Roasted Brussels Sprouts With Pancetta And Honey Recipes
ROASTED BRUSSELS SPROUTS WITH PANCETTA
Steps:
- Preheat oven to 425 degrees F.
- Heat oil over medium heat in a roasting pan or large skillet. Add the pancetta and cook until golden brown and crisp. Remove the pancetta to a plate lined with paper towels. Add the shallots to the pan and cook until soft. Add the Brussels sprouts and potatoes and toss to combine. Season with salt and pepper and roast in the oven until the vegetables are cooked through and golden brown. Remove the vegetables from the oven and stir in the butter and lemon juice. Transfer to a platter and top with the reserved pancetta.
ROASTED BRUSSELS SPROUTS WITH HONEY
The perfect balance of sweetness and spices makes this roasted Brussels sprouts with honey recipe a real keeper!
Provided by Katie Moseman
Categories Side Dish
Time 20m
Number Of Ingredients 8
Steps:
- Preheat the oven to 425°F. Trim the stem ends of the sprouts, then cut each sprout in half on the vertical axis.
- Toss the cut sprouts with the oil. Add the spices and toss again until fully coated. Line a baking sheet with parchment paper and place the sprouts cut side down at least 1/2 inch apart.
- Bake for 15 to 20 minutes, or until the cut sides of the sprouts are nicely browned and any loose leaves have become brown and crisp. Carefully toss the hot sprouts with the honey, then serve.
Nutrition Facts : Calories 160 kcal, Carbohydrate 15 g, Protein 4 g, Fat 11 g, SaturatedFat 2 g, Sodium 177 mg, Fiber 4 g, Sugar 7 g, ServingSize 1 serving
ROASTED BALSAMIC BRUSSELS SPROUTS WITH PANCETTA
I always loved Brussels sprouts growing up, so I decided as an adult to bring them home to our family table. I've been making them ever since.-Brenda Washnock, Negaunee, Michigan
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 400°. Place Brussels sprouts in a 15x10x1-in. baking pan; toss with 2 tablespoons oil, salt and pepper. Roast 30-35 minutes or until lightly charred and tender, stirring halfway., Meanwhile, in a large skillet, heat remaining oil over medium-high heat. Add pancetta; cook and stir 4-6 minutes or until crisp. Add garlic; cook 1 minute longer. Remove from heat; stir in vinegar., In a large bowl, combine Brussels sprouts, cranberries and pancetta mixture; toss to combine. Sprinkle with pine nuts.
Nutrition Facts : Calories 253 calories, Fat 18g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 407mg sodium, Carbohydrate 20g carbohydrate (8g sugars, Fiber 6g fiber), Protein 8g protein.
ROASTED BRUSSELS SPROUTS WITH GARLIC AND PANCETTA
For maximum caramelization, make sure the cut side of the Brussels sprouts are flush with the bottom of the baking dish. As the whole thing bakes, the salty pancetta fat will melt over the sprouts imparting luscious porky flavor as the pancetta itself turns crisp.
Categories Gourmet Thanksgiving Fall Winter Side Vegetable Pork Garlic Roast Christmas Brussels Sprout Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Holiday 2018
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 450°F.
- Toss together Brussels sprouts, pancetta, garlic, oil, and salt and pepper to taste in an 11- by 7-inch baking pan and spread in 1 layer.
- Roast in upper third of oven, stirring once halfway through roasting, until sprouts are brown on edges and tender, about 25 minutes total. Stir in water, scraping up brown bits. Serve warm.
BRUSSELS SPROUTS WITH PANCETTA
Provided by Giada De Laurentiis
Categories side-dish
Time 30m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Partially cook the Brussels sprouts in a large pot of boiling salted water, about 4 minutes. Drain.
- Meanwhile, heat the oil in a heavy large skillet over medium heat. Add the pancetta and saute until beginning to crisp, about 3 minutes. Add the garlic and saute until pale golden, about 2 minutes. Add the Brussels sprouts to the same skillet and saute until heated through and beginning to brown, about 5 minutes. Season with salt and pepper, to taste. Add the broth and simmer until the broth reduces just enough to coat the Brussels sprouts, about 3 minutes. Serve.
