Rehydrated Onions Mcdonalds Style Recipes
MCDONALD'S HAMBURGER COPYCAT RECIPE
You can make some of your favorite fast food restaurant dishes in the comfort of your own home, including a classic: a McDonald's hamburger.
Provided by Angela Latimer,Mashed Staff
Categories lunch, dinner
Time 15m
Number Of Ingredients 7
Steps:
- Bring a skillet or non-stick frying pan to medium heat, then place the bun halves into the dry skillet to toast. Once the buns reach a light golden color and the texture feels toasted, remove from the skillet and set aside.
- McDonald's burger product photos show fresh white onion pieces, but it's thought that the company uses rehydrated dried minced onion, which provide a more "authentic" McDonald's copycat. To rehydrate dried minced onion, add 1/2 tablespoon of the dried onion to 1 cup of boiling water, then cut the heat and allow the onion to set and absorb the water until there is no longer a hard center. Drain and set aside.
- Salt one side of your burger patty, then place the patty with the salted side down into your skillet.
- Salt the upward-facing patty as the other side cooks, and cook for 2 to 3 minutes on each side, then remove from heat.
- Assemble the hamburger by starting with the bottom bun and the burger patty. On the top half of the bun, add ketchup, then mustard, then onions, and lastly the sliced pickles. Then close the burger up with the top bun.
- Optionally, to closely mimic the texture of the wrapped burgers, microwave your burger for 10 to 15 seconds to get that "steamed bun" effect.
Nutrition Facts : Calories 223 calories, Carbohydrate 28 g carbohydrates, Cholesterol 36 mg cholesterol, Fat 5 g fat, Fiber 2 g fiber, Protein 17 g protein, SaturatedFat 2 g saturated fat, ServingSize 0 g, Sodium 751 mg, Sugar 7 g, TransFat 0 g
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