Red Wine Sangria For A Party Recipes

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SANGRIA! SANGRIA!



Sangria! Sangria! image

The BEST sangria recipe I've been able to hone to perfection! If you like a sweeter Sangria, use ginger ale in place of club soda.

Provided by HJACOBY

Categories     World Cuisine Recipes     European     Spanish

Time 30m

Yield 6

Number Of Ingredients 12

½ cup brandy
¼ cup lemon juice
⅓ cup frozen lemonade concentrate
⅓ cup orange juice
1 (750 milliliter) bottle dry red wine
½ cup triple sec
1 lemon, sliced into rounds
1 orange, sliced into rounds
1 lime, sliced into rounds
¼ cup white sugar
8 maraschino cherries
2 cups carbonated water

Steps:

  • In a large pitcher or bowl, mix together the brandy, lemon juice, lemonade concentrate, orange juice, red wine, triple sec, and sugar. Float slices of lemon, orange and lime, and maraschino cherries in the mixture. Refrigerate overnight for best flavor. For a fizzy sangria, add club soda just before serving.

Nutrition Facts : Calories 279.1 calories, Carbohydrate 23.1 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 7.5 mg, Sugar 18.5 g

THE BEST PARTY SANGRIA



The Best Party Sangria image

Brimming with fresh fruit, red wine, and an optional shot of gin, this sangria recipe is perfect for big summer parties and holiday festivities.

Provided by Stacy Slinkard

Categories     Beverage     Cocktail

Time 8h10m

Yield 12

Number Of Ingredients 11

1 bottle of red wine
1 lemon, cut into wedges
1 orange, cut into wedges
1 lime, cut into wedges
1 small can of diced pineapples, with juice
2 tablespoons sugar
Splash of orange juice, or lemonade
Optional: 2 shots of gin, or triple sec
4 cups ginger ale
1 cup of raspberries, or strawberries, thawed or frozen
Ice, to taste

Steps:

  • Enjoy.

Nutrition Facts : Calories 184 kcal, Carbohydrate 37 g, Cholesterol 0 mg, Fiber 5 g, Protein 2 g, SaturatedFat 0 g, Sodium 11 mg, Sugar 24 g, Fat 0 g, ServingSize 1 dozen (12 servings), UnsaturatedFat 0 g

RED WINE SANGRIA FOR A PARTY



Red Wine Sangria for a Party image

i have to give full credit to BecR for this recipe. my family and i love her sangria #112772 so much that i have to make it in larger quantities as our neighbors clamor for it, too! i am posting the quantities i use to make lots more than BecR's original recipe. this is a red wine and citrus sangria and served best when chilled. it looks pretty in wine glasses with ice and slices of the fruit, too. thanks, BecR!

Provided by patticakes 3

Categories     Beverages

Time 20m

Yield 20 serving(s)

Number Of Ingredients 9

4 liters of carlo rossi Burgundy wine (or other hearty red wine)
2 cups orange juice
1 cup fresh lime juice (around 8-10 fresh limes, squeezed)
4 tablespoons fresh lemon juice
1 1/2 cups sugar
3/4 cup triple sec (or orange flavored liqueur)
2 -4 sliced oranges
3 -4 sliced limes
2 sliced lemons

Steps:

  • first of all, this will not all fit in a big tupperware pitcher. to make this work, pour about 2/3 of the jug of wine into the pitcher. add all the other ingredients except for the sliced fruit.
  • (alternative: mix up all ingredients except the burgundy. pour half into each of two large pitchers. then pour half the burgundy into each pitcher. stir well before pouring. yes, we actually drink this all fairly quickly with a party here or lots of neighbors!).
  • i make a simple syrup using the 1 1/2 cups sugar and 1 1/2 cups of water and follow a recipe zaar recipe, of course. this only takes about 5 minutes. let the syrup cool before adding it to the pitcher.
  • if you can manage to wait a whole day, make this the night before. it's good after it sits and chills. we can't wait that long and start icing our glasses and enjoying it right away!
  • to use up the rest of your burgundy, pour the glasses 1/3 full of burgundy before you add the sangria when you are pouring the first bunch of glasses. when you think the remaining wine will fit in the pitcher, pour it in to the pitcher. don't forget to stir it all up.
  • i arrange the sliced fruit on a pretty plate when i am serving this sangria.
  • your friends and neighbors will love you if you share this with them!

Nutrition Facts : Calories 255.4, Fat 0.1, Sodium 1.1, Carbohydrate 29.9, Fiber 1.2, Sugar 18.7, Protein 0.7

RED SANGRIA



Red Sangria image

Provided by Tom Gilliland

Categories     Champagne     Fruit Juice     Liqueur     Wine     Punch     Alcoholic     Cocktail Party     Cinco de Mayo     Drink

Yield Makes 6 to 7 quarts

Number Of Ingredients 10

2 oranges, thinly sliced
1 lemon, thinly sliced
1 lime, thinly sliced
4 cups fresh firm fruits, prepared and sliced as appropriate
1 gallon full-bodied dry red wine, such as Cabernet Sauvignon
1 1/2 to 2 cups orange liqueur, such as Cointreau or Triple Sec
1 1/2 cups Presidente brandy
2 bunches lemon verbena, washed and stemmed (about 2 cups)
Fresh soft fruits, prepared and sliced as appropriate
Club soda, champagne, or sparkling wine

Steps:

  • Combine citrus slices and other firm fruits in a large, nonreactive container. Add wine, liqueur, brandy, and lemon verbena. Cover and refrigerate overnight (or up to 3 days). When ready to serve, put some soft fruits into each wine glass and fill two-thirds full with the Sangria. Top off with a splash of club soda.

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