FRUITY RED SMOOTHIES
This thick, tangy drink combines the refreshing flavors of cranberries, raspberries and strawberries. Once you start sipping it, it disappears in a flash. -Beverly Coyde, Gasport, New York
Provided by Taste of Home
Time 5m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a blender, combine all ingredients; cover and process until smooth. Pour into chilled glasses; serve immediately.
Nutrition Facts : Calories 227 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 84mg sodium, Carbohydrate 43g carbohydrate (37g sugars, Fiber 4g fiber), Protein 7g protein.
PLUM, RED GRAPE AND ALMOND SMOOTHIE
I decided to combine red grapes and plums here because of how well plums and wine go together in desserts. (I wasn't about to attempt a red wine smoothie, but I hope this recipe inspires some daring mixologists.)
Provided by Martha Rose Shulman
Categories easy, shakes and smoothies
Yield One serving
Number Of Ingredients 7
Steps:
- Place all of the ingredients in a blender and blend until frothy, about one minute.
WINE SMOOTHIES
Provided by Bobby Flay
Time 15m
Yield 4 generous servings
Number Of Ingredients 6
Steps:
- Add the orange, mango, pineapple, wine, honey and crushed ice to a blender and puree until smooth and creamy. Pour into white wine goblets and serve.
RED WINE SMOOTHIES
Make and share this Red Wine Smoothies recipe from Food.com.
Provided by superflouis
Categories Beverages
Time 5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Add all ingredients to a blender.
- Blend until done.
- Pour and enjoy.
Nutrition Facts : Calories 131.8, Fat 0.1, Sodium 3.2, Carbohydrate 22.7, Fiber 2.6, Sugar 18.9, Protein 0.5
RED WINE SLUSHIE
Steps:
- Chill 2 highball glasses. Add the berries, ice and wine to a high-speed blender. Puree until smooth; the mixture will be very thick. Pour into the chilled glasses, then drizzle each with a swirl of sweetened condensed coconut milk, a few whole frozen berries so they're pretty, and a wide straw. Enjoy responsibly.
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