Rice Noodle Bake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

RICE NOODLE BAKE



Rice Noodle Bake image

One of my cobbled together meals from a nearly bare pantry. Gluten free, easy to put together and very healthy, open to changes, can be made vegetarian, I like to serve with lemon/oregano chicken which gives a nice counterbalance to the creaminess of the bake.

Provided by Garlic Gnome

Categories     Low Protein

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 9

2 cups onions, sliced thinly
6 ounces rice noodles, flat variety works well
10 ounces condensed chicken with rice soup (or similar favorite)
1 1/2 cups water
8 ounces frozen peas
1 1/2 cups sweet potatoes (sliced thin, enough to cover casserole)
1/4 cup olive oil (approximate)
3 tablespoons butter
1/4 cup grated parmesan cheese

Steps:

  • using a 13x9 or 9x9 deep casserole (with cover) oil bottom,.
  • layer onions, then dry noodles.
  • pour soup evenly over noodles and add water (should just come to top of noodles.
  • layer peas then sweet potato slices.
  • dot with butter, remaining olive oil.
  • sprinkle parmesan cheese on top.
  • cover and bake 350 for 45 minutes for 13x9 and as much as one hour for deeper dish.
  • There should be just enough liquid left without it being soupy.

EASY RICE BAKE CASSEROLE



Easy Rice Bake Casserole image

Provided by Patrick and Gina Neely : Food Network

Categories     side-dish

Time 50m

Yield 6 servings

Number Of Ingredients 12

2 tablespoons butter, plus more for dish
1 small onion, minced
Pinch cayenne pepper
1 package frozen spinach, thawed, drained and chopped
1 cup milk
2 eggs
2 cups shredded sharp Cheddar, plus extra for top
4 cups cooked rice
1 teaspoon freshly chopped parsley leaves
1 teaspoon freshly chopped thyme leaves
1 teaspoon chopped basil leaves
Salt and freshly ground black pepper

Steps:

  • Preheat oven to 350 degrees F. Butter a large casserole dish.
  • In a large pan over medium-high heat, saute onions with 2 tablespoons of butter and cayenne until translucent. Add the spinach and cook for 3 minutes. Set aside.
  • In a large bowl, whisk together milk and eggs.
  • Add the cheese, rice, parsley, thyme, basil and spinach mixture and combine well. Season with salt and pepper.
  • Pour into prepared casserole dish and top with extra shredded cheese. Bake for 30 minutes and serve piping hot.

BAKED RICE WITH SAUSAGE



Baked Rice with Sausage image

This recipe is perfect for potlucks or church suppers since it produces a big batch and has flavors with broad appeal. Most folks can't guess that the secret ingredient is chicken noodle soup mix. -Naomi Flood, Emporia, Kansas

Provided by Taste of Home

Categories     Dinner

Time 1h20m

Yield 14 servings.

Number Of Ingredients 10

2 pounds bulk Italian sausage
4 celery ribs, thinly sliced
1 large onion, chopped
1 large green pepper, chopped
4-1/2 cups water
3/4 cup dry chicken noodle soup mix
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 cup uncooked long grain rice
1/4 cup dry bread crumbs
2 tablespoons butter, melted

Steps:

  • In a large skillet, cook the sausage, celery, onion and green pepper over medium heat until meat is no longer pink and vegetables are tender; drain. In a large saucepan, bring water to a boil; add dry soup mix. Reduce heat; simmer, uncovered, for 5 minutes or until the noodles are tender. Stir in canned soup, rice and sausage mixture; mix well. , Transfer to a greased 13-in. x 9-in. baking dish. Cover and bake at 350° for 40 minutes. Toss bread crumbs and butter; sprinkle over rice mixture. Bake, uncovered, for 10-15 minutes or until rice is tender. Let stand for 10 minutes before serving.

Nutrition Facts : Calories 234 calories, Fat 12g fat (5g saturated fat), Cholesterol 38mg cholesterol, Sodium 771mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 1g fiber), Protein 10g protein.

FAIRY GODMOTHER RICE



Fairy Godmother Rice image

My grandfather's second wife (hence the recipe name) served this to us when we first met her. We've loved her ever since! A tasty side dish that's perfect with any dinner.

Provided by Ryan

Categories     Side Dish     Rice Side Dish Recipes

Time 1h

Yield 6

Number Of Ingredients 7

½ cup butter
5 ounces thin egg noodles
2 cups uncooked instant rice
2 (1 ounce) packages dry onion soup mix
4 cups vegetable broth
1 (5 ounce) can water chestnuts, drained and sliced
soy sauce to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
  • Melt butter in a large skillet over medium heat. Brown noodles in the butter.
  • In a large bowl combine browned noodles, rice, soup mix, broth, water chestnuts and soy sauce. Mix well and transfer to prepared casserole dish.
  • Bake for 45 minutes, or until liquid has been absorbed and casserole is browned and crispy on top.