BALSAMIC-ROASTED BRUSSELS SPROUTS
Ina Garten dresses up her Balsamic-Roasted Brussels Sprouts with pancetta for an easy recipe from Barefoot Contessa on Food Network.
Provided by Ina Garten
Categories side-dish
Yield 6 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees. Place the Brussels sprouts on a sheet pan, including some of the loose leaves, which get crispy when they're roasted. Add the pancetta, olive oil, 1 1/2 teaspoons salt, and 1/2 teaspoon pepper, toss with your hands, and spread out in a single layer. Roast the Brussels sprouts for 20 to 30 minutes, until they're tender and nicely browned and the pancetta is cooked. Toss once during roasting. Remove from the oven, drizzle immediately with the balsamic vinegar, and toss again. Taste for seasonings, and serve hot.
More about "roasted brussels sprouts with pancetta and honey recipes"
CARAMELIZED BRUSSELS SPROUTS RECIPE - HOW TO MAKE CARAMELIZED …
From thepioneerwoman.com
ROASTED BRUSSELS SPROUTS WITH DUCK FAT AND APRICOT GLAZE
From gardenandgun.com
ROASTED SPROUTS WITH BLUE CHEESE RECIPE | TESCO REAL FOOD
From realfood.tesco.com
ROASTED BRUSSEL SPROUTS - SKINNYTASTE
From skinnytaste.com
ROASTED BRUSSELS SPROUTS WITH GORGONZOLA AND HOT HONEY
From wisconsincheese.com
HONEY-ROASTED BRUSSELS SPROUTS - LUNDS & BYERLYS
From lundsandbyerlys.com
HOT HONEY BRUSSELS SPROUTS – SAVANNAH BEE COMPANY
From savannahbee.com
ROASTED BRUSSELS SPROUTS WITH PANCETTA - CHRISTINA'S …
From christinascucina.com
ROASTED BRUSSELS SPROUTS WITH PANCETTA AND BALSAMIC …
From justataste.com
ROASTED BRUSSELS SPROUTS WITH PANCETTA - FOOD …
From foodnetwork.ca
ROASTED BRUSSELS SPROUTS WITH PANCETTA AND HONEY | EASYFOOD
From easyfood.ie
15+ ROASTED BRUSSELS SPROUTS RECIPES PERFECT FOR FALL - EATINGWELL
From eatingwell.com
BRUSSELS SPROUTS SIDE DISHES THAT WILL MAKE YOU WISH YOU’D TRIED …
From shesnotcookin.com
ROASTED BRUSSELS SPROUTS WITH PANCETTA AND LEMON RECIPE - REAL …
From realsimple.com
11 BRUSSELS SPROUTS RECIPES TO WIN OVER ANY SKEPTIC - SOUTHERN …
From southernliving.com
CARAMELIZED HONEY BALSAMIC BRUSSELS SPROUTS WITH …
From tastykitchen.com
BRUSSELS SPROUTS WITH WARM HONEY GLAZE RECIPE - BON …
From bonappetit.com
CARAMELIZED BRUSSELS SPROUTS RECIPE: A PERFECT BALANCE OF SWEET
From msn.com
THIS ROASTED BRUSSELS SPROUTS WITH PANCETTA IS AN EASY SIDE DISH TO ...
From facebook.com
THE BEST HONEY SRIRACHA BRUSSELS SPROUTS - PIPER COOKS
From pipercooks.com
ROASTED BRUSSELS SPROUTS - CLASSIC RECIPES
From classic-recipes.com
FALL ROASTED VEGETABLE SALAD - RECIPE RUNNER
From reciperunner.com
ROASTED BRUSSEL SPROUTS WITH PANCETTA - THE WOODEN …
From thewoodenskillet.com
ROASTED BRUSSELS SPROUTS WITH BALSAMIC GLAZE - GIANGI'S …
From giangiskitchen.com
ROASTED BRUSSELS SPROUTS WITH PANCETTA, GOAT CHEESE, AND HONEY …
From ediblemaine.com
OVEN ROASTED BRUSSELS SPROUTS WITH MUSTARD - GIANGI'S …
From giangiskitchen.com
ROASTED BRUSSELS SPROUTS WITH PANCETTA AND HONEY
From aplaceforeveryonecooking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search