Relish Tray With Diy Eggs Recipes

RELISH TRAY

Relish Tray image

This retro-style platter of pickled vegetables and crudités makes a refreshing addition to a decadent holiday dinner table.

Provided by Anna Stockwell

Categories Christmas Carrot Pickles Hors D'Oeuvre Radish Olive Celery Quick & Easy Dinner Entertaining Side

Number Of Ingredients 5

Ingredients

1/2 recipe Quick Pickled Carrots
5 celery stalks, cut into 4"-5" logs
1 bunch radishes, halved if large
1 cup cornichons, drained
1 cup pitted black olives, drained

Steps:

Arrange pickled carrots, celery, radishes, cornichons, and olives on a tray of crushed ice.

DEVILED EGG WITH RELISH

Deviled Egg with Relish image

Relish adds a sweet, tangy kick to the classic deviled egg.

Provided by Martha Stewart

Categories Food & Cooking Appetizers Deviled Egg Recipes

Time 35m

Yield Makes 12

Number Of Ingredients 7

Ingredients

6 large eggs
1/4 cup mayonnaise
3 tablespoons relish
1/4 teaspoon mustard
Cayenne pepper
Coarse salt
Smoked paprika, for serving (optional)

Steps:

Place eggs in a medium saucepan; add cold water to cover by 1 inch. Bring to a rolling boil. Remove pan from heat; cover, and let stand 7 minutes. Drain, and run eggs under cold water to cool.
Meanwhile, in a medium bowl, mix together mayonnaise, relish, mustard, and a large pinch of cayenne.
Peel eggs, and halve lengthwise. Carefully remove yolks to bowl with mayonnaise mixture, leaving whites intact.
Mash egg yolks with mayonnaise mixture until smooth; season with salt. Mound into egg whites. Sprinkle with paprika just before serving, if desired.

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