REINDEER NOSES
The combination of salty and sweet in this tasty Christmas treat is fantastic! This is a perfect recipe to make with your kids over the holidays.
Provided by Chesska
Categories Candy
Time 4m
Yield 36 pieces
Number Of Ingredients 3
Steps:
- Preheat oven to 170 degrees.
- Place pretzels on parchment covered cookie sheet.
- Unwrap 1 Hershey's Kiss for each pretzel and place on top.
- Bake 4-6 minutes until Kisses are soft.
- Remove from oven and press one coloured M&M into each Kiss.
- Allow to cool completely.
REINDEER NOSES RECIPE - (4.5/5)
Provided by á-20898
Number Of Ingredients 3
Steps:
- Preheat your oven to 225 degrees. Spread the round pretzels on a cookie sheet so that they lie flat. Unwrap kisses, one for each pretzel. Place one kiss inside each pretzel. Place the cookie sheet into the oven. Allow the kisses to melt. (Don't leave the room. This really takes only 3 or 4 minutes, maybe less, depending on your oven.) Keep checking on the kisses. If you press on the kiss and it squishes all the way down, they're ready. Take them out. (If you leave them in too long, they will dry out and become hard.) Press one M&M into each kiss. Push them around a little so that chocolate touches all of the edges of the pretzels. This will make it harder for the kiss to fall out of the pretzel once it sets up. Allow the chocolate to set up. They will set up fine at room temperature, but you can put them in the refridgerator to encourage the process.
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- Preheating oven to 170 degrees or the lowest setting on your particular oven. (my ovens lowest setting is 225 degrees and my Rolo's were ready at the same time as the original recipe directed.)
- Cover a cookie sheet with a Silpat or parchment paper and place pretzels in rows. Top each pretzel with a Rolo and bake for 4 minutes or until the Rolo is soft.
- If you're making these with kids, remove the warm pretzel/Rolos to a room-temperature surface. I made mine on the cookie sheet. Push one red M&M (M side down) into each nose. Let your completed noses sit out until they have hardened.
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