Roasted Garlic Microwave Method Recipe 355

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MICROWAVE-ROASTED GARLIC



Microwave-Roasted Garlic image

Provided by Katie Lee Biegel

Categories     condiment

Time 20m

Yield 1 head garlic (about 1/4 cup)

Number Of Ingredients 3

1 head garlic
1 teaspoon olive oil
Kosher salt

Steps:

  • Slice the top off the head of garlic and set aside. Put the trimmed head of garlic in a microwave-safe bowl, add 2 tablespoons water to the bowl, drizzle the olive oil over the garlic and sprinkle with a pinch of salt. Put the reserved top back on the garlic and cover the bowl with a plate. Microwave on medium heat until the garlic is very soft, 8 to 9 minutes. Let cool completely, then squeeze the cloves out of the skins into a separate bowl.

ROASTED GARLIC (MICROWAVE METHOD) RECIPE - (3.5/5)



Roasted Garlic (Microwave method) Recipe - (3.5/5) image

Provided by Snowy0wl

Number Of Ingredients 5

in multiples of:
1 head of garlic (tops chopped off)
salt pepper
olive oil
1 tsp per head

Steps:

  • in a ceramic container for top and bottom and top microwave on 50% for 3 minutes check for doneness with fork and microwave 50% for another 3 minutes. It should be soft and can be used in dishes calling for Roasted Garlic. If you have an extra 10 to 15 minutes, an you can roast the garlic at high heat to help it get some of that traditional roasted garlic flavor.

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