Rice Cooker Coconut Rice Recipes

COCONUT RICE

Steps:

• In a large saucepan over high heat, combine rice, coconut milk and salt; bring to a boil.
• Reduce heat, cover and simmer for 20 to 25 minutes, or until liquid is absorbed and rice is tender.

RESTAURANT STYLE COCONUT RICE (COCONUT MILK)

Steps:

• Rinse rice in water until the water runs pretty clear. (Note 1)
• Drain rice then soak in water for 15 minutes. Then drain.
• Add rice, coconut milk, water, sugar and salt into a small pot or large saucepan over medium high heat. Add pandan or kaffir lime leaf if making Asian restaurant style option.
• Bring it to a simmer so the entire surface of the liquid is rippling (not just the edges), give it ONE stir (not more!), place lid on and immediately turn heat down to LOW.
• Leave for 14 minutes.
• Remove from heat, and rest, undisturbed, for 10 minutes.
• Fluff with rubber spatula. Garnish with toasted coconut, if using, then serve.

COCONUT LIME RICE

Steps:

• Rinse rice until the water runs clear; drain. Heat coconut oil and butter in a large skillet over medium-high heat. Cook and stir rice and coconut flakes for 3 to 4 minutes. Stir in the lime juice, then add the coconut milk, chicken broth, salt and lime zest. Bring to a low boil, then cover and reduce heat to low. Cook for 20 minutes. Remove from heat and keep covered for 5 minutes. Fluff with fork and season with pepper.

EASY COCONUT RICE

Steps:

• Deliciously simple, this Easy Coconut Rice made with Jasmine rice, coconut milk, and green onion can be enjoyed as a side dish or as part of the main entree made simply in your rice cooker. Step 1
• Wash the rice to remove excess starch. Step 2
• Add all the ingredients (except for the garnishes) into your rice cooker and push start! It's really that easy. Every rice cooker is a bit different, so be sure to follow your machine's specific instructions. Step 3
• Serve and garnish.

20 BEST THINGS YOU CAN MAKE WITH A RICE COOKER

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a rice cooker dish in 30 minutes or less!

OUR BEST 20+ RICE COOKER RECIPES (+EASY SPANISH RICE)

Steps:

• Put all ingredients into the rice cooker and stir well.
• Close the lid to the rice cooker.
• Cook 30 minutes and serve.

EASY COCONUT MILK RICE

Steps:

• Shake up the can of coconut milk before opening. Combine coconut milk, water, rice, and salt in the bowl of your rice cooker.
• Set the rice cooker to the quick cook setting and start the cycle. If your rice cooker does not have this setting, just use the shortest setting available.

RICE COOKER COCONUT RICE

Steps:

• Measure rice into a fine mesh strainer and rinse under cool water for a few minutes, until the water runs clear.
• Place rice into the rice cooker along with coconut milk and salt. Fill the pot with water up to the 4 cup waterline.
• Close the lid, and depending on your brand of rice cooker, press the start or "white rice" button.
• Once rice is fully cooked, keep it on the warm setting while you quickly toast coconut in a dry skillet.
• Serve coconut rice in a large bowl and top with the toasted coconut.

RICE COOKER--COCONUT RICE

Steps:

• Add all these ingredients in your rice cooker.
• Stir well.
• Turn your cooker on.
• When the rice is done, you may have to fold the creamy mixture in the top into the rice very very gently so as not to mush the rice!
• Enjoy!

COCONUT RICE (RICE COOKER)

Steps:

• Add all ingredients to your rice cooker and stir together.
• Cover and set to Cook function. Let the cooker complete the cook cycle, takes about 20-25 minutes depending on your cooker.
• When the cooker switches to Warm setting, leave it on Warm for 5 minutes, then unplug and leave cover on and let it for 15 minutes,
• When ready to serve, remove the lid, fluff with a rice paddle or wooden spoon, serve as a side dish, enjoy.