas about pork roast, roast, cooking recipes.
From pinterest.ca


2009-09-18 This pulled pork for sandwiches recipe is an oven barbecued pork roast, shredded then heated with barbecue sauce, onions, and seasonings. A great dish for a party or big meal, or freeze the pulled pork in batches. Keep it warm in the crock pot for a party. Continue to 9 of 9 below. 09 of 09. Pork Loin Roast With Brown Sugar Glaze. Pork Loin Roast …
From thespruceeats.com


Get the Recipe: Pork Roast Stuffed with Ham and Cheese Slow Cooker Coriander Pork Roast Combining coriander with herbs, like sage, thyme, rosemary and bay leaves makes for a super flavorful dry rub.
From foodnetwork.com



From yummly.com


Roast Pork Recipes. Trusted roast pork recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. 1. 2. 3. There are no …
From bettycrocker.com


This recipe for pork roast with roasted apples and braised red cabbage is sure to appeal to the entire family. ft_edf03sept01_t.jpg. Roasted Pork Loin with Pearl Onions . Rating: 3.03 stars 37 . Mild-tasting pearl onions are about the size of marbles, and frozen ones don't require peeling. When buying pork…
From marthastewart.com


Roast pork recipes. Roast pork info. Britain has a real appreciation for pork, whether that be sticky braised pork belly or hangover-beating streaky bacon. But when pork goes into a hot oven, a particular sort of miracle occurs. Fat renders and melts into the meat. Edges get crispy. Fibres break down to become meltingly tender. Roasting a joint or pork or ham is a brilliant way of getting the ...
From greatbritishchefs.com



From tasteofhome.com


Roast pork with sage & double onion stuffing, baked apples & roasties. A star rating of 4.5 out of 5. 4 ratings. Serve up a winter feast with our roast pork loin and homemade sage and onion stuffing. Carve the joint into pork …
From bbcgoodfood.com


2022-01-29 Oven Roasted Pork Roast Recipes 333,980 Recipes. Last updated Jan 29, 2022. This search takes into account your taste preferences. 333,980 suggested recipes. Herb Crusted Roasted Pork Roast Pork. salt, fresh dill, pepper, buttermilk, green beans, butter, fresh rosemary and 18 more. Slow Roasted Pork Roast …
From yummly.com


2012-01-30 Preparation. With the rack in the middle position, preheat the oven to 260 °C (500 °F). In a small bowl, combine the paprika, salt, and pepper. Place the roast in a baking dish. Rub the spice mixture over the entire surface of the roast…
From ricardocuisine.com


All Pork Roast Recipes Ideas. Showing 1-18 of 254. Roasted Rack of Pork. Recipe | Courtesy of Tyler Florence Total Time: 2 hours 20 minutes. 15 Reviews. Simple Roasted Pork Shoulder . Recipe ...
From foodnetwork.com


2020-11-18 Pork tenderloins tend to be budget friendly and the quick preparation makes this roasted pork tenderloin recipe an excellent option for a casual dinner with family, yet still impressive for a Holiday gathering. How to roast pork tenderloin. First, make the rub for the pork …
From eatwell101.com


A spicy, tasty and extremely moist boneless pork roast. This recipe uses a dry rub combination that you rub on the meat before you roast it. The rub includes dill seed, fennel seed, oregano, lemon pepper, garlic and onion powder. By Dee. Grilled Pork Tenderloin with Balsamic Honey Glaze. Grilled Pork …
From allrecipes.com


Related Search