BLUEBERRY BREAKFAST SMOOTHIE
A deliciously thick and creamy blueberry smoothie that is healthy and full of flavour. Makes a perfect breakfast or snack!
Provided by Marsha
Categories Drinks
Time 10m
Number Of Ingredients 5
Steps:
- Place the blueberries, yogurt, orange juice, honey, and cinnamon in a blender or food processor and blend until thick and smooth.
- Pour into glasses, serve, and enjoy!
Nutrition Facts : Calories 280 calories, Carbohydrate 60 grams carbohydrates, Cholesterol 7 milligrams cholesterol, Fat 3 grams fat, Fiber 5 grams fiber, Protein 7 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1 smoothie, Sodium 84 grams sodium, Sugar 52 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat
30 HEALTHY SMOOTHIES WE LOVE
These smoothie recipes are a lifesaver when you want something quick, filling, and very delicious. From fruity to dessert-worthy, get your blender ready for the best smoothies you've ever had!
Provided by insanelygood
Categories Beverages Recipe Roundup
Number Of Ingredients 30
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a smoothie recipe in 30 minutes or less!
Nutrition Facts :
RED WINE SMOOTHIES
Make and share this Red Wine Smoothies recipe from Food.com.
Provided by superflouis
Categories Beverages
Time 5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Add all ingredients to a blender.
- Blend until done.
- Pour and enjoy.
Nutrition Facts : Calories 131.8, Fat 0.1, Sodium 3.2, Carbohydrate 22.7, Fiber 2.6, Sugar 18.9, Protein 0.5
RED, WHITE, BLUEBERRY BREAKFAST SMOOTHIE
Make and share this Red, White, Blueberry Breakfast Smoothie recipe from Food.com.
Provided by Firems911
Categories Smoothies
Time 10m
Yield 3 cups
Number Of Ingredients 8
Steps:
- Combine all ingredients in a blender and puree until smooth. Serve in chilled glass tumblers.
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- In a blender, combine the blueberries with yogurt and honey. Slowly add the milk and blend until smooth and just thin enough to pour into the glasses. Fill each of the serving glasses 1/3rd full. Transfer to a freezer until thoroughly chilled, 20-30 minutes.
- In a blender, combine the banana, yogurt, honey, and vanilla extract. Slowly add the milk and blend until smooth and just thin enough to pour into the glasses. Fill each of the chilled serving glasses 1/3rd full. Place back into the freezer until thoroughly chilled, 20-30 minutes.
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