Refreshing Frozen Lemonade Recipes

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REFRESHING FROZEN LEMONADE PIE RECIPE



Refreshing Frozen Lemonade Pie Recipe image

This easy lemonade pie is a snap to fix and is perfect for hot summer days. The simple three-ingredient pie is mixed and frozen. What could be easier?

Provided by Diana Rattray

Categories     Dessert     Pie

Time 12h20m

Number Of Ingredients 4

1 (6-ounce) can frozen lemonade concentrate
1 (8-ounce) tub whipped topping (thawed)
1 can sweetened condensed milk
1 graham cracker pie shell (purchased or homemade, 9-inch)

Steps:

  • Gather the ingredients.
  • With an electric mixer or in a blender , beat together the lemonade and condensed milk. Fold in the whipped topping.
  • Spread the mixture in the graham cracker pie crust. Cover and freeze overnight or until completely set.
  • Take the pie out of the freezer about 15 minutes before serving time. Enjoy!

Nutrition Facts : Calories 462 kcal, Carbohydrate 68 g, Cholesterol 23 mg, Fiber 0 g, Protein 7 g, SaturatedFat 11 g, Sodium 201 mg, Sugar 55 g, Fat 19 g, ServingSize 1 pie (8 servings), UnsaturatedFat 0 g

BEST LEMONADE EVER



Best Lemonade Ever image

This is a very refreshing drink!

Provided by Jo

Categories     Drinks Recipes     Lemonade Recipes

Time 4h35m

Yield 10

Number Of Ingredients 3

1 ¾ cups white sugar
8 cups water
1 ½ cups lemon juice

Steps:

  • In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled.
  • Remove seeds from lemon juice, but leave pulp. In pitcher, stir together chilled syrup, lemon juice and remaining 7 cups water.

Nutrition Facts : Calories 144.6 calories, Carbohydrate 38.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 6.1 mg, Sugar 35.8 g

REFRESHING FROZEN LEMONADE



Refreshing Frozen Lemonade image

Provided by Martha Stewart

Categories     Dessert & Treats Recipes

Yield Makes 1 quart

Number Of Ingredients 5

4 lemons, juiced
1 orange, juiced
1 lemongrass stalk, chopped into 1-inch pieces
1/2 cup sugar
1 tablespoon honey

Steps:

  • In a medium bowl, combine the lemon and orange juices with the lemongrass and set aside for 30 minutes or overnight in the refrigerator.
  • Add 4 cups of water, the sugar, and honey. Pour into a baking pan and freeze 1 to 2 hours.
  • Using a fork, loosen the lemonade from the pan and return to the freezer for 20 minutes more.
  • Scoop into the chilled bowl of a food processor and puree until smooth. Spoon among 4 tall glasses and serve.

OLD-FASHIONED LEMONADE



Old-Fashioned Lemonade image

Ah, the taste of summer. This classic lemonade recipe is the one my mom used to make for me when I was little. It's the perfect combination of sweet and tart! When using a clear pitcher, adding a few of the juiced lemon halves makes it look prettier.

Provided by EJRIPPY

Categories     Drinks Recipes     Lemonade Recipes

Time 10m

Yield 6

Number Of Ingredients 3

6 lemons
1 cup white sugar
6 cups cold water

Steps:

  • Juice the lemons to make 1 cup of juice. To make your labor easier, FIRMLY roll the lemons between your hand and counter top before cutting in half and juicing.
  • In a gallon pitcher combine 1 cup lemon juice, 1 cup sugar, and 6 cups cold water. Stir. Adjust water to taste. Chill and serve over ice.

Nutrition Facts : Calories 150.6 calories, Carbohydrate 44.9 g, Fat 0.3 g, Fiber 5.1 g, Protein 1.3 g, Sodium 3.2 mg, Sugar 33.3 g

RED, WHITE AND BLUE FROZEN LEMONADE



Red, White and Blue Frozen Lemonade image

This patriotic drink is as pretty as it is tasty. Layering cherries, blueberries and lemon juice, we created a striped frozen lemonade that sings with Fourth of July pride. -Shawn Carleton, San Diego, California

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 5

1 cup lemon juice
1 cup sugar
4 cups ice cubes
1 cup fresh or frozen blueberries
Maraschino cherries

Steps:

  • Place lemon juice, sugar and ice in a blender; cover and process until slushy. Divide blueberries among 4 chilled glasses; muddle slightly. Add lemon slush; top with cherries.

Nutrition Facts : Calories 229 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 60g carbohydrate (55g sugars, Fiber 1g fiber), Protein 0 protein.

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