Reduced Fat Cheese Garlic Biscuits Recipes

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REDUCED FAT CHEESE GARLIC BISCUITS



Reduced Fat Cheese Garlic Biscuits image

Make and share this Reduced Fat Cheese Garlic Biscuits recipe from Food.com.

Provided by janem123

Categories     Breads

Time 18m

Yield 5 serving(s)

Number Of Ingredients 5

1 cup Bisquick Heart Smart mix (tm)
1/3 cup skim milk
1/4 cup low-fat cheddar cheese, shredded
1/4 teaspoon garlic powder
butter-flavored cooking spray (optional)

Steps:

  • In small bowl, stir baking mix, milk, cheese, and garlic powder to make a soft dough.
  • Drop dough by 5 spoonfuls onto ungreased cookie sheet.
  • Bake at 450* for about 8 minutes or until golden brown. If desired, spray warm biscuits with butter-flavored nonstick cooking spray before removing from cookie sheet.

BISQUICK™ HEART SMART™ CHEESE-GARLIC BISCUITS



Bisquick™ Heart Smart™ Cheese-Garlic Biscuits image

These cheese garlic biscuits are a treat for the tastebuds. They're super easy to make, with a little helping hand from Bisquick™ Heart Smart™, of course. Make these Bisquick™ drop biscuits, and enjoy them alongside your next meal.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 20m

Yield 5

Number Of Ingredients 5

1 cup Bisquick™ Heart Smart™ pancake & baking mix
1/3 cup fat-free (skim) milk
1/4 cup shredded reduced-fat Cheddar cheese (1 oz)
1/4 teaspoon garlic powder
Butter-flavor cooking spray, if desired

Steps:

  • Heat oven to 450°F.
  • In small bowl, stir Bisquick® mix, milk, cheese and garlic powder to make a soft dough. Drop dough by 5 spoonfuls onto ungreased cookie sheet.
  • Bake about 8 minutes or until golden brown. Spray warm biscuits with cooking spray before removing from cookie sheet. Serve warm.

Nutrition Facts : Calories 100, Carbohydrate 17 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Biscuit, Sodium 260 mg, Sugar 3 g, TransFat 0 g

CHEESE-GARLIC BISCUITS (LIGHTER RECIPE)



Cheese-Garlic Biscuits (lighter recipe) image

Get full flavor with reduced fat. It's the same great restaurant-style biscuits made lighter with ingredients such as reduced-fat Cheddar cheese.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 20m

Yield 10

Number Of Ingredients 5

2 cups Bisquick Heart Smart® mix
2/3 cup fat-free (skim) milk
1/2 cup shredded reduced-fat Cheddar cheese (2 ounces)
1/2 teaspoon garlic powder
Butter-flavored cooking spray, (if desired)

Steps:

  • Heat oven to 450°F.
  • Mix Bisquick mix, milk, cheese and garlic powder to make a soft dough. Beat vigorously 30 seconds. Drop dough by 10 to 12 spoonfuls onto ungreased cookie sheet.
  • Bake 8 to 10 minutes or until golden brown. Spray warm biscuits with cooking spray before removing from cookie sheet. Serve warm.

Nutrition Facts : Calories 100, Carbohydrate 17 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 3 g, TransFat 0 g

CHEESE-GARLIC BISCUITS



Cheese-Garlic Biscuits image

Provided by Food Network

Categories     appetizer

Time 20m

Yield 10 servings

Number Of Ingredients 5

2 cups Bisquick Heart Smart mix
2/3 cup fat-free (skim) milk
1/2 cup shredded reduced-fat Cheddar cheese (2 ounces)
1/2 teaspoon garlic powder
Butter-flavored cooking spray, (if desired)

Steps:

  • Heat oven to 450F.
  • Mix Bisquick mix, milk, cheese and garlic powder to make a soft dough. Beat vigorously 30 seconds. Drop dough by 10 to 12 spoonfuls onto ungreased cookie sheet.
  • Bake 8 to 10 minutes or until golden brown. Spray warm biscuits with cooking spray before removing from cookie sheet. Serve warm.

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