Reindeer Sandwiches Recipes

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REINDEER SANDWICHES



Reindeer Sandwiches image

These Reindeer Sandwiches are just as simple as they are adorable. Your little ones will be the envy of all of their friends when they stride into school with...

Provided by Weelicious

Categories     Big Kids Recipes,School Lunch Ideas,Toddler Bites,Toddler Recipes,Holiday Recipes,Sandwich

Number Of Ingredients 5

2 pieces sandwich bread
1/4 cup filling of choice (peanut, almond or sun butter, whipped cream cheese, preserves, or anything you enjoy)
4 small pretzels
4 chocolate chips
2 raspberries or blueberries

Steps:

  • 1. Use a heart shaped cookie cutter to cut out a heart from the bread.
  • 2. Spread 2 tablespoons of filling on one side of the bread and top with second piece of bread.
  • 3. Place bottom of pretzels in between the slices of bread for the ears.
  • 4. Place a tiny dollop of filling on the bottom of the chocolate chips and one side of the raspberry of blueberry to adhere to the bread for the eyes and nose.

Nutrition Facts :

CHOCOLATE SANDWICH COOKIE REINDEER RECIPE BY TASTY



Chocolate Sandwich Cookie Reindeer Recipe by Tasty image

These reindeer treats are the perfect semi-homemade holiday treat. Dip chocolate sandwich cookies in melted chocolate, then decorate with pretzel antlers, white chocolate chip eyes, and cinnamon candy noses.

Provided by Tikeyah Whittle

Categories     Snacks

Time 45m

Yield 12 servings

Number Of Ingredients 6

1 cup semisweet chocolate chip
1 tablespoon coconut oil
12 double-stuffed chocolate cookie sandwiches
12 pretzel twists, broken in half
24 white chocolate chips
12 red cinnamon candies

Steps:

  • Line a baking sheet with wax paper or nonstick foil.
  • In a medium microwave-safe bowl, combine the chocolate chips and coconut oil. Microwave in 30-second intervals, stirring between, for 2-3 minutes, or until the chocolate is completely melted and shiny.
  • Dip the sandwich cookies in the melted chocolate to coat completely, then transfer to the prepared baking sheet.
  • Decorate each sandwich cookie with 2 broken pretzel halves for antlers, 2 chocolate chips for eyes, and a red cinnamon candy for a nose. Dip a toothpick in the leftover melted chocolate and dot onto the tops of the white chocolate chips.
  • Refrigerate for at least 30 minutes, or until the chocolate is set.
  • Enjoy!

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