MAI TAI COCKTAIL
This variation on the classic mai tai combines three kinds of rum with orgeat, orange liqueur, and lime juice for a taste of the Pacific islands!
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 10
Steps:
- Fill an old-fashioned glass with 1 cup crushed ice. Set aside in the freezer.
- Combine light rum, gold rum, orange Curacao, orgeat, and lime juice in a cocktail shaker. Add 1 cup ice, cover and shake until chilled. Strain into the chilled old-fashioned glass. Top with dark rum.
- Garnish with a wedge of pineapple and a maraschino cherry.
Nutrition Facts : Calories 319.3 calories, Carbohydrate 26.3 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.4 g, Sodium 17.5 mg, Sugar 19.9 g
MAI TAI
Steps:
- Shake all ingredients in a cocktail shaker with 1 cup ice cubes, then strain into a glass filled with ice cubes.
- *Available at Fortunes Coffee Roastery Inc. (888-327-5282).
" RED ROBIN" DRINK RECIPE: MAI TAI
Make and share this " Red Robin" Drink Recipe: Mai Tai recipe from Food.com.
Provided by stephmsu42
Categories Beverages
Time 1m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Add grenadine and orgeat into a bottom of glass.
- Mound ice into glass.
- Add white rum and orange curaco.
- Add OJ, sweet and sour, and pineapple juices.
- "Float" Bacardi dark rum and Myers dark rum on top.
- **Should go in a glass aprox 13- 15 ounces***.
Nutrition Facts : Calories 160.9, Fat 0.1, Sodium 3.8, Carbohydrate 15.2, Fiber 0.2, Sugar 11.5, Protein 0.4
RED ROBIN'S SCREAMING RED ZOMBIE RECIPE - (4.5/5)
Provided by á-170456
Number Of Ingredients 6
Steps:
- Pour rum, orange juice and sweet-n-sour over ice, float the bottom three alcohols in order starting with the dark rum. Serve.
SCREAMING RED ZOMBIE DRINK
Enjoy your own Red Robin Screaming Zombie Drink when you make this tasty cocktail at home.
Provided by Stephanie Manley
Categories Drinks
Time 5m
Number Of Ingredients 7
Steps:
- Combine lemon juice and sugar in a small bowl or 2-cup measuring cup and mix well.
- Add orange juice and light rum. Stir well.
- Fill a 16-ounce glass half full of ice.
- Pour the mixture into the glass.
- Using a spoon, float the last three ingredients in order. This means you will slowly pour each liquid over the back of a spoon so that it doesn't mix into the drink too much.
Nutrition Facts : Calories 278 kcal, Carbohydrate 38 g, Protein 1 g, Sodium 6 mg, Sugar 28 g, ServingSize 1 serving
MAI TAI
Two flavors of rum combine with pineapple juice and orange juice to make a yummy, fruity drink.
Provided by Andrea
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- In a cocktail mixer full of ice, combine the spiced rum, coconut rum, grenadine, pineapple juice and orange juice. Shake vigorously and strain into glass full of ice.
Nutrition Facts : Calories 243.3 calories, Carbohydrate 26.5 g, Cholesterol 11.6 mg, Fat 1.8 g, Fiber 0.4 g, Protein 1.6 g, SaturatedFat 1.1 g, Sodium 22.6 mg, Sugar 17.7 g
RED ROBIN MAI TAI RECIPE - (4.5/5)
Provided by á-25138
Number Of Ingredients 9
Steps:
- In a 13-15 ounce glass, add grenadine and orgeat in bottom of glass. Add ice. Add white rum and orange Curacao. Add orange juice, sweet and sour mix, and pineapple juice. Float the Bacardi and Meyer's rums on top.
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