Red Tram Martini Recipes

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S'MORES MARTINI



S'mores Martini image

Provided by Food Network

Time 7m

Number Of Ingredients 11

1 bottle (750 ml) vanilla-flavored vodka
9 cinnamon sticks
Marshmallow cream, for the glass
Fine graham cracker crumbs, for the glass
Cocoa powder, for the glass
1 ounce Drambuie (honey-flavored scotch)
1 ounce chocolate liqueur (preferably Godiva)
Dash of chocolate bitters
2 ounces heavy cream
1 teaspoon honey
Toasted marshmallow, for garnish (optional)

Steps:

  • Make the cinnamon-vanilla vodka: Pour the vodka into a jar; add the cinnamon sticks and cover. Store in a cool, dark place, shaking the jar every day or so, for 1 week. Strain; discard the cinnamon sticks.
  • Make the martini: Coat the rim of a martini glass with marshmallow cream (if it's too thick for rimming the glass, mix with some water). Sprinkle some graham cracker crumbs and cocoa powder on the marshmallow cream. Lightly toast the marshmallow rim with a kitchen torch.
  • Put 1 ounce of the cinnamon-vanilla vodka, the Drambuie, chocolate liqueur and chocolate bitters in a cocktail shaker filled with ice; shake until frothy. Strain into the prepared martini glass. Rinse out the shaker and refill with ice. Add the heavy cream and honey and shake vigorously (without the ice) until slightly thick. Spoon the heavy cream mixture over the cocktail. Garnish with a toasted marshmallow.

BREAKFAST MARTINI



Breakfast Martini image

Provided by Food Network

Number Of Ingredients 3

2 ounces Lillet (chilled)
2 ounces orange juice
Orange peel, for garnish

Steps:

  • Shake Lillet and orange juice in mixing glass with ice. Strain into chilled martini glass. Top with splash of champagne or gingerale. Garnish with orange peel (flamed).;

CLASSIC MARTINI



Classic Martini image

Provided by Food Network

Yield 1 serving

Number Of Ingredients 3

3.5 ounces vodka or gin
.5 ounces dry vermouth
Olive or lemon twist for garnish

Steps:

  • Pour ice, vodka and vermouth into a glass shaker. Shake and pour into a martini glass. Garnish with olives or lemon twist.

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