RIVER DIP
This came from a friend of mine, Pam, and we all enjoyed on several river/lake trips! It also makes a heavenly tasting baked potato topper!
Provided by bykirk
Categories Cheese
Time 10m
Yield 20 serving(s)
Number Of Ingredients 10
Steps:
- Mix all together and chill overnight for best flavor.
- I think it's best served with baby carrots, Wheat Thins or "Twigs" (come in a box by wheat thins).
Nutrition Facts : Calories 154.2, Fat 12.9, SaturatedFat 4.2, Cholesterol 20.5, Sodium 251.4, Carbohydrate 6.9, Fiber 0.1, Sugar 1.9, Protein 3.3
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