Red Top Salad Recipes

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RED SALAD



Red Salad image

Make and share this Red Salad recipe from Food.com.

Provided by Abe ray

Categories     Salad Dressings

Time 21m

Yield 18 serving plates, 6 serving(s)

Number Of Ingredients 10

1/4 cup red wine vinegar
1 teaspoon sugar substitute
1/2 cup olive oil
1 teaspoon dried thyme or 1 tablespoon fresh thyme
1 teaspoon horseradish
salt & pepper (to taste)
12 small red beets, roasted peeled & sliced
18 radishes, thinly sliced
1 red onion, thinly sliced
6 cups red leaf lettuce, rinsed, drained & torn in small pieces

Steps:

  • whirl the first 6 ingredients in your blender.
  • arrange the red lettuce on serving plate.
  • add the dilled beet,radishes & onions.
  • spoon the dressing over the salads.

Nutrition Facts : Calories 248.7, Fat 18.4, SaturatedFat 2.5, Sodium 144.8, Carbohydrate 19.3, Fiber 5.5, Sugar 12.8, Protein 3.4

RED TOP SALAD



Red Top Salad image

Great Jello recipe for those who love what those little boxes can think of next ! :) Sorry I don't have a photo yet but will have one soon :)

Provided by Tate Two @TateTwo

Categories     Gelatin Salads

Number Of Ingredients 10

1 box(es) lemon jell-o (3 oz box)
2 cup(s) hot water
4 bunch(es) (handfuls) mini marshmallows
1/2 cup(s) grated cheese
1/4 cup(s) chopped celery
1/4 cup(s) pecans, in pieces
1 cup(s) cream, whipped
1/4 cup(s) mayonnaise
1 box(es) strawberry jell-o (3 oz box)
2 cup(s) hot water

Steps:

  • Dissolve Jell-O in hot water; add marshmallows; stir until dissolved and begins to gel. Then add grated cheese, celery and walnuts. Add whipped cream and mix with mayonnaise. Put into a loaf pan
  • Mix strawberry Jell-O and 2 cups hot water. Chill until it begins to gel, then pour over top of salad in loaf pan.
  • Cut into squares when set; serve on a lettuce leaf.

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