Riblets And Sauce Recipes
OVEN BAKED BBQ RIBLETS
These easy riblets are baked right in your oven. They are so delicious, the meat just falls right off the bone!
Provided by Leigh Anne Wilkes
Categories Main Dish
Time 2h
Number Of Ingredients 9
Steps:
- Mix sauce ingredients together.
- Place ribs in pan and brown in oven at 450 for 15 minutes, Remove ribs from oven.
- Turn the oven down to 350.
- Pour sauce over ribs and put back in the oven to bake at 350 for 1 1/2 hours or until ribs are glazed and gooey! There will be a lot of sauce but it will thicken up as it cooks and coat the ribs.
- Turn and baste every 20-30 minutes
Nutrition Facts : Calories 166 kcal, Carbohydrate 41 g, Sodium 161 mg, Sugar 38 g, ServingSize 1 serving
RIBLETS AND SAUCE
Succulent and tender pork spareribs marinated in a soy and hoisin sauce.
Provided by sal
Categories Meat and Poultry Recipes Pork Pork Rib Recipes Spare Ribs
Time 8h45m
Yield 6
Number Of Ingredients 7
Steps:
- Simmer ribs in water for 45 minutes. Mix together ketchup, sugar, salt, garlic, soy sauce and hoisin sauce. Pour over ribs in dish; Marinate overnight in refrigerator. Bake or grill over fire for half hour.
Nutrition Facts : Calories 733.5 calories, Carbohydrate 17.2 g, Cholesterol 200.5 mg, Fat 50.6 g, Fiber 0.6 g, Protein 49.7 g, SaturatedFat 18.5 g, Sodium 1719.5 mg, Sugar 13.4 g
RIBLETS AND SAUCE
Make and share this Riblets and Sauce recipe from Food.com.
Provided by RavynLoony
Categories One Dish Meal
Time 45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Simmer ribs in water for 45 minutes. Mix together ketchup, sugar, salt, garlic, soy sauce and hoisin sauce. Pour over ribs in dish; Marinate overnight in refrigerator. Bake or grill over fire for half hour.
Nutrition Facts : Calories 1160.6, Fat 89.8, SaturatedFat 33.9, Cholesterol 295.3, Sodium 1945.7, Carbohydrate 17.1, Fiber 0.6, Sugar 13.5, Protein 67
SPICY CHINESE BARBEQUE RIBLETS
These pork riblets have a great sauce that's good on chicken and wings too.
Provided by Food Fighter
Categories World Cuisine Recipes Asian
Time 1h45m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine the hoisin sauce, white wine, soy sauce, sugar, tomato paste, garlic, and hot sauce in large bowl; mix well.
- Place the riblets in a large roasting pan and bake in the preheated oven, uncovered, for 45 minutes. Pour sauce over riblets and toss to coat. Return the pan to the oven; bake, stirring often, until ribs are tender and sauce has thickened, about 45 minutes.
Nutrition Facts : Calories 773.8 calories, Carbohydrate 90 g, Cholesterol 118.7 mg, Fat 31.7 g, Fiber 3.6 g, Protein 30.2 g, SaturatedFat 11.3 g, Sodium 3234.7 mg, Sugar 72.1 g
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