Nutrition Facts : Calories 402.4 calories, Carbohydrate 54.5 g, Cholesterol 57.6 mg, Fat 17.6 g, Fiber 3.2 g, Protein 6.7 g, SaturatedFat 10 g, Sodium 1249.5 mg, Sugar 3.3 g

MY MOM'S SAUSAGE AND RICE CASSEROLE



My Mom's Sausage and Rice Casserole image

A delicious sausage and rice casserole with almonds, onions, peppers and dry chicken noodle soup mix. Try it! You'll like it!

Provided by Corrie Sasser

Categories     Meat and Poultry Recipes     Pork     Sausage

Time 1h55m

Yield 6

Number Of Ingredients 8

1 pound fresh, ground pork sausage
1 onion, finely chopped
1 cup chopped celery
1 green bell pepper, chopped
½ cup uncooked long-grain rice
2 ½ cups hot water
1 envelope chicken noodle mix -dry
2 tablespoons sliced almonds

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a Dutch-oven over medium heat, brown the sausage with the onion, celery and bell pepper; drain. Pour in rice, hot water, and soup mix. Stir until any lumps of soup have melted. Top with almonds. Cover and bake in a preheated oven for 1 1/2 hours.

Nutrition Facts : Calories 413.9 calories, Carbohydrate 19.7 g, Cholesterol 53.8 mg, Fat 31.9 g, Fiber 1.2 g, Protein 11.5 g, SaturatedFat 11.2 g, Sodium 619.2 mg, Sugar 2 g

MAMAW'S CHICKEN AND RICE CASSEROLE



Mamaw's Chicken and Rice Casserole image

I grew up on this recipe, my Grandmother got it from a lady from church at a pot luck a long time ago! She passed it down to my mom and it's always been a family favorite. Quick and easy for school nights, and the leftovers are just as good! You can use less butter on top of course, my Momma and Mamaw always put the full stick on top (gotta love Southern ladies and their butter!)

Provided by katiefbenham

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 1h20m

Yield 6

Number Of Ingredients 8

3 chicken breasts, cut into cubes
2 cups water
2 cups instant white rice
1 (10.75 ounce) can cream of chicken soup
1 (10.75 ounce) can cream of celery soup
1 (10.75 ounce) can cream of mushroom soup
salt and ground black pepper to taste
½ cup butter, sliced into pats

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Grease sides and bottom of a casserole dish.
  • Stir chicken, water, rice, cream of chicken soup, cream of celery soup, and cream of mushroom soup together in the prepared casserole dish; season with salt and pepper. Arrange butter evenly over the top of the chicken mixture.
  • Bake in preheated oven until the rice is tender and the chicken is cooked through, 1 hour to 75 minutes. Cool 15 minutes before serving.

Nutrition Facts : Calories 441.2 calories, Carbohydrate 36.7 g, Cholesterol 80.7 mg, Fat 25 g, Fiber 0.9 g, Protein 16.8 g, SaturatedFat 12.2 g, Sodium 1211.2 mg, Sugar 1.7 g

More about "rice noodle bake recipes"

KOREAN SPICY CHICKEN RICE NOODLE BAKE - ALLRECIPES
Mar 19, 2024 Add ginger and garlic to a mixing bowl, and pour over the 1/4 cup rice vinegar. Let sit for 30 seconds, then whisk in soy sauce, salt, brown …
From allrecipes.com
Ratings 13
Category Dinner, Entree
Author John Mitzewich
Calories 461 per serving


12 RICE NOODLE RECIPES YOU'LL WANT TO SLURP UP TONIGHT - TASTE OF …
Nov 10, 2023 Shake up your pasta routine with a few of these rice noodle recipes! From soups to pad Thai, you'll be turned into a rice noodle believer. ... 24 Chicken and Noodle Casserole …
From tasteofhome.com


ONE POT CHICKEN BROCCOLI RICE CASSEROLE - RECIPETIN EATS
Jan 12, 2019 Made-from-scratch creamy, cheesy Chicken Broccoli Rice Casserole made in ONE POT on the stove! Tastes like risotto, but much faster to make and completely low …
From recipetineats.com


15 RICE NOODLE RECIPES FOR QUICK, HEALTHY WEEKNIGHT DINNERS
Jun 10, 2020 Cooked rice noodles mix it up with carrots, cucumbers, mint, and napa cabage, topped with a snappy dressing of lime juice, jalapeno peppers, fish sauce, and cilantro. 08 of …
From allrecipes.com


16 BEST RICE NOODLE RECIPES & IDEAS - FOOD NETWORK
Oct 28, 2024 Easy, elegant and quick-cooking, rice noodles are a welcome addition to soups, salads and more. Whip up an easy dinner with these delicious rice noodle recipes from Food …
From foodnetwork.com


4 INGREDIENT CHICKEN RICE CASSEROLE - SPEND WITH …
Mar 4, 2017 Chicken Rice Casserole makes for a crowd-pleasing dinner that comes together in under 5 minutes of prep time. Made with only 4 ingredients, this dish has juicy chicken breasts and tender rice in a deliciously creamy …
From spendwithpennies.com


EMERGENCY CHICKEN RICE CASSEROLE (FROM SCRATCH!)
Aug 26, 2019 Recipe video above. Dump-and-bake creamy chicken rice casserole made FROM SCRATCH! Perfectly cooked rice, creamy cheesy sauce, juicy seasoned chicken. Unusually high liquid-to-rice ratio because 1) baked …
From recipetineats.com


DUMP & BAKE TERIYAKI TOFU RICE CASSEROLE - FROM MY …
Oct 4, 2022 Prep: Preheat the oven to 375F.Whisk the soy sauce, coconut sugar, mirin, garlic, ginger, and water together in a medium pot and bring to a boil, covered, over high heat.
From frommybowl.com


HONEY SESAME CHICKEN NOODLE BAKE - THE RECIPE CRITIC
Oct 17, 2024 How to Make This Chicken Noodle Bake. This chicken noodle bake could not be easier! There is no need to cook anything ahead of time! Just dump everything in one pan, bake, and dinner is on the table in just over 30 …
From therecipecritic.com


RICE AND NOODLE CASSEROLE - RECIPE - COOKS.COM
Aug 30, 2014 1 stick butter 8 oz. fine noodles 2 c. instant rice 2 cans onion soup (French onion or cream of onion) 2 cans chicken broth 1 tbsp. soy sauce 1 c. water
From cooks.com


KOREAN SPICY CHICKEN RICE NOODLE BAKE - CASSEROLE …
Jul 8, 2024 In a large bowl whisk ingredients for the marinade. Mix marinade with chicken, cover with plastic wrap, transfer into the fridge and let sit for 4-8 hours.
From casserolerecipes.com


CHICKEN NOODLE CASSEROLE - THE COOKIE ROOKIE
May 20, 2024 Make the Filling: Melt 1 tablespoon of unsalted butter in a large oven-safe skillet set over medium heat.Once melted, add ½ of a chopped onion, 2 chopped carrots, and ½ teaspoon of kosher salt. Sauté until softened. Add 2 …
From thecookierookie.com


NOODLE AND RICE CASSEROLE RECIPE - RECIPES.NET
Nov 12, 2023 Ingredients. ½ lb spaghetti, torn into 3-inches long and uncooked; ½ lb mushrooms , fresh, sliced, and sauteed; 5½ cups chicken broth, can be beef or vegetable broth ; ½ cup margarine; 2 cups brown rice, uncooked; ½ cup …
From recipes.net


CHICKEN–RICE NOODLE CASSEROLE RECIPE - JAMES BEARD …
8 ounces rice noodles; 3 to 4 tablespoons unsalted butter; 3 tablespoons flour; 2 cups chicken broth; 1/2 cup heavy cream; 2 tablespoons Cognac; 1 1/2 teaspoons salt, less if you use canned chicken broth
From jamesbeard.org


BAKED SUSHI: HAWAII’S BEST EASY BAKE RECIPE
To make Baked Sushi there are a few steps to follow: Combine rice, sesame oil, and vinegar and set aside. Combine imitation crab, sour cream, and mayo. Spread the rice into a 9×13 baking …
From onohawaiianrecipes.com


TUNA CASSEROLE RECIPE - BETTYCROCKER.COM
4 days ago Place them on top of the hot tuna mixture. When baked, they’ll make attractive, cheesy crescent spiral rolls. Pop the dish in the oven right away, so the rolls get the quick …
From bettycrocker.com


SPINACH PARMESAN RICE BAKE - THE GIRL WHO ATE …
Feb 25, 2020 SPINACH PARMESAN RICE BAKE. I’ll admit that I do have this stigma that I have to serve something green at every dinner. Broccoli, asparagus, salad…those are our staple sides that make me feel like a good mom and …
From the-girl-who-ate-everything.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #low-protein     #casseroles     #main-dish     #side-dishes     #easy     #dietary     #inexpensive     #low-in-something     #4-hours-or-less

Related Search