Roast Beef Lettuce Wraps Recipes

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AWESOME ANGUS ROAST BEEF WRAPS



Awesome Angus Roast Beef Wraps image

DH and I have been experimenting with wraps lately, I came up with this and DH absolutely loved it and suggested I post it.

Provided by carolinerenee

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 8

1 large flour tortilla (white or wheat)
chive & onion cream cheese
ranch dressing
prepared horseradish
3 -5 leaves romaine lettuce, torn
2 slices tomatoes, cut into strips
1/4 cup shredded montery monterey jack pepper cheese
4 -5 slices of angus roast beef

Steps:

  • Spread Onion and Chive cream cheese on one side of tortilla.
  • Lay out slices of Roast Beef evenly on tortilla.
  • Dribble a little Ranch dressing in a thin line down the middle.
  • Spread a small thin line of Horseradish down the middle.
  • Spread out the torn romaine lettuce evenly on tortilla but make sure all ingredients are a little away from the edges so you can fold it easier.
  • Put strips of tomato in a line down middle.
  • Spread Monterey Pepper Jack Cheese evenly on tortilla.
  • Fold the ends of the tortilla to the stuffing, then starting at one side, roll up the tortilla.
  • Makes one wrap.

Nutrition Facts : Calories 677.6, Fat 27, SaturatedFat 11.1, Cholesterol 113.5, Sodium 942.2, Carbohydrate 60.9, Fiber 4.4, Sugar 3.6, Protein 47.3

ROAST BEEF LETTUCE WRAPS



Roast Beef Lettuce Wraps image

Gluten free Roast beef lettuce wraps. A great substitute for sandwiches for those who eat gluten free or practice a reduced carbohydrate diet.

Provided by alamere

Categories     Lunch/Snacks

Time 10m

Yield 4 unwiches, 4 serving(s)

Number Of Ingredients 5

1 head iceberg lettuce
1 lb roast beef
1/4 lb cheddar cheese
1 -2 tomatoes
4 tablespoons mayonnaise

Steps:

  • Clean lettuce and gently pull apart. Try to keep the lettuce leaves as large as possible so that they can hold the other ingredients. Also, it is best to clean lettuce ahead of time and refrigerate it for a couple of hours. This will allow time for the water to dry off of the lettuce after rinsing it.
  • Once the lettuce is ready, add the meat, cheese, tomato and mayonnaise to the center of the lettuce. Then, fold the lettuce over the fillings.

Nutrition Facts : Calories 402.4, Fat 24, SaturatedFat 10.3, Cholesterol 122, Sodium 358.2, Carbohydrate 9.1, Fiber 2, Sugar 4.5, Protein 39

ROAST BEEF TORTILLA WRAPS



Roast Beef Tortilla Wraps image

Cumin, chili powder and cayenne pepper give the cream cheese spread in these extraordinary sandwiches a deliciously mild Southwestern flavor.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 11

2 tablespoons cream cheese, softened
2 tablespoons mayonnaise
1/2 teaspoon ground cumin
1/4 teaspoon salt
1/4 teaspoon chili powder
1/8 teaspoon cayenne pepper
4 flour tortillas (10 inches), warmed
4 leaf lettuce leaves
1/2 pound thinly sliced deli roast beef
8 thin slices tomato
4 slices red onion, separated into rings

Steps:

  • In a small bowl, beat the cream cheese, mayonnaise, cumin, salt, chili powder and cayenne until smooth. Spread 1 tablespoon on one side of each tortilla; top with lettuce, roast beef, tomato and onion; roll up tightly. Cut on a diagonal.

Nutrition Facts : Calories 404 calories, Fat 14g fat (4g saturated fat), Cholesterol 34mg cholesterol, Sodium 1422mg sodium, Carbohydrate 38g carbohydrate (5g sugars, Fiber 7g fiber), Protein 23g protein.

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