Ricks Crock Pot Chicken Recipes

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RICK'S CROCK POT CHICKEN



Rick's Crock Pot Chicken image

This is simple and quick to get cooking. I usually put it together the night before and pull it out of the refrigerator just before heading out to work. I'm sure any brand or home made chicken gravy will work fine.

Provided by rickscott

Categories     Chicken

Time 5h10m

Yield 6 serving(s)

Number Of Ingredients 3

1 cut up chicken
2 (10 1/2 ounce) cans chicken gravy, Campbell's
1 (8 ounce) jar mushrooms (optional)

Steps:

  • Place all ingredients except mushrooms in crock pot.
  • Cook on low 5 to 7 hours.
  • Add mushrooms during the last half hour.
  • If gravy is too thin, turn heat to high.
  • Add 2 tablespoons cornstarch dissolved with 1/4 cup cool water.
  • Flour can be used in place of the cornstarch, but doesn't seem to work as well because the crock pot doesn't quite reach a good boil.
  • Note: Usually leaving the crock pot on for longer times is fine.
  • If this dish is left too long the chicken will fall completely apart. Still good, but hard to serve.

Nutrition Facts : Calories 411.9, Fat 29, SaturatedFat 8.1, Cholesterol 117.1, Sodium 708.1, Carbohydrate 5.6, Fiber 0.4, Sugar 0.8, Protein 30.5

CROCK POT CHICKEN AND RICE



Crock Pot Chicken and Rice image

Threw this together one morning and what a wonderful dinner. Served with peas and dinner buns. Please note: I didn't leave the chicken breast whole, I cut each breast into 3 pieces.

Provided by CookingMonster

Categories     Chicken Breast

Time 6h10m

Yield 6-8 serving(s)

Number Of Ingredients 8

6 tablespoons butter
6 boneless skinless chicken breasts
1 (2 ounce) package onion soup mix (dry)
1 cup rice
1/4 cup parmesan cheese
1 1/2 cups milk
2 (10 ounce) cans cream soup (mushroom or celery)
1/2 teaspoon black pepper

Steps:

  • Mix dry soup to wet soup and rice and milk in a bowl.
  • Lay chicken in lightly greased crock pot. Place 1 tablespoons butter on top of each piece of chicken.
  • Pour over soup mixture.
  • Season with pepper and sprinkle the parmesan cheese on top.
  • Cook in crock pot for 8-10 hours on low or 4-6 hours on high.
  • Enjoy!

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