Roadrunner Burritos Recipes

ROADRUNNER BURRITOS

Steps:

• 1. Place ground beef in a medium microwavable bowl, breaking meat into small pieces. Place a piece of waxed paper over the top.2. Microwave at 100% power (700 watts) for 2 minutes. Stir and break up pieces of meat. Cover with waxed paper again. Microwave at 100% power 1/2 to 1 minute longer or until beef loses most of its pink color. Pour off any liquid.3. To the cooked beef, add chili beans with sauce, oregano leaves, and garlic salt. Stir until combined. Place a piece of waxed paper over the top.4. Microwave at 100% power for 1 minute. Stir and cover with waxed paper again. Microwave at 100% power 1 to 1 1/2 minutes longer or until mixture is hot. Remove from microwave oven with hot pads.5. Warm tortillas (see below). Spoon filling down center of each tortilla and roll up. If you wish, add additional ingredients, such as shredded cheese, chopped tomatoes, small chunks of avocado, and shredded lettuce. Serve immediately.To Warm and Soften Flour Tortillas: Dampen a clean terry cloth dish towel until wet. Squeeze out as much water as you can. Place 4 flour tortillas in center of towel and cover with ends of towel. Microwave at 100% power (700 watts) for 1 minute or until warm and soft.

ROADRUNNER BURRITO OR TACO FILLING

Steps:

• * "Great for a weekend lunch and so much better than the frozen ones." 1. In a medium microwavable bowl, break up 1/2 pound lean ground beef. Lay a piece of waxed paper over the top. 2. Microwave at 100% power (700 watts) for 2 minutes. Stir and break up pieces of meat. Cover with waxed paper again. Microwave at 100% power 1/2 to 1 minute longer or until beef loses most of its pink color. Drain well. 3. Add to the cooked beef, 1 can (15 oz.) chili beans in chili sauce, 1 teaspoon dried oregano leaves and 1/2 teaspoon garlic salt.Stir until combined.Lay a piece of waxed paper over the top.4. Microwave at 100% power for 1 minute. Stir and cover with waxed paper again. Microwave at 100% power 1 to 1 1/2 minutes longer or until mixture is hot.5. Use as a filling for burritos or tacos,using warm tortillas. Serve with any of the following toppings:Shredded cheeseChopped tomatoesSmall chunks avocadoShredded lettuceTo Warm And Soften Tortillas: Take a clean terry cloth dish towel and run water over it until wet. Squeeze out as much water as you can. Place 4 corn or flour tortillas incenter of towel and cover with ends of towel. Microwave at 100% power for 1 minute or until warm and soft